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INGREDIENTS 🔻:
• finger biscuits
• milk for dipping
For the cream:
• 500 ml milk (2 cups)
• 2 eggs
• 90 g of sugar (1/2 cup)
• 40 g corn starch (3 tablespoons)
• zest of one lemon
• 1/2 lemon juice
• 200 ml of already sweetened whipping cream (3/4 cup)
Decorations:
• sliced almonds
• peanut granules (optional)
Bon appetit ❤️ thanks for watching ❤️
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