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I AM SHARING A RECIPE SPECIFIC TO UZBEKISTAN. I WAIT FOR THOSE WHO KNOW THE NAME TO COMMENT. DELICIOUS DINNER WITH GIANT DOUGH PIECES WITH BOILED CHICKEN MEAT
MATERIALS:
1 WHOLE CHICKEN
HOT WATER FOR BOILING
SALT
FOR DOUGH:
1 EGG
HALF A TEA GLASS OF WATER
1.5 AND A HALF TEST SPOON OF SALT
1 Tbsp. Oil
2.5 AND A HALF GLASSES OF FLOUR
CHICKEN BROTH FOR BOILING
FOR THE ABOVE:
ONION SAUCE:
4.5 DRIED ONIONS
OLIVE OIL
YOGURT GARLIC SAUCE
OIL WITH RED PEPPER POWDER
PARSLEY
GOOD LUCK
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