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Mushroom Curry:
1 lb Oyster mushroom
Heat 2 tbsp oil
Fry the mushroom
Add 2tbsp mustard oil
1 tsp panchforan
2 bay leaves
1 medium size chopped onion
4 red (green) chilies
Add crushed ginger and garlic
1 tsp turmeric powder
1 finely chopped tomato
Salt as per the taste
1 tsp cumin and coriander powder
1 tsp red chili powder
1 tbsp meat masala or garam masala
Add chopped coriander leaves
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