We DISTILLED CINNABON into alcohol and tasted it

We DISTILLED CINNABON into alcohol and tasted it | Will It Distill?

Рет қаралды 169,379

Жыл бұрын

We attempt to make your creamiest dreams come true by turning CINNABONS into alcohol while Daniel is on vacation. Thanks to Cannadips for sponsoring this video! Grab the Cannadips Cali Roll 30% OFF at cannadips.com/products/combo-kit.
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Пікірлер: 361

@brianculp3113 Жыл бұрын

Leaving Rex and Briana on their own is both incredibly dangerous and amazingly entertaining

@giljensen1132 Жыл бұрын

Truth

@blackmetalchemist Жыл бұрын

@@Backroad_Junkie I was a bit surprised that they did that, even for them lol

@Sunny-jz3dy Жыл бұрын

😂🤣😂🤣😂

@lechking941 Жыл бұрын

@@Backroad_Junkie they texians who gives a fuck about osha when it comes to a knife also fromt he looks its likly not sharp

@JR-lg7fd 10 ай бұрын

minus rex

@erikk7284 Жыл бұрын

Brianna made me nervous watching her hold that knife in front of someone's face!! 😬 That is one brave dude

@michaelo5665 Жыл бұрын

The fear and wariness in Isaac's eyes was palpable.

@williamjeffersonclinton69 Жыл бұрын

Was about to comment the same

@edwardl8211 Жыл бұрын

That gave me second hand anxiety for a minute. All I was thinking is "I hope that's not a CutCo bread knife." Even those suckers are razor sharp.

@thejason755 Жыл бұрын

@@michaelo5665 it was definitely a feeling you can palp

@staticradiance594 Жыл бұрын

I know throwing caution to the wind is their brand, but that was a whole new level of unnecessary risk. Really, REALLY stupid and childish.

@popecorkyxxiv2363 Жыл бұрын

You guys should try distilling ketchup. I can just imagine the kind of horror that would create.

@bdwilcox Жыл бұрын

You could call the result Tomatin...oh, wait.

@TheHornet44 Жыл бұрын

You monster

@arghanothername Жыл бұрын

A true mad scientist, I see.

@williambigbills-9665 Жыл бұрын

Know what would be worse? Mayonnaise

@sirpikapika1129 Жыл бұрын

Does ketchup have preservatives in it? If it does it wouldn't work

@fire_fux Жыл бұрын

12 minutes is not nearly long enough for the sheer magnificence of Rex & Briana

@StHall-sr7cw Жыл бұрын

I suspect y’all are gonna open a restaurant where each course of a 4-course meal has been distilled and served entirely in a Glencairn. Well, all except for the drinks, which have been turned into non-alcoholic solids.

@StHall-sr7cw Жыл бұрын

@@Backroad_Junkie more of a joke than a serious take, but absolutely it would be horrendous if it even worked at all lol

@benknotes9450 Жыл бұрын

@@Backroad_Junkie there are definitely fermented meat dishes, albeit uncommon.

@mitchelwb Жыл бұрын

To hell with a fermented meal... I want to go to the restaurant and put on a unicorn helmet to wrestle Briana to press buttons and then have Rex come and go 3 knuckles deep in my wife's mashed taters!

@Tadshaw14 Жыл бұрын

@@Backroad_Junkie Sweden has fermented fish called Surströmming, so it's definitely doable and canonically still a food😄 It would probably be cursed enough to disrupt the fabric of spacetime tho

@grahamstrouse1165 Жыл бұрын

@@Backroad_Junkieou’re not down for steak whiskey? Pork vodka?

@CybrSlydr Жыл бұрын

Brianna with the helmet staring intently at the creation of the slurry was freakin... amazing. 1:44

@fr2ncm9 Жыл бұрын

Brianna's chaotic energy makes these videos a lot of fun.

@jamesmclawhorn8259 Жыл бұрын

Yeah, just say hot. Lol

@Kaidmz Жыл бұрын

@@jamesmclawhorn8259 😂

@demonicbunny3po Жыл бұрын

As a Floridian, I am curious about Key Lime Pie. That combination of acidity, sweetness, and creaminess. Would yeast even survive in that environment? Would the citrus flavor be pleasant?

@olinseats4003 Жыл бұрын

You can ferment on citrus, but from my experience at a small scale, it's not great. If you wanted a key lime spirit, my suggestion would be to use a neutral spirit and make a liqueur out of it like a limecello/Irish cream hybrid. You wouldn't have to worry about curdling, because citrus oils are ph neutral. so something like soaking key lime peels in high abv neutral and then adding cream and sugar to it until you hit about a 20 to 30 percent abv. you could add the key lime juice to the limecello, but that WOULD make any cream curdle due to acidity.

@GreyDevil Жыл бұрын

Can you guys distill some tamarind? As a kid i was obsessed with it, still love it and i've always been curious what it tastes like fermented and distilled

@squee116 Жыл бұрын

That's a fantastic idea I can get behind!

@kjdevault Ай бұрын

There are some beers with it in there at least

@MaybeAnnatar Жыл бұрын

Rex and Briana have such chaotic energy. I live for it.

@LostTexanTwitch Жыл бұрын

Just going to leave this till it happens. Coffee cherries, will it distill? Great work y'all!

@IDLExHANDS Жыл бұрын

Rex is like Brianna's dad and Daniel is the fun uncle. You guys and gal always brighten my day! I feel like I come for the comradery and whiskey but stay for the laughs!

@murkwell17 Жыл бұрын

I really like watching these guys. Makes me feel like im watching real friends. Or even real family. You can tell these people love each other and that's why this works so well

@captaincatastrophe5143 Жыл бұрын

Watching Brianna hand scoop that stuff out of the barrel.. it brought back memories of infamous early 2000's video clips from the internet. I dare not speak its name.

@lamantetalbert4051 Жыл бұрын

🤣🤣🤦‍♂️ it's sad that I know

@ffwast Жыл бұрын

Everyone who was there knows.

@wretchedslippage3255 Жыл бұрын

I do really like the knife as a mic. I wish people people would adopt that technique.

@Gir123waffles Жыл бұрын

Brianas chaotic energy is an absolute blessing

@felironmaden1429 Жыл бұрын

Isaac "Is this some sort of ice cream?" R&B "No, but......" Rex "Brianna, go steal Dan's credit card, head to circle k and buy all the ice cream"

@draconus003 Жыл бұрын

I would definitely love to see you distill New Mexico Roasted Green Chile Salsa ... I feel like it would make a great base for a bloody Mary or possibly taste pretty good neat...

@buttersstotch6752 Жыл бұрын

Briana's Crazy Eyes look is just killin me

@YYCUrban Жыл бұрын

These videos are so high quality. I love the energy and the production of them so much

@joegrassel Жыл бұрын

I found this channel yesterday subbed immediately. Binge watched about 12 hours since. You guys are hilarious!

@GryphonDes Жыл бұрын

You two have teh best energy together ever!

@catch22fishing65 Жыл бұрын

I'm so curious if pecan pie will distill!

@IC33 Жыл бұрын

11:50 Mic on a bread knife; wonderful choice

@dannygonzalez6548 Жыл бұрын

Honestly, 1st take launch into the bread basket was it. CLEAN delivery and catch 👌🏽

@conningturtlewolf4235 Жыл бұрын

I'm so happy this channel and it's videos just showed up in my recommended... just watched the Capri sun video and this now.

@keircampbell9374 Жыл бұрын

You guys together have real “kids at summer camp that really wanna bang but say they’re best friends” vibes tbh

@Sklallamstrong Жыл бұрын

Strong chaotic energy and I'm here for it.

@AdamKeele Жыл бұрын

It must be so nice to not have to worry with sanitation like we brewers have to!

@Sarhatabaot Жыл бұрын

Super funny and chaotic episode!

@Rubberduck-tx2bh Жыл бұрын

Would this be "Saul...Good...Man" whiskey????

@adamcummings20 Жыл бұрын

The Gene Takavic Reserve

@Brodysseus Жыл бұрын

I mean, that first one Rex caught with that heat behind it was amazing! Feel like they should've just stuck with that one.

@chubby_deity3143 Жыл бұрын

waving a mic around at the tip of a knife is exactly the kind of thing to expect from this channel, lol

@hanzinoz Жыл бұрын

back in the philippines they used to distill coconut into a local alcohol called lambanog. maybe you might want to try that.

@reedvending2384 Жыл бұрын

Love her personality, its awesome!

@KishiNoAka 11 ай бұрын

you guys should try distilling cereal like coco puffs or fruity pebbles. that would be some kind of alcohol.

@h4wk5t4r Жыл бұрын

I really like the repurposed knife microphone stand!

@rubbersidedown8734 Жыл бұрын

Love this vids. Whoa! At 6:10 do I hear the track from Anders Erickson’s vids? Don’t cross the streams!

@ericharris3379 Жыл бұрын

My new favorite unit of measurement. The splooge.

@brandonromeril6916 Жыл бұрын

I recently found this channel and I don't think I've ever gone from laughing to gagging before

@benregan-bryant1416 Жыл бұрын

Brianna with the 'knife'rophone got me. No explanation needed

@dyllanwisdom2058 Жыл бұрын

adding some simple syrup would probably bring out the full cinnamon roll flavor

@donniecarl9580 Жыл бұрын

I cried... yall threw that roll and I cried.... them gold for me hahaha

@Packie318 Жыл бұрын

Oh this just puts the biggest grin on my face everytime.

@deezn8tes Жыл бұрын

I never found a show that perfectly explained the mad and chaotic energy my friends have…..until now

@Mobile_Dom Жыл бұрын

can we get a stylised Briana as a whiskey gremlin shirt please.

@xredgambit Жыл бұрын

Or Briana with a knife shirt

@Mobile_Dom Жыл бұрын

@@xredgambit why not brianna as a gremlin with a knife in one hand and a tumbler in the other?

@joshacox3110 Жыл бұрын

Probably the best KZfaq channel everrrrr

@stonerainproductions Жыл бұрын

You definitely need to ferment Hostess' SnoBalls. Its chocolate cake with cream in the middle with a coconut marshmallow topping. Its gotta distill!

@williamchanninghall5704 Жыл бұрын

White cranberry juice or the old element Snapple drinks the rain flavor was my absolute favorite. Btw new subscriber!!!

@jaedonboggs3383 Жыл бұрын

Totally recommend distilling rootbeer!

@ConnorSinclairCavin Жыл бұрын

The fact they trust her with the knife at nose range… considering her habit of flipping her hands/tools around and stuff… is some impressive trust…

@Cannadips Жыл бұрын

YOU GUYS ARE LEGENDS

@asimovstarling8806 Жыл бұрын

Seeing this makes me wish they'd do a pumpkin spice coffee and s'mores whiskey.

@sickology_101 Жыл бұрын

Now I want to see some gummy bears turned into spirits.!!!

@fr2ncm9 Жыл бұрын

Better yet, candied fruit slices. They have way more flavor than gummy bears.

@sickology_101 Жыл бұрын

@@fr2ncm9 yeah broski I do agree I did not think of that. That is a even better idea.

@sickology_101 Жыл бұрын

@@Backroad_Junkie hey man flavor is key. That is a good idea also hopefully they run all these ideas. 👍🤙

@johnnywebster4417 Жыл бұрын

Can we just appreciate the fact the mic was hooked to a knife lol...lovely danger

@orion2250 Жыл бұрын

Briana is the friend you give your beer to..and she says..me first!…and that blender has to have PTSD….Mesquite Beans, prickly pear fruits…

@anthony346 Жыл бұрын

Loving the knife mic 😂

@jrjr3082 Жыл бұрын

andré hueston mack and the tea guy🤯🤞🏼

@stillcrazy4023 Жыл бұрын

R: ...germs don't get in there... B: yeah, that makes sense... ❤️ banana 🍌 so much! Great job guys!

Жыл бұрын

best helmet ever! always thought, you are the type of person, that might wanna wear one at all times, that's the one

@Dwoalin Жыл бұрын

Briana with the knife boom arm was certainly a choice 😂

@alvinmousseau1100 Жыл бұрын

Great video

@yamyamyams2629 Жыл бұрын

No lie, this is my favorite episode.

@xredgambit Жыл бұрын

You should try toaster strudel or red hots now. Or maybe just some jelly and icing. I think the further you get away from corn syrup stuff the better the chances.

@trevorlj226 Жыл бұрын

Kyle is probably one of my favorite lesser shown people, lmao that comment was hilarious

@OGKep Жыл бұрын

I’d be kinda interested in seeing kiwi distilled. But perhaps mixed with something wild. Hmmm.. kiwi & corned beef ? Idfk good luck.

@serioushex3893 Жыл бұрын

i wonder, if you added a few drops of simple syrup in with it in the glass, or maybe did a sugar rim for the glass, would it restore the sweet aspect enough to make it enjoyable again?

@xmhkillz Жыл бұрын

Wonder if adding a bunch of simple would bring up the sweetness to match the cinnabon flavor

@IDLExHANDS Жыл бұрын

Have you tried paczki vodka? Big in Michigan and it tastes pretty good!

@gootchimus Жыл бұрын

I found myself genuinely on edge the whole time she had that mic on the knife, was seriously thinking this was the episode that someone was going to get hurt.

@CannonRanger-1 Жыл бұрын

Now I'm going to have to go get some cinnamon rolls the next time I have a dram.

@richardparadox163 Жыл бұрын

Now I want to know what it tastes like with some simple syrup or Demerara simple

@909shima Жыл бұрын

Can y'all do a reunion video? Bring all the people back onto the show like Emma, Deb, Chad, Felipe, Joe, etc. I'd love to see the previous staff come by and give updates on their lives outside of Crowded Barrel. You can name it the "Return of the Whiskey Biscuits!" or something like that.

@alltalk997 Жыл бұрын

You’ve made barbecue sauce with bourbon, should try to distill some barbecue sauce and barrel age it?

@richmurphy2482 Жыл бұрын

Briana has invented the boom-knife.

@ComradeHammy Жыл бұрын

the solids from the big batch look like what i was leaving in the toilet while watching this

@matthewsawczyn6592 Жыл бұрын

Whoever was throwing that Cinnabon had some heat on it! 😂🔥

@Aman1996kaa Жыл бұрын

Would love to see you guys try Heinz ketchup

@robertjmckenna Жыл бұрын

I am not sure how you would accomplish it, but episode idea: "Best whiskeys to drink on a flight!" or "How whiskeys change at high altitude!" I was recently on an international flight and was strongly picking up different flavors than I normally do at sea level.

@markiangooley Жыл бұрын

Would I have added diastase or the like to the slurry? Probably. But I probably wouldn’t have provided an optimal temperature for the enzyme. REALLY expensive booze if it’s made from Cinnabons!

@stephengrambsch4232 Жыл бұрын

Richard seemed so happy you chose him.

@antigenesi Жыл бұрын

"don't wanna miss any... complexity." holy shit dude i'm fucking dying

@LeandroFTW Жыл бұрын

I love Brianna, she's hilarious!

@magnapugg Жыл бұрын

If you haven't yet try "Porter's Fire" they get super close to a cinnabon

@Atheos22 Жыл бұрын

Got some serious Sid the Sloth vibes at 1:29

@bobgolubski Жыл бұрын

Brianna soooooo missed the opportunity to make Rex smack himself in the face with a handful of slurry!! You've got to be ready girl. What great content that would have been. Haha

@Carnivore69 Жыл бұрын

You should try some cocktails with this. Maybe see if simple syrup reconstitutes/resurrects the original flavor?: 2oz CinnaBooze 1oz Simple 1 egg white (dry shake) pour over crushed ice w/ some complimentary bitters and a cinnamon stick If it works, call it the Jeffrey!

@zachbelstra4901 Жыл бұрын

Is Isaac gonna usurp Briana’s throne as Queen of Oddball Tasting Notes? ‘Astronaut ice cream packaging’ is not a phrase I ever thought I’d hear.

@adithyamenon8517 Жыл бұрын

Does distilled Cinnabon alcohol inherit any/all of its former calories? Or is it expended by the yeast in the fermentation stage?

@tctruffin Жыл бұрын

Loving the bicycle helmet energy.

@Kabz8 Жыл бұрын

The knife microphone. Wtf. Lmao

@infoscholar5221 Жыл бұрын

More3 breanna on this channel is a great plan. Love the knowledge, but also the fun. I'm fifty. Think about the younger crowd.

@wyattterrell2796 Жыл бұрын

Saturday morning cartoons…is it my birthday 🥳

@jamwheeler Жыл бұрын

I have a crazy idea. Distilling a barrel aged beer

@RedBeardReaper Жыл бұрын

I absolutely love this series, there are so many things I want y'all to try and distill!! * grapes ( call it whiskey wine) * Sour apples *liquefied Starbursts *Krispy Kreme glazed donuts * Cajun boiled peanuts (with with some honey or molasses?) Ooohh the possibilities 😌

@timhuguenin Жыл бұрын

Whiskey wine =brandy

@StevenGamesWHC Жыл бұрын

Try French toast and butter maple syrup

@tobin_nathan Жыл бұрын

Watching stacks of Cinnabon rolling in and I’m thinking “most expensive distilling experiment yet”

@ramrod4898 Жыл бұрын

Nutella would be interesting to try.

@JackTempest94 Жыл бұрын

We as members of this tribe are incredibly lucky to have Briana's electricity course through the screen into our brains. She's goddamn adorable and a benefit to this channel.

@livertiahaywood9917 Жыл бұрын

I wonder if they can use bubblegum or chappies or tictac s. Funny video

@trashpanda5947 Жыл бұрын

As a complete armchair guy my instinct is that you should add some enzymes or malt whenever dealing with a carb heavy source. Feels like you are missing out on a lot of nutrients aka sugar aka booze while not doing this.