Venison Inner loin | My favorite piece of venison

Рет қаралды 7,440

2 жыл бұрын

I'm sure there are a ton of ways to prepare venison. This is my favorite way to clean and prepare the inner loin of any dear that I harvest.

Пікірлер: 21

@jasonhuffman2508 2 жыл бұрын

You ain't wrong brother, this is my all time favorite! With eggs and rye toast!

@TheHunterGatherer 2 жыл бұрын

You know it! I'm heading out in 15 min to try to get me some more. Thanks for watching!

@camdenboyd6359 Жыл бұрын

I’m 13 and I love deer meat. My dads makes it but not as much as I’d like lol. Followed this and it’s delicious. Thansk!

@larrydhoward81 2 жыл бұрын

I never go to the farm without crisco & Montreal steak seasoning , glad I’m not the only one ! Awesome video bro !

@TheHunterGatherer 2 жыл бұрын

Thanks man!

@jasonsexton5523 2 жыл бұрын

Looks delicious!

@bionicman6969 Жыл бұрын

Too done for me but it's whatever you like is cool. That's why we hunt we do it our way.

@MrManiacMover 2 жыл бұрын

Montreal Steak Sauce...man I love it...

@TheHunterGatherer 2 жыл бұрын

You know it brother!

@natenick2 2 жыл бұрын

nice vid! i see you got some canned venison already put up as well. thats the best stuff!

@TheHunterGatherer 2 жыл бұрын

We use ground venison and canned venison the most. Canned works great for stew and venison gravy over anything (rice, toast, mashed potatoes). I'm doing 2 canners as we speak (14 qaurts). Thanks for watching and the comment. Good luck out there!

@ksktrash 2 жыл бұрын

Awesome. Cooking this for my daughter

@TheHunterGatherer 2 жыл бұрын

Very cool. I hope she loves it!

@ksktrash 2 жыл бұрын

@@TheHunterGatherer Haha she destroyed 4 steaks and more.

@danielpowell8546 2 жыл бұрын

@McCormick Seasoning should definitely sponsor this, I'm trying this recipe tonight

@TheHunterGatherer 2 жыл бұрын

I agree! I hope you're not disappointed.

@karolynkernan996 2 жыл бұрын

Great job not scratching the pan!

@mikemikovsky3112 2 жыл бұрын

I wrap my tenderloin in bacon and stick them in the oven

@TheHunterGatherer 2 жыл бұрын

I do that with our backstrap too. I do mine in the smoker. It's delicious!

@armedwithfreedom5347 7 ай бұрын

It's not blood.

@TheHunterGatherer 27 күн бұрын

I know that, but most people call it blood. Lol