Hi sir...we tried u r recipes banana chips..really its came out very well..u teach us many dishes with product are available in our home..tq u sir

Chef - For Non Tamil speaking people, English sub-titles in a slow mo be appreciated so that you have larger audiences of your channel - I am a die hard fan of South Indian/Tamil/Karnatak/Udipi Cuisine. Greetings from USA!

Sir, I would rate this recipe as your one of the top most dishes. I still remember when you did this in private channel for mother's day special and I tried this at home. Beauty of this dish is, it is a perfect match with normal curd rice and luckily I got the opportunity to convey this to you when I met you. As this recipe is from your mother's kitchen, credits to her as well. Sorry for being little biased. This dish is like a "diamond on your crown". Thanks sir, plz keep post these kind of healthy dishes.

“Vellam pudikaati indha dish pannadheenga” EPIC 😂😂😂

I made this kovakkai dish last week, it was a hit that I made it again yesterday. Tasted great with just plain white rice! Recommended this dish to my other friends too. I'm going to try the pavakkai recipe next. The Badam Halwa was the first recipe I tried and it was fantastic! Thank you Sir for sharing with us your recipes and culinary techniques 🙏

I really have a feeling of seeing my dad whenever I see you. The way you talk n the way ur confidence is.... Hats off 👏

"Paavakkai vangiruvan", "kovakai ready airuvan" 😂😁 Rasapodi!!!❣️ tastes awesome sir❤️

😂😂😂I could imagine wat kinda strict Teacher u r.. green onions illa na fried rice pannaadheenga...Badam neraya poda mudiyaadhu na..Badham alwa pannaadheenga...kum kuma poo neraya poda mudiyaadhu na payaasam pannadheenga...vellam pudikaadhu na..indha dish ah pannaadheenga 😂😂😂 Tat vadivelu based dialogue..Irundhaalum Sodalamuththu romba strict uh pa..!🏃‍♀️🏃‍♀️😍❤

No doubt about your food recipes coming out exactly what you show us. Simple , very clear explanation. You really make anybody to cook. Very pleasant watching ur videos.

VB Sir, iam your gr8 fan from samayal samayal show🤗...we tried your rava dosa and set dosa recipe exactly as you said, truely it came out well sir.....tq so much sir🙏....keeping posting simple recipes and also different recipes, it will be more useful for beginners😊.... If you post recipes daily or atleast 2 days once , it will be helpful sir....anyway our support will always be for you sir....i recommended this channel to some of my circles👍....

Avanum ready aayittan, ivanum ready aayittan.... nangalum ready aayittom taste panradhukku... Awesome VB..love all your recipes Really lip smacking recipes

Sir நீங்களும் நல்லா இருக்கீங்க உங்க பொரியலும் நல்லா இருக்கு...superb

I need your Sambar powder and peerkangai, sorakai, chow chow poriyal varieties. Thank you for this recipe 😊.

We tried your Kovakkai and Pavvakai roast recipes this week and they came out to be absolutely lip-smacking and delectable! My husband loves your channel and we watch it at the end of very hectic and stressful working days . Brings back memories of our grandmothers' and mothers' recipes. Love & respect from Texas, USA!

I cook only non-veg.. After seeing ur vlogs I started cooking and liking vegetarian dishes...

Quite surprising !!! Doing both these dishes without onion or garlic yet appear yummy... Your cooking skills excuberates is par excellence

Supper suuuppper sir. ஈன்ற பொழுதின் பெரிதுவக்கும் தன்மகனைச் சான்றோன் எனக்கேட்ட தாய். What a lucky person is your mother sir

Sir, I am ur big fan I watched ur recipes from samayal samayal and still now, I have most intrested to cooking becz of u, u r such legend in cooking I learn each and everything from u like how we cut the veggies and how we wash the veggies thanks a lot sir my biggest wishes is, am come to ur accord hotel eagerly waiting for that day.. thanks a lot guruvyea to teach me lots of things in cooking.......😍

The way you presented the recipie is simply outstanding:)

Addadda Addda Addadaa yenna arumei, you have made such a difference in my cooking too, have been following for years... just all the dishes are amazing... You have made so many souls happy, as i used to cook your recipes, without changing anything from your instructions.. just awesome, god bless... keep your amazing work for sharing knowledge

கோவைக்காய் பொரியல் நல்ல இருந்தது. நான் செய்தேன்,வீட்டில் அனைவருக்கும் பிடித்தது. மிக்க நன்றி.

The first video ,Panner butter masala is awesome !came out really well!🔥

I tried all your recipes sir.. my kitchen became so meaningful now.

I am studying 9th standard, I tried your all recipes that you made in samayal samayal such as moong dhal halwa, khajur ka halwa, and etc. And I also tried your rava dosai that turned out well. Thanks a lot chef,.

A passionate chef, you really kindle our interest to cook. Different styles of cooking, thanks Bhatji

Adadadadadada❤️🔥🎉 Awesome sirrr👍👍 The reason to get interest in cooking is wholly only you sir❤️❤️

Omg.. I prepared your Biriyani and Mysore bonda railway chutney... Mind blowing uncle.. Adadaddaaa solla varthayae illa.. Vera vera level.. We are blessed to have u uncle..

Super.இந்த காய்களை இப்படியும் செய்யலாம் என்று தெரிந்தது.நன்றி.இத்தனைனாலும் காய்களை நறுக்கி வாணலில் எண்ணை விட்டு தனி மிளகாய் தூள் வெங்காயம் உப்பு போட்டு வதக்கி வதங்கியதும் இட்லி பொடியை போட்டு வதக்கி செய்வேன்.கண்டிப்பாக இனிமேல் இப்படி செய்கிறேன் நன்றி சார்

Sir, வீட்டில் சேனை கிழங்கு நறுக்கி வேக வைத்தது இருந்தது. எப்போதும் deep fry, செய்து சாப்பிடுவோம்!. இன்று ஒரு மாற்றத்திற்கு இந்த பொடியை போட்டு, கூட கொஞ்சம் காரத் தூள் மட்டும் போட்டு, 2 ஸ்பூன் கடலை மாவையும் போட்டு shallow fry செய்தோம்..! ஆகா, அருமையோ அருமை 😋😋😋versatile podi bhat sir🥳🥳🥳thank you 🙏🏼🙏🏼🙏🏼

Omg! It tastes fantastic. You are one hell of a brilliant chef!

Just yesterday i was wondering when Chef would be back doing dishes that's part of everyday cooking and today u give the answer 😀👍double treat!! Waiting for friday Chef!!! Venkatesh Bhat's puliyodharai!!!!

Those who unliked are the people who do not know how to cook Super sir

With all due respect Mr. Bhat, Gherkins is baby cucumber. Kovakkai is ivy gourd in English. Love watching your cooking shows. Thanks for sharing great recipes.

I experienced the cooking knowledge by you

THALAIVA VAA THALAIVAA❤️🔥🔥🔥🔥🔥🔥🔥I WANT URULAKILANGU BONDA.....

சார் வணக்கம் உங்க சமையலை பார்த்து தான் காய்கள் எல்லாம் சாப்பிட ஆரம்பிததேன். Your cooking is very interesting and i have no words to express thank you.......

Prepared the udupi rasam podi, udupi rasam , kovakka roast n the pavakka recipe too . Ellame superoh super chef . Thumba nandri!!!

Usually I dont like those two veggies but the way u prepared tempted me sure gona try this. Thanks for the wonderful recipe VENKAT ji

Sir,💙💙I love ur channel, I have tried ur dishes 😍result came well 🤩

Sir, I tried this recipe it came out very well. That powder is very magical. You are very genious sir.

Hi sir i tried this kovakai recipe today with udupi rasam powder it came out very well :-)thank u very much for ur recipe sir.

I keep trying your recipes. We loved bisibella bath which I haven't tried before. It came out very well. Badam alva, medu vada too came out fantastically. I passed in first attempt in making them.

❤😃😃.. Tommorow samaiyal ❤

I just love the way you say... 'avan'... 'ivan'... To address the veg and any ingredient

Wah wah tks a ton sir. Your presentation with your commentary really good. I made rava Dosa and puthina chutney as per your video. It was amazing.keep posting sir. Want hotel sambhar recipe. Kindly update.

Sir I tried your onion rava dosa receipe it perfectly came out

Tried it with both pavvakkai kovvakkai together without final coconut touch Mr.venkatesh ..But used coconut oil....nakkala navarsamum natiyum adiduchu ..All ur recipes take me to manipal college days ..thx

Tried this today .Trust me it's just have an amazing taste....i used chilli powder & corriander powder instead of udupi rasam podi....still it came out really good😋

Sir awesome ! The way you explain a dish and the making makes us want to do more cooking. I wanted to try cooking only after seeing you cook and the way you explain is like narrating a story to a kid who is all enthusiastic about it! Thank you so much sir. Iam am your fan from Chennai and love the way you do your shows. Such a screen presence after Shahrukh! Love you sir as a fan 😍

12:46 - Ungalukku vellam pidikaati indha dish-ey pannaadhinga 👌🔥😂

En ponnu saaapdra few vegetables la kovakkavum onnu... innaikku Indha style la panni kuduthen ... white rice kooda verum kovakka Fry vachae saaptutta ... she really loves the taste sir... thank you so much

Sir,neenga avan even solli samaikaradha pakka avlo interesting ah irrukku,samayal work romba jolly ah seiya helpfulla irrukku,keep cooking sir,stay blessed.

Adadada 🤤🤤 I was waiting 😃 Already did paneer butter masala, Gobi manchurian, Onion chutney etc.. Now this also gonna be a hit at home ❤️❤️😍 Nandri sir🙏

Chef sir, once again a fabulous dish with Udupi powder. We too tried Udupi rasam, was so tasty. Chef please tell how to use flax seeds in dishes and also it’s health benefits. Many thanks in advance!

Hai sir .....tried ur Rava dosa ...came out perfect n tasty ....ur way of cooking is inspiring ....👍

சூப்பர் சார் உண்மையாகவே இதயத்தை தொட்டு நாவில் எச்சில் ஊரி பசியை தூட்டிய டிஸ் 😍😍😍😍நானும் செய்து பார்க்கிறேன் நன்றி🌷🌷🌷

Pavakkai starts at 6:38 ☺️ and continued at 9:48 😊

Could you change your background sir its very dull to see..

Tried making your bitter gourd roast tonight. It came out exceptional. You are absolutely right that my son who usually runs away seeing bitter gourd enjoyed it. No words to describe the extraordinary taste. Thank you so much Sir.

Superb Sir..The way How you are talking while preparing is really wonderful..

Bhatt sir #1 fan here

Chef!!, I consider you my Guru and I learnt how to cook food with love from you. I expertise in Italian and Kongu cuisine. Since I went abroad for studies, my kitchen is limited to a fridge and a microwave oven. Can you teach some dishes that can be made using frozen vegetables and a microwave oven? It will be really helpful. Love you loads!!

Vegetarian dishes dhan yengalikku avlova theriyadhu unga kitterndhu neraya veg dishes kaththukrom amazing sir and thank u very much sir

Tried Kovakaii roast yesterday turned out well..Thank you chef for sharing tiz amazing receipe

You are amazing, Chef! Thank you for those tips and a yummy recipe !

The gender description of "Avan,Evans is so cute and personal,Super Master🙏🙏

I tried this paavakai roast today..its so yummy...sir with your guidance I'm going to become a masterchef among my family

Tried KovakkaI today.. it was perfect.. than you sir for demonstrating as well as sharing tips and techniques ....God bless you

Thank you for all your recipes sir...

His cooking videos r the best. The tips r so useful. Makes such a massive difference in taste which I didn’t think was possible. I always used to think it’s not possible to get taste without using harmful additives or taste enhancers but now I know that’s not true. It just needs that subtle handling and treatment of ingredients. This and cooking shooking and a couple of other video channels have ensured that my hotel visits will be greatly reduced going forward 😂

Hi Sir, Thanks for this initiative. This motivated us a lot to cook different dishes..we tried almost all dishes you have put over here... You are now part of our family.. that every one is fond of your cooking eagerly waiting for your videos.. Every one in our family starting from my mom, myself and even 10 year old kids make different dishes as per your guidance.. every thing came out well..starting from coffee, masala tea, mango pickle, vadacurry, rava dosa, till kovakai dish.. the way you articulate and enjoy while doing the dish is unique style of yours really motivate us to try the did immediately... Pls post many more dishes... Thank you very much

We tried kovakkai rost today and it came excellently. It was an amazing dish for curd rice. Everyone become fan of you Sir. Please vegetable soup recipe.

Looks yummy chef 🤤

Sir, Your method of cooking is simply marvellous!

You are the only chef who speak about technical details that goes unnoticed, you are the one who spoke about the science of cooking be it the cooking temperature, ingredient measurements etc...you definitely stand out from rest of the cooking channels

All your recipes are extra Ordinary. Thanks.

Super chef ! My favourite 2 different vegetable 🙏🙏🙏❤️❤️❤️

Omg, I’ve 4 pavakkai out to cook. Looking for a dry Pavakkai recipe. Just in time. Thanks!

Sir, what is the science for soaking the paavakkai in buttermilk? I am a vegan and trying to see what base should I soak the paavakkai in. Thank you for all your superb tips and simplifying delicious cooking for us.

Excellent dish. I just loved tasting this recipe. Super sir. Pavakkai was simply super. What a wow flavor👌👌👌👌

Sema expression 😆

As You Said at start of the video it's really exciting one. Thank you for bringing out all the best vegetarian dishes to us. Legitimate teaching is a big talent and you got it more than enough Sir..

I am becoming an expert by doing your recipes .. Thank you chef 🙏

Sir pavakka dish excellent... Today I tried and my husband so happy... He is from manglore. When ever I make dishes from manglore., he love it

Hitting like before seeing the video of

Sir please do Veg au gratin n barbeque nation potato sir;biggest fan of u chef;studying school...love cooking...got to know lot of recipes from u sir😊😊🥰🥰

attakasam arumai vidyasamana kovakkai pavakkai roast recipe .

The way u call food...Ellaahm sendhu varuvaanunga...avan apdiye vandhagattum...ivan thalaila kottunga...thaga thaga thaga nu vadhanguvaa...!😂😂😂😍😍😍🔥🔥🔥This shows ur love for cooking...100% Chef...!❤❤❤

1 st view and 1 st comment addicted to your recipes sir 🤩

What remains all the bitterness had gone which is good for our health.

Super ah kovakkai poriyal inrunthuchu ..came out very well

Solla pona I don't like pavakai but after seeing ur recipes I prepared at my home and I love it. Athuvum andha udupi rasa podi was awesome sir thanks a lot for sharing

Amazing Dish Uncle ❤️

Sir I want sandwich recipe

Super sir I tried ur kadai sabzi recipe was super hit even my 10 year ood daughter who use to avoid eating veggies liked it. All your recipes are so excellent and the measurements that you say are so accurate🙏🙏🙏🙏 thanks for starting you tube channel which helps persons like me who are learning to cook

Hi sir I did set dosa it came well with vadacurry. Really hats off to u sir.ur experience we r learning from it.😍😍😍😍thank u sir

Sir unga wife lucky.but inga 365 days naan than samaikanum..

Prepared sabji it's amazing..❤️

I tried rava Dosa and pudina chuttny it came really well every one enjoyed the taste 🙏. Can u make us different kind of sambar

Hello Chef..tried the pavakkai roast today it was awesome chef..my son who normally makes fuse had more than 2 servings today with curd rice..and with curd rice its out if world. Danyavada galu chef for sharing🙏🏽🙏🏽🙏🏽