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Wan Tan Mee is commonly a breakfast and lunch dish in Kuala Lumpur. The noodles are usually served dry (with the dumpling and soup on the side), mixed in thick soy sauce and accompanied by char siew or chopped roasted pork belly. This restaurant specializes in wan tan mee and they serve a variety of different parts of meat and combinations with springy, well mixed egg noodles.
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Location:
Yulek Wan Tan Mee
Google Maps: goo.gl/maps/Ex...
Address: 19, Lorong Durian, Taman Cheras, 56100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
Hours: Opens from 7:30am to 4.00pm, Closes on Tuesdays
Dishes we ordered:
Wan Tan Mee with Char Siew, Siew Yok, Wantan
(Barbequed Pork, Roasted Pork Belly, Wonton): RM9.50 (USD 2.30)
Wan Tan Mee with Chicken Feet, Shiitake Mushrooms: RM 9.50 (USD 2.30)
Deep-Fried Sui Gao: RM 1.60 (USD 0.39) per piece
Iced Coffee: RM 1.90 (USD 0.46) per glass
TOTAL BILL: RM 26.00 (USD 6.30)
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#YuLekWanTanMee #ThingsToEatKL #MalaysianStreetFood