Seeing your comfrey laid on the ground like that made me recall that l used it like that to keep neighbor cats from using my garden beds as a cat box....

Moving onto 2.5 acres and a few days. Thanks to your videos we will be implementing permaculture designs on the new property.

Love you sophisticated way of spacing the plants.

Harvested fir tree new growth tips today for added winter vitamin c drinks

The comfrey we got from you all a couple month ago, is going gang busters!!! So excited!!! We're getting ready to move back to a rural area after relocating to a new state and living in the city for almost 2 years. Now that we have learned the area planning to move rural and let the permaculture explode on our new property!! You guys are an absolute GEM. Thanks for everything! Keep up the great content and ways of doing things guys!! Thankful to God Almighty for you all. God Bless❤

OMG Billy 😂😂🤣🤣 I need that shirt!

Looks great you guys! I am going to make some beds like that as well! Blessings 🙏💞🤗

My 10 acres (reclaimed grain fields) has just a few trees. I've got the fields back from dead soil. Next steps have been shrubs & trees started in air prune boxes (Twisted Tree Farm & Edible Acres channels).😊

I got the comfrey cutting and they have taken off. To be honest, I put them in a raised bed because I really did not think they would grow. Easiest thing ever. I really wish I found your channel years ago.

For our raised beds, I break up the ground where the bed will be. This means hitting it with a pick because our ground is stupid hard. Then I take the topsoil from the path area and put it in my bed. This is how I start all of mine for free. Some manure/compost/biochar and the bed is ready to go. But of course it gets better the next year. It’s just ok the first year. But it’s free and that’s how I gotta roll 😂

You make me laugh😅😅 every time I look at your videos. Heathen dog. 😅😅😅. Michele has something to dill with.

I just ordered some comfrey. I'm going to plant some in the garden to feed my chickens.

This a great idea! Thanks for sharing and God bless!

congrats on 100k mark

I'm growing everything in containers right now as we transition from a 1/2 acre in the city to 2 & a half acres in the Big Thicket of SouthEast Texas. I'm curious as to why William torched the wood on the raised beds.

Congratulations, I see you have reach 100,000 subscribers. Well done. You have a very valuable site. You have had a big influence on me with keeping my soil busy/covered. I didn't realize I was partially doing permaculture for years. I have many stands of comfrey in a small yard and use it for chop and drop, and comfrey/weed teas for fertilizer.

One thing I have learned is that humans do not make soil structure. We can gather supplies and fluff them up, but only microbes can create soil structure.

If you have a cool damp spot, try growing Ostrich fern( Fiddleheads)

Great idea on the raised beds for the comfrey. They look great. I’ve got a flame 🔥 torch like that, might need to try this method on some of our raised beds going forward. Thanks for sharing.

Billy, any chance you can show what the comfrey looks like after you plant the root cuttings? I got some from you and finally planted them about a month ago (after being refrigerated since you mailed them to me in March). A lot of weeds have popped up but I don't know what the comfrey looks like and I'm afraid to pull anything out. I put markers at every root but I'm not seeing anything there. Could they be sending up shoots a foot away from where the root was planted? There are some weird looking "weeds" that far away from the original root spot. Please show a close up of a baby comfrey coming up in a video soon. I need to be educated, lol!

This could not have come at a better time thank you so much for this great video and idea I literally have almost 50 comfrey crowns that were trying to figure out where to put because we also have other things we're trying to plant and there's just not enough hours in the day. Have a blessed day

The landscape behind you is STUNNING what part of the country are you in?

What’s the purpose of charring the wood?

I have really been enjoying Michelle’s involvement in the videos more and more over the last year. Michelle you personally pushed me out of my comfort zone and now nothing can stop me!! I also really enjoy sneaking a peak of Emily every now and again. Lol. We see her so rarely I am not 💯 thats her name, so please excuse me if I am incorrect. 😬🤣 I just love you guys! Would love an update on the porch garden ladies! 🥰 Have I mentioned what a bad ass Michelle is?! Like seriously bad ass! 💪 No wonder she doesn’t like those fru fru names you be tryin to call her! 🤣 You all are so inspirational and I thank you thank you for sharing, teaching and speaking the truth! 🙏

Hi Billy , love the T-Shirt, your hunting for food/composting T-shirt. Burning the pine will protect the timber.😊 Ellie-May your asking for it Billy😊😊😊

I took a plastic barrel and filled it about 60 percent with comfrey and clover and covered it with water about 10-12 inches above the material and after 2 weeks that’s some of the best natural fertilize known to man and then I can dry the material and use it in my compost piles

Nice. I love the way the torch 🔥 sounds ❤

Congrats on 100k subs 🎉

Going back to monoculture for productivity huh? 😁

Nice to see some homemade shou-sugi-ban style beds rather than spending thousands of dollars on galvanized steel beds as many other channels are doing recently, Can you even imagine spending $300 bucks on a single raised bed...

The comfrey I got from you all is really starting to hit its stride. My question is should I let it grow for a full season to accumulate root mass before starting to harvest leaves or is there a specific length of time I should wait before harvesting. Thanks again for all the great content and high quality products, God bless 🌱😁🤙🏾🙏

How long before they come up

Just ordered comfrey. I've gave up trying to find it locally.

Great idea for propagation beds. You’re always thinking ahead 💭

Great video Billy ❤

It’s looking great Billy! The view of the mountains in the background…wow!

Love the shou-sugi-ban, just curious your brand for the propane torch? Trying to find one that is dependable since it's going to be used to make a lot of these! Also that is normal comfrey correct, not the sterile Russian Bocking 14?

Congrats on the 100K milestone!😊

What kind of wood are you guys using?

Great idea having dedicated beds. Hey, I have bocking 14 all over here. Can you tell me why I need bocking 4? From what I gather, bocking 4 is better fodder for livestock. I don't have livestock yet but will have chickens someday. I may need to get some of your #4.

Given how well your strawberries have been propagating, would y’all consider selling them in season? What varieties did y’all start with? June bearers, ever bearers, day neutral, or a mix?

Isn't that plant invasive

Mechelle you shouldn't accept a comment like "Ellie May". Not nice

My comfrey doesn’t look. That good. I bought some from you last year. Not sure how long they take to assimilate to my climate. Might be the reason Why. Great video.

That's right - hop to it youngins! I went to your website and you're sold out of comfrey. (CONGRATS!) I'm eagerly awaitin next years crop. BLESSINGS