உடல்சூடு குறைய சத்தான சுவையான வெந்தயகஞ்சி, வேர்கடலை துவையல் இப்படி செஞ்சு அசத்துங்க
Пікірлер: 21
@ARUNKUMAR_B.TECH-IT2 ай бұрын
Super recipe ❤
@mahi26252 ай бұрын
நன்றி சகோதரி 🙏❤️👍
@meharunnisha94632 ай бұрын
Yummy😋
@naliniganesh18062 ай бұрын
Excellent Nutritious Fenugreek Kanji with tasty & spicy Peanut chutney apt for this hot summer to cool our body heat.👌👍👏😋🙏
@ragaskitchen1701Ай бұрын
Thanks a lot mam
@chitrak.n.57442 ай бұрын
Sunday breakfast ithu tan seivom dear❤
@ragaskitchen1701Ай бұрын
Oh super sis
@mypetsmygarden2 ай бұрын
The aromatic and flavorful vendhaya kanji paired with the crispy texture of vellam kadalai (fried chickpeas) creates a delightful contrast, making it a must-try for anyone seeking a satisfying and wholesome meal.
@ragaskitchen1701Ай бұрын
Thanks for sharing your comment
@premaviswanathan49452 ай бұрын
Very nice preparation of kanji& Peanut chutney Super 😋🙏👍
@m.veerapathrianpathiran47592 ай бұрын
சூப்பர் அருமை அருமை அருமை
@ragaskitchen1701Ай бұрын
நன்றி நன்றி
@krishnavenialphonse14622 ай бұрын
👍👍❤️❤️
@supermozhi2 ай бұрын
Yummy 😜
@NandhiniM-yc8hh24 күн бұрын
Today I prepared Really very tasty and simple healthy dish. Kudos to Raga Priya