Shortcrust pastry, chocolate filling, hard nut! Taste of childhood!
How to make Cookies stuffed with Chocolate filling. This cookie dough is easy to make with few ingredients! The chocolate filling is soft, creamy.
Ingredients:
Yolks - 2 pcs
Sugar - 50 g (1.75 oz)
Flour - 250 g (8.8 oz)
Butter - 125 g (4.4 oz)
Put into a fridge for 20 minutes
Any chocolate filling you have
Hazelnuts, almonds
Bake 10 minutes at 200 ° C (400 °F)
Cook and enjoy!
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