In this short film, Michelin Star Chef, Matthew Accarrino draws a parallel between his hectic and successful life as a restaurant owner/chef and his ambitious pursuits on the bike. He shares how both of these experiences have relied on dedication, commitment, repetition, reflection, and patience. He recalls his aspirations as a child and dreams of becoming a pro cyclist, which came to an abrupt halt after an accident that left him questioning whether he would ever walk again. His triumphant return to cycling becomes his journey to find himself again - outside of being a renowned Chef. Follow along as he recounts the physical and mental demands of running a restaurant that are mirrored by elements of cycling.