Due to the strong dispersal of Vietnamese people throughout the US, one is often not too far from Vietnamese food and its many tasty dishes.
At this point in time, phở is probably the most well-known Vietnamese food in the US. Rice noodles in a beef broth with plenty of herbs, vegetables, and dash of lime. A soup with a refreshing taste as compared to more “thicker” Asian broth noodle soups like the Chinese beef noodle soup or Japanese ramen.
The next most well known is the Vietnamese sandwich, bánh mì. A French short baguette filled with different meats, vegetables, and an assortment of condiments. Perfect food when on the go!
Vietnamese ice coffee. Don’t let the proportion fool you. Vietnam adopted the French-style of coffee and the concept of a small cup of very strong coffee. If you are not careful, it WILL knock you off your feet. Hence, diluting with ice.
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