Easter Treats: How to Make Perfect Chocolate-Colored Apples!

Рет қаралды 6,771

4 ай бұрын

Welcome to my Channel! In this video, learn the step-by-step process for creating the ultimate Easter-themed treat - chocolate-colored apples! It’s easy and fun! Follow along as I guide you through selecting the best apples, mastering the art of melting chocolate coating, and coloring chocolate for a touch of Easter magic. Whether you're a beginner or a seasoned baker, this tutorial has something for everyone. Impress your friends and family with these delicious and visually stunning treats! Don't forget to like, share, and subscribe for more mouthwatering recipes and creative tutorials inspiration!
SUPPLIES: All supplies can be found through my Amazon Shop link
amzn.to/49AsFmK
FOOD COLORING: Chocolate Chameleon
Chocolate Chameleon by Artisan Accents is perfect for coloring chocolate, candy coating, buttercream, and other fat-based products. This highly concentrated, oil-based colorant is fade-resistant and will not change the flavor or texture of your desserts. Their 12 base colors allow you to mix and match to create the perfect shade for your chocolate project. In my video tutorial these are the colors I use to create my beautiful Easter Theme Colors.
Pink - www.sweetcolorlab.com/shop
Teal - www.sweetcolorlab.com/shop
Yellow - www.sweetcolorlab.com/shop
Violet - www.sweetcolorlab.com/shop
Orange - www.sweetcolorlab.com/shop

Пікірлер: 46

@blessed_highly_favored_lib2021 3 ай бұрын

Ro thank for teaching us how to do things properly I definitely appreciate you and your craft your a blessing Hunni Bunni ❤❤❤❤❤ ❤❤❤❤

@YourSweetConnection 3 ай бұрын

You’re so welcome ❤️ it’s my pleasure 🫶🏽

@octaviashabazz7027 3 ай бұрын

And not charging us an arm and leg like some ppl are.

@kaneishagadson2525 19 күн бұрын

You literally make the best tutorials! ❤

@sandrasimon2567 3 ай бұрын

You never disappoint, Queen. Thank you for sharing your gift & techniques.

@cassandradawkins1467 3 ай бұрын

Ro, we absolutely love how they turned out. One of the coolest parts about this video is the "real time" aspect. A lot have the misconception that the process is quick when fast time videos are viewed. Your work is very beautiful 💜💗💙🧡💛 Thank you for being an awesome teacher ❤

@YourSweetConnection 3 ай бұрын

Thank you so much hun ❤️🫶🏽🥰

@ashleygonzalez32171 2 ай бұрын

Beautiful!! You always do great work and great tutorials!!

@sherittajoyner799 3 ай бұрын

Ro you ALWAYS do an amazing job. I appreciate you for sharing your work and techniques❤️❤️

@YourSweetConnection 3 ай бұрын

You are so welcome❤️ and thank you 🙏🏽

@tonyahall5191 3 ай бұрын

Beautiful as always

@jonettahawkins8600 3 ай бұрын

Absolutely Beautiful Thank you for sharing ❤

@roseholloway8581 3 ай бұрын

Beautiful 😍 love them perfect apples for Easter for Sure.

@pamelagarrett1616 3 ай бұрын

Absolutely beautiful work ❤

@artgeometrix6346 3 ай бұрын

These look fantastic. The idea of colour matching with the straw. Fantastic.

@YourSweetConnection 3 ай бұрын

Thanks so much 😊

@douglasl5093 3 ай бұрын

Loved your video.

@katrinawilliams9819 3 ай бұрын

Beautiful

@sherrilawrence8012 3 ай бұрын

You did great per usual 🙌🏽👍🏽👏🏽

@Tadeodecor 7 күн бұрын

😍😍😍

@juaquinawilliams3 3 ай бұрын

Great job

@shenethamanning8692 3 ай бұрын

The chocolate apples are Amazing, I luv all colors ❤ Beautiful Ms Ro!!!

@YourSweetConnection 3 ай бұрын

Thank you so much ❤️🫶🏽

@karinaramirez7870 27 күн бұрын

They came out beautiful!!! Can you give me a tip on how to get burgundy color please 🙏

@lakeshacox7031 3 ай бұрын

Beautiful as always ❤❤

@YourSweetConnection 3 ай бұрын

Thank you! 😊

@carolineyawale 3 ай бұрын

Your work is always on point and gorgeous! 💜

@YourSweetConnection 3 ай бұрын

Thank you so much!

@minetajones699 3 ай бұрын

Amazing work I appreciate this video ❤️ May I ask how do you store your left over colored chocolate and how long do you keep them.. Thanks ❤️

@narendarsingh1895 3 ай бұрын

Great Job Ro,Everything Looks Amazing ❤

@YourSweetConnection 3 ай бұрын

Thank you ❤️

@shannelmason9915 3 ай бұрын

Always beautiful ❤❤❤

@YourSweetConnection 3 ай бұрын

Thank you!!

@porshisbrooks9847 3 ай бұрын

Hey Ro! What temperature should the chocolate be to dip the apples? I think I missed it❤

@lanattaphillips8637 3 ай бұрын

❤️❤️❤️❤️🔥🔥🔥🔥

@octaviashabazz7027 3 ай бұрын

Too darn pretty 😍 ✨️ 💕

@YourSweetConnection 3 ай бұрын

Thank you 😊 ❤️🥰

@phyllisfranklin-thomas4050 7 күн бұрын

But can you put them in the refrigerator. Just a question. I make chocolate covered strawberry/ Pretzels boxes and I put them in the refrigerator until people pick up it doesn’t hurt at all

@user-ko2gq4dw5y 2 ай бұрын

😋😳👍🔥

@jonettahawkins8600 3 ай бұрын

Where did you get the powder to dust the apples for shine I didn’t see that listed or did I miss it

@deaniseshewokis3315 3 ай бұрын

I have found that when I mix my chocolate melts, I don’t have the add in that you have, my chocolate melts melt smoother if I use a metal knife

@user-uc1xn4lc9c 3 ай бұрын

ما اسم المادة البيضاء التى على الورقة

@keshawndracurry-rl7qu 3 ай бұрын

If I’m using almond bark how do I keep my apples from elephant skin😭😭

@YourSweetConnection 3 ай бұрын

So I have a video on my channel where I show how to prevent the elephant skin using almond bark or any other chocolate milk. Let your almond bark sit for about five minutes before you dip if it’s creating the elephant skin that means it’s too hot.