@SarahIlayda 3 жыл бұрын
After watching 3 Ruby chocolate videos to trying to figure out what it is, this was the best one. Thanks!
@the_activefoodie 3 жыл бұрын
That makes me so happy! I'm glad I could help clear things up!
@shayankhan8930 3 жыл бұрын
Seen a lot of ruby chocolate being used in baking shows and was genuinely curious. Greatly informative!
@the_activefoodie 3 жыл бұрын
That's awesome! I'm so glad to hear that, thanks!
@suran396 4 ай бұрын
First time viewer.....what a great bideo and perfect amount of information! Thank you sooooo much!
@the_activefoodie 4 ай бұрын
Happy to help! Thanks so much for watching!
@zxtudio 3 жыл бұрын
I love chocolate and wanted to see how it was different. Thanks
@the_activefoodie 3 жыл бұрын
Awesome! I'm glad I could help!
@adrianaslund8605 2 жыл бұрын
Red Velvet cake was sort of made with naturally red cacao originally.
@the_activefoodie 2 жыл бұрын
I've also heard that it was a chemical reaction between the cocoa and acid in the recipe, and some recipes called for beet juice! The juice made the cake an awesome red colour but also made it very moist! So interesting!
@Hervinbalfour Жыл бұрын
@@the_activefoodie you are absolutely correct. They try to attribute the recipe to some cook at the Waldorf Astoria. Then some say that it was invented by McCormick to promote their red dye. What I do know is down South where my family is from they've been using beet juice, baking soda and vinegar to get the red color for decades. So I'm not sure how true those other myths are.
@Lilthinker 3 жыл бұрын
I wish more people saw what a great channel you have
@the_activefoodie 3 жыл бұрын
That's such a nice thing to say! Thank you so much! One day!
@kafkollectif525 2 жыл бұрын
It’s delicious, that’s what it is 😋😋😋
@the_activefoodie 2 жыл бұрын
That's been my experience so far! Lol
@kellyj.azania4371 3 жыл бұрын
My can of Squirrel Brand's Ruby Royale Premium, Fruit & Nut Snack Mix arrived this afternoon. The almonds in the mix are covered in the ruby chocolate. It has the taste of creamy raspberries...just not as tart. It's okay. It's more aesthetically pleasing than anything. I don't understand the controversy nor the hype. It's an okay confection. I'll take the ruby chocolate over the white any day.
@the_activefoodie 3 жыл бұрын
Yup, I agree with you, I don't know why it's so controversial! But I'm glad you're enjoying yours!
@Valspartame_Maelstrom 2 жыл бұрын
eating some right now as I watch. love the video.
@the_activefoodie 2 жыл бұрын
lol awesome! Thanks so much!
@DerZeppterdesAldi 2 ай бұрын
I eating a "gourmet Finest cuisine Ruby cacoacream" Thats what is written on the glass. And If I look at the ingredients it says that most of it is made of sugar and vegetable oil and only 4% is cacoa butter and 1.8% is cacoa beans.
@Eatamababy 2 жыл бұрын
Very Informative sir💎
@the_activefoodie 2 жыл бұрын
Awesome! Glad you liked the video!
@TrishaKurz 2 жыл бұрын
thank you for this!
@the_activefoodie 2 жыл бұрын
My pleasure! I'm glad you liked the video!
@ornerydyke Жыл бұрын
I don’t really care what it is, it’s the best!
@the_activefoodie Жыл бұрын
😂😂
@neovonfrankenstein6419 2 жыл бұрын
I tried it. It's good, but nothing special. I'm waiting for purple or infrared chocolate, but until then, I'll stick with dark.
@cjbartoz 8 ай бұрын
Making purple or red chocolate is also possible. Callebaut has a patent on this.
@lishumallow 2 жыл бұрын
I love how ruby chocolate looks but the taste... it's like eating sour and stale white chocolate xd
@the_activefoodie 2 жыл бұрын
HAHAHA, so you're not a fan? LOL I've only tried it once, but I didn't experience that!🤣
@lishumallow 2 жыл бұрын
@@the_activefoodie I mean... I was so excited to try it because of the colour, and somebody told me it has a subtle taste of raspberries... But the ruby KitKat I tried was such a disappointment, it tasted nothing like raspberries although my mind tried to convince me otherwise because of the color itself... but it was just bland and sour. Ruby Magnum ice cream was bad as well
@the_activefoodie 2 жыл бұрын
@@lishumallow I THINK I THINK the ruby chocolate by Barry Callebaut should taste better! That was the one that I tried. I hope you get to try it someday!
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