#Koreanvlog #Koreanfood #vlog
📩seravii.0203@gmail.com
I'm using a translator. Sorry if there are many mistakes.🙇🏻‍♀️
This time, I made yakgwa, a traditional Korean snack♡
I think the hardness of the dough varies depending on the type of rice flour
It was hard to control😅
It's sweet and delicious. If I have a chance
Make it🌼
If you dip it in ice cream or whipped cream
It's clean and delicious 😋
00:33 Making egg bomb rice balls 🍙💣
03:43 For dinner, Shin ramen, egg bomb rice ball, knife piece
05:31 Making pollack roe cream pasta
08:52 Ems arrived from Japan📦(hot plate)
10:48 Shopping
11:53 Home baking 👩🏻🍳 Yakgwa making
16:36 Taste yakgwa🍴(raw cream, ice cream, caramel macchi art)
18:22 Making Stir-fried Pork Belly
Yakgwa Recipe📝(Material)
"syrup"
·Sugar 100g, brown sugar 50g, starch syrup 20g, honey 40g, water 200g, ginger 🫚
"dough"
·One egg, 80g sugar, a little salt, 50g cooking oil, 25g made syrup
　150g of flour, 50g of rice flour, and a bit of cinnamon
🎵
Song : PiN - Da Capo
Music promoted by DayDreamSound : • Video
BGM : 나만의 방
Produced by 사운드스프레이 Soundspray
Music, Video link : • [free bgm] 오늘의집 나만의방💚 ...