Vegetable Achar/Pickle 🌶 Fermented Vegetables/South African Recipe/Food We Eat/

Рет қаралды 74,982

2 жыл бұрын

VEGETABLE ACHAR/PICKLE 💯
Cabbage
Long Green Beans
Carrots
1 Tbsp Salt
2 Cups White vinegar
1/2 Cup Achar Spice, Pickle Spice
1 Tbsp Dried Garlic
1 Tbsp Sweet Salt
Vegetable Oil
1/2 Tbsp Achar Dye
Music: www.bensound.com

Пікірлер: 67

@carolined5517 3 ай бұрын

Thank you so much I'm going to try this it look so easy not complicated recipe

@cynthiaduba1241 3 күн бұрын

Wooow it's looks delicious ❤in going to try it ❤

@nosiphoB6468 Жыл бұрын

Been looking for something like this..love vegetable pickle.. Def 1 to try

@sarahmakola7715 Жыл бұрын

I am going to try it,thanks for this recipe. I like it.

@ntombicharmainechauke8760 2 жыл бұрын

Thanks for sharing recipe ❤️😁

@user-jg6xz5wb4f Жыл бұрын

❤I like the way you make atchaar it looks delicious 😋 😋

@kelaegilevirginia8821 11 ай бұрын

That looks great

@masontosthwalaradebe4592 2 жыл бұрын

mhmmmm yummy

@fikiswaseetsi9503 Жыл бұрын

I will try it, thank you

@nomsaradebe2386 Жыл бұрын

Definitely gonna try this one....thank you sister

@aobakwesakhubama7861 Жыл бұрын

awesome video..please specify the storage tempreature ..does cool place mean on room tempreature or what

@vernabadenhorst8102 Жыл бұрын

Fermentation does not require vinegar! Fermentation is the natural process of turning sugar into vinegar. Just for in case you're interested. This is not fermented vegetables. It's pickled. You can't have fermented pickles in vinegar. It doesn't make sense...

@marjoriebarends5414 Жыл бұрын

Who said atchar was fermented. Its pickles

@Dr.Nagyonfaj 8 ай бұрын

@@marjoriebarends5414 The person in the video said it was fermented. Right at the 4:05 mark.

@scoopspy3065 8 ай бұрын

Well we are doing it for the taste not science reasons so I'll continue to add vinegar thank you

@celestinamakume5345 2 жыл бұрын

This one I'm definitely going to try

@mukovhemakhwedzha9472 2 жыл бұрын

Pls Do! Thanx 🌹

@khodaniephamphe3313 Жыл бұрын

Between the boiled one and this one which one is best in taste?

@thandeka_Angie 8 ай бұрын

Hi thank you for the video, where can I buy sweet salt been looking with no luck

@jsj1190 2 жыл бұрын

How long we can store it

@khairoonnisatayob1055 Жыл бұрын

What is dye oil

@priscillamundia101 Жыл бұрын

How many liters is your bucket? 2L or 5L?

@darrenward9168 Жыл бұрын

What's this sweet salt?

@butternut10111 2 жыл бұрын

Hey, great video. The achaar salt u put, if I put any other salt, what will happen

@mukovhemakhwedzha9472 2 жыл бұрын

It Will Kill The Taste bcz it will be too Much..... Sooo if you dont have that One Do not add any Salt....

@mmbonenimaphala2694 Жыл бұрын

Hey dear ndo vhona archa dza vegetable recipe mbili which 1 is the best btwn the two?

@primrosetshinavha7863 2 жыл бұрын

Hey is sweet salt the same as zeal salt sold at achar outlets?

@mukovhemakhwedzha9472 2 жыл бұрын

Yes, It Is😁.....

@nomsaradebe2386 Жыл бұрын

Yesterday was the 14th day we couldn't and guess what we left with nothing, I have to make it again 😪 another 14 days

@michellendlovu9823 2 жыл бұрын

Great video... so none of the vegetables were cooked even green beans?

@mukovhemakhwedzha9472 2 жыл бұрын

Thank.... None of them are cooked, but fermented...

@michellendlovu9823 2 жыл бұрын

Thank you for responding... alright Beautiful. Keep up the great work!😘

@tebohomnyamani9984 Жыл бұрын

If you don't have dye oil which means you won't be able to make it😢?

@tshinondiwandadza3258 2 жыл бұрын

Between the boiling technique and the fermented one which achaar lasts longer? I need to try it out. 😋

@mukovhemakhwedzha9472 2 жыл бұрын

MurathuWanga Vhoooo!..... Heyo yau vholomisiwa😂😂😂

@Godschosen-id6mz 5 ай бұрын

but you don't give exact measurements of salt isn't a teaspoon or table spoon how many

@primrosetshinavha7863 2 жыл бұрын

And can I just do the 6 minutes cooking technique but using the spices here instead?

@mukovhemakhwedzha9472 2 жыл бұрын

Yes You Can do That Technique....

@primrosetshinavha7863 2 жыл бұрын

Thank you❤️

@masindimakhado6513 2 жыл бұрын

How much vinegar should I add on 10L bucket

@mukovhemakhwedzha9472 2 жыл бұрын

Atleast 3-4 L

@khetsiwetsabedze8292 2 жыл бұрын

where do you get dye oil

@phylvalen9991 Жыл бұрын

You should be able to get it at an Indian spice shop

@edwarddebruin2424 4 ай бұрын

Your recipe looks great! Can you tell us what is "Sweet salt"? Never heard of it and can one make it at home? Nobody here in NZ know what that is.

@pearllusenga6231 Сағат бұрын

Mgs

@katlegondlovu1437 2 жыл бұрын

Hi can you please write all the ingredients and their measurements want to try your recipe

@mukovhemakhwedzha9472 2 жыл бұрын

Im Sorry For Replying Late But I wrote all the ingredients

@phylvalen9991 Жыл бұрын

Try to click on the title it should be there. I just checked, all the ingredients are listed there

@awandow2437 2 жыл бұрын

How long can I store in pantry

@mukovhemakhwedzha9472 2 жыл бұрын

I do not know but make sure its sealed ...

@mmaditshabamlandeni3861 2 жыл бұрын

Hi, where is the sweet salt sold? Secondly, no onion added?

@mukovhemakhwedzha9472 2 жыл бұрын

Where they sell Achar ingredients Or Indian Shops If You Have In Your Area.....

@mukovhemakhwedzha9472 2 жыл бұрын

You Can Add Onions If you Like..,

@mmaditshabamlandeni3861 2 жыл бұрын

@@mukovhemakhwedzha9472 Okay thanx will check at Marabastad

@mukovhemakhwedzha9472 2 жыл бұрын

Yes Please Do......

@yolendangulela6465 2 жыл бұрын

Is it possible that the achaar get spoilt in a glass jar preservation? What is the life span of this vegetable achaar

@mukovhemakhwedzha9472 2 жыл бұрын

Not sure ..... But mine i put in the fridge for about a month. If the glass jar is sealed for sure it wont spoil......

@William_Van_Landingham_III Жыл бұрын

I highly recommend not trying it outside of the refrigerator. Even if you water-bathed your batch for a long time, the oil can insulate bacteria in small pockets, and this recipe has a LOT of oil.