Cara show nunca tomei um cerveja assim máximo que tomei foi mais escura ou filtrada, fiquei com água na boca pra provar achei interessante a parte que mistura com lúpulo nunca tinha visto tal processo geralmente vejo pessoal ferver junto com a cevada moída
@JefersonCesconetto2 жыл бұрын
Parabéns, mesmo não falando sua língua, consegui entender passo a passo da sua receita
i dont understand what do u say, but your process and recipe is amazing. a new suscriber greetings from México.
@BORNTOBEER882 жыл бұрын
Hello Mexico friend thank you for watching.
@orakoko19982 жыл бұрын
Fc คับพี่ 😁
@amr_champ90892 жыл бұрын
โคตรเจ๋งเลยครับ
@Andronik_Metlin2 жыл бұрын
Привет, я тоже домашний пивовар, и я понял одно, пивовары ,даже незная других языков , очень хорошо понимают друг друга, удачи тебе друг, с меня подписка!
@BORNTOBEER882 жыл бұрын
Thank you for watching, my friend.
@Messila1012 жыл бұрын
Согласен.
@pattanakornintaraksa8002 жыл бұрын
ดูยุ้งยากกว่าที่เคยทำมากเลยครับ
@user-xd1zc5wr9h2 жыл бұрын
ผมเริ่มทำเบียร์เพราะคลิปพี่นี่แหละครับ เริ่มจากหม้อก๊วยเตี๋ยว มาจนถึง brewzila แต่ถังหมักผมไปจบตรง all rounder ผมว่ามันทำความสะอาดง่ายกว่า😁
I liked the ice cold bath that you've made for chilling the wort. What kinda pump is that?
@BORNTOBEER882 жыл бұрын
You mean this ? www.xn--o3cgye6eta9e2ec.com/product/816/%E0%B8%9B%E0%B8%B1%E0%B9%8A%E0%B8%A1%E0%B8%99%E0%B9%89%E0%B8%B3-hj-731-%E0%B8%AA%E0%B8%B3%E0%B8%AB%E0%B8%A3%E0%B8%B1%E0%B8%9A-wort-chiller
สวัสดีคำทักทายจากอาร์เจนตินา ฉันอยากได้สูตรที่เขียนไว้จะได้แปลเป็นภาษาสเปน เนื่องจากในวิดีโอมีเพียงมอลต์เท่านั้น ฉันจึงอยากทราบว่ามีการใช้ฮ็อปและยีสต์ชนิดใด Hello, greetings from Argentina, I would like to have the recipe written so I can translate it into Spanish. since only the malts are in the video, and I am interested to know what hops and yeasts were used.
@BORNTOBEER882 жыл бұрын
Galaxy Hops and Safale S-04 yeast , This beer I try to use single hop but I think use mix hops maybe better