Venkatesh Bhat makes Gongura Pulusu | Andhra cuisine gongura pulusu

Рет қаралды 115,377

Venkatesh Bhat's Idhayam Thotta Samayal

Жыл бұрын

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INGREDIENTS LIST AT THE END OF THE VIDEO
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Пікірлер: 66

@diddydaddy1896 Жыл бұрын

I like his approach, he doesn’t care critics!! Real chef!

@sribalajim8311 Жыл бұрын

Hello sir its my favourite dish .....and this is the tastiest dish which i had eaten ...your'e rocking in cwc....

@venkyy6 Жыл бұрын

Mouthwatering Dish. Tnx Bhattu sir

@revathireya8987 Жыл бұрын

Yeppo yellam Unga cooking try pandrano appo yellam yennoda paiyan (1& half)virumbi saptuvan..romba thanks guru ji☺️☺️

@sudhasriram7014 Жыл бұрын

Wow super super amazing recipe Anna

@srividyabalasubramanian1481 Жыл бұрын

Wow super Sir it's my favourite dish thank you sir

@balasubramanik7509 Жыл бұрын

Romba pudikum intha dish 😋

@vijeyaluxmeloganathan4567 Жыл бұрын

Wow super sir My favorite dish.

@headeryt2442 Жыл бұрын

Its mouth watering....😊

@lalitharamakrishnan1531 6 ай бұрын

Thank you so much Chef sir and for the reminder dear friend

@bhuvanabhuvi9182 Жыл бұрын

Mouth watering dish chef🍫🤤

@vijayalakshmik7201 Жыл бұрын

Hi Sir. Superb. Iwill try this method. Thank you so much for the wonderful recipe.

@singa_muthu03 10 ай бұрын

Great respi sir 🎉❤

@marienaidoo1782 4 ай бұрын

Amazing mouth watering dish

@devimuthu5206 Жыл бұрын

Super sir 👌 thank you so much

@pappusravanthi5267 5 ай бұрын

" Ever green & Green health Recipe!! " Thank you SIR. .......Janardhan. Gunti, Guntur.

@headeryt2442 Жыл бұрын

Big Fan Venkatesh Bhat Sir....❤ Cwc is your Best Part.....💫

@surendranathc5974 25 күн бұрын

Sir in Andhra & Telangana Garlic ( Vellulli in Telugu ) is used in all dishes and on daily basis. so we like garlic very much thanks for recommending garlic

@cinematimes9593 Жыл бұрын

Yummy tasty receipe super sir

@mythilysivaraman8700 Жыл бұрын

Mouth watering chef

@govindnilagovindnila3411 Жыл бұрын

Fentastic sir

@hasanbanoilahi7818 Ай бұрын

Simply super 👌

@r.santoshyuvaraja1670 Жыл бұрын

Sir can you make chukku malli tea under unave marunthu

@whytedevill Жыл бұрын

VB Sir, That vishranthi video upload panunga sir... Thank you

@sakthievil2257 Жыл бұрын

கிச்சன் ராக்ஸ்டார் சார் நிங்க நிங் சமைக்குற சமையல் எல்லாமே சூப்பர் அல்டிமேட்👌👌👌👌👌👌👌

@user-wc2qm8bi9p Жыл бұрын

Mouth watering

@sena3573 Жыл бұрын

Thank you sir

@Latha24260 Жыл бұрын

Periyang thoolmeans??

@ushasunil5916 Жыл бұрын

Super knife

@gouses1439 Жыл бұрын

Thank you chef

@KishoreAS-si8re Жыл бұрын

Hello sir can u and a sharp knife in your VBDACE

@pushpalathas2866 Жыл бұрын

Super 🎉

@shrikarthick6415 Жыл бұрын

Super sir🎉🎉🎉🎉

@sathyaguna182 Жыл бұрын

வாய் ஊறுது ஐயா.... yummy yummy 😋

@barath079 Жыл бұрын

chef how to maintain or manage knife sharpness 🤔

@anushanagasundaram6165 10 ай бұрын

start making the ones with spout it helps a lot.

@thahaseenbanu4954 Жыл бұрын

Bhat Sir arabian dessert kunafa recipe senju katunga sir please...

@jsathya5549 Жыл бұрын

Today this dish in my home Sir

@bsmuaslblalli3906 Жыл бұрын

Sir ரொம்ப நாளா உங்க வீடியோல உங்க பின்னாடி ஓரு faceturnwdstatue இருக்கே, is that one of your decorpiece? Please explain about that பா.லலிதாசெந்தாமரை, மயிலாப்பூர்.

@lalitharamakrishnan1531 6 ай бұрын

This pulusu tastes good a side dish for fried rice or pulav

@arulraj3465 Жыл бұрын

I am waiting sir....

@monishgajendran1865 Жыл бұрын

Sir one day pls upload the bloopers sir

@lalitharamakrishnan1531 6 ай бұрын

They add coriander powder too in this iguru recipe chef

@vikki8470 Жыл бұрын

தோசை கல் எப்போ வரும்

@vadivambalsrinivasan2139 9 ай бұрын

Super Ma

@maheswarichelladurai9400 Жыл бұрын

Hellosir

@arvinthfeddjo8582 Жыл бұрын

Sir dosa pan sikram release panunga

@radhakrishnankrishnargod2163 Жыл бұрын

கோங்குர காரம் அதிகம் கேள்வி பட்டு இருக்கிறேன், இப்பா புலச்ச கீரை மாதிரி புலிப்பு கோங்குர குழம்பு செல்ரிக எப்படி? இது சரிய வாழ்க புகழ்🌞✋🌹👌🎈🎁🌟🥇👍🌟

@anusiyaanusiya1208 Жыл бұрын

Sir andha keeraiye pulikkumla sir. Edhula tomato, puli poduringa😳. Enakku theriyala🤷‍♀️

@rangeshganesan4221 Жыл бұрын

Next knife aah 4:26 Waiting Waiting !!

@sbharathi5846 Жыл бұрын

Love it sir 😂

@sbharathi5846 Жыл бұрын

Nice sir ❤

@farmingtime1978 3 ай бұрын

5:22

@lalitharamakrishnan1531 6 ай бұрын

Red gongura is the best.. Green ones aren't sour and don't taste good even if tamarind is added

@pampam3465 Жыл бұрын

Hmmmmmmm so yummy yummy 😋 😋

@ravichandrannatesan7891 Жыл бұрын

சின்ன வெங்காயம் மற்றும் இடிச்ச பூண்டு சேர்த்து தாளிக்கவும்....

@vimalaprabhu5725 Жыл бұрын

நான் வெந்தய பொடி வரமிளகாய் பவுடர் செய்து தாளிப்பு போது எண்ணெயில் தாளித்து கடைசி ய சேர்ப்பேன்

@sparthasarathi5989 Жыл бұрын

அய் பட்டு குட்டி மிஸ்

@cateringservicetastyfood Жыл бұрын

Challam vanthuder

@tn.72halidh91 Жыл бұрын

Pattu kutty ilove uuu

@lalitharaghunathan1890 Жыл бұрын

This is green gongura will be less sour

@anisfathima1893 11 ай бұрын

Bhattu kutti 🎉🎉🎉

@appannaammanna6935 Жыл бұрын

Telungu samayalu. Manavallu. Golti vallu.😂😂😂

@geethageth4489 6 ай бұрын

@lalitharamakrishnan1531 did u check your recipe sir has done and uploaded. Beautiful to see this.