Thanks so much ur a pleasure to listen to and you seem like a very sweet person
@davidleon1198Күн бұрын
Man you need to shut up
@momsmushroomsjodyfoster57863 күн бұрын
She’s funny too y’all! Where you been all my life 😂❤
@momsmushroomsjodyfoster57863 күн бұрын
I was wondering if you use and cook with different kinds of balsamic vinegar? What kind is best for me to use in this recipe. I really don’t know much about it, but I want to because I love it.
@SeeWhatRitasCooking2 күн бұрын
@momsmushroomsjodyfoster5786, first of all...WELLLLCOMMMME!! Thanku for subbing, watching, and commenting!! As far as balsamic vinegar goes, I don't have a favorite. I do, however, prefer using the ones that says "glaze". It's thicker and perfect for for roasting veggies like these. As far as how much, I just drizzle, lol! 🥰
@momsmushroomsjodyfoster57863 күн бұрын
You already know I’m subscribing❤❤🫡🙏❤️
@momsmushroomsjodyfoster57863 күн бұрын
What?! See I knew I liked you instantly. I’m completely serious. Then when I heard that name come out of your mouth I knew why. Hello sister in Christ❤
@momsmushroomsjodyfoster57863 күн бұрын
That is my mood too when I think about eating this delicious food. I’m all like yeah what’s up and my extra silly voice.
@barsan315 күн бұрын
OMG!!!!! Looks scrumptious I can taste it though the screen
@SeeWhatRitasCooking5 күн бұрын
Hey @barsan31! Thanku so much for watching and commenting!! This one definitely deserves a try!🥰
@dianeward18525 күн бұрын
Down to earth like her attitude. Good dump cake
@YoungTimzo5 күн бұрын
LAWED Jesus
@SeeWhatRitasCooking5 күн бұрын
@YoungTimzo 🥰😋🥰😋
@vinettebowen7095 күн бұрын
The best video I have watched in along time bec cause God was in it amen
@SeeWhatRitasCooking5 күн бұрын
@vinettebowen709, I really appreciate you saying that!🥰
@YoungTimzo5 күн бұрын
Dope! Great, now I need a muffin tin lol
@SeeWhatRitasCooking5 күн бұрын
YoungTimzo, gone on Amazon and get your tin, order you ingredients and plan to make these this weekend! So many combinations possible; ground chicken, ground chicken or turkey sausage, spinach, tomatoes, with garlic alfredo....OHEMGEEE!!🥰😋🥰
@KingD-light5 күн бұрын
Happy Sunday sister Rita 🙏🏾 that looks delicious. Between you and Ron y'all be whipping it up and on the ball 💯
@SeeWhatRitasCooking5 күн бұрын
@KingD-light, haaaaay foodie bruddder! Thanku so much for supporting both channels! Truly appreciate it!!🥰
@nubianmatthew5 күн бұрын
I really appreciate your cooking and your prayer🎉🎉 wonderful keep up the blessed work from the almighty
@SeeWhatRitasCooking5 күн бұрын
@nubianmatthew, thanku so much; and I appreciate you as well!🥰
@lod26586 күн бұрын
The voice changes 😂😂😂 personality on pointtttt
@SeeWhatRitasCooking5 күн бұрын
@)lod2658, thanku so much🥰
@marciaturpin61996 күн бұрын
Amen amen I just made them soon good I put grape jelly on mine very good lol thks
@SeeWhatRitasCooking5 күн бұрын
@marciaturpin6199, thanku so much for watching and commenting! That sounds yummy!!🥰
@Princethegerman6 күн бұрын
The prayer is what confirmed the subscription. 🙏
@SeeWhatRitasCooking5 күн бұрын
@Princethegerman, WELLLLCOME!! I'm so glad to have you here with me! God is good!!🙌🏾🙏🏾🥰
@arteesams27857 күн бұрын
Alabama.
@vivianwade31858 күн бұрын
I enjoyed the video. Looks good. I love lenquini
@SeeWhatRitasCooking8 күн бұрын
@vivianwade3185 spaghetti salad is not LINGUINE 😊
@vivianwade31858 күн бұрын
That ain't nothing but lenquini
@SeeWhatRitasCooking8 күн бұрын
@vivianwade3185 Wait, so do you like the video or not? What's linguine? I used spaghetti for this recipe...
@GAwildflower9 күн бұрын
Wanted the cornbread recipe needed the prayer n positive energy 🥲 ✨💖
@SeeWhatRitasCooking8 күн бұрын
@GAwildflower 🥰❤️🙏🏾🙌🏾
@mariannevalencia996011 күн бұрын
So good to see you again....I was worried! Looking forward to making the pizza cups. 😊
@SeeWhatRitasCooking11 күн бұрын
Thanku so much, @mariannevalencia9960!! I appreciate my RitasEatas so much for the support. Let me know what you think of these when you make them 😋🥰
@fredlast755611 күн бұрын
Waaaaay toooo much talking m bye
@SeeWhatRitasCooking11 күн бұрын
@fredlast7556, for somebody perturbed about me talking on a tutorial channel where I'm getting paid for talking, it would seem that you wouldn't waste your comment that means nothing to me for free, but here we are....its okay to keep your opinion to yourself and go, you know? But anyway, byEEEEEE🤷🏾♀️ I hope you mean it.
@kellybrown40311 күн бұрын
Chicken broccoli Alfredo filling is 🔥 too
@SeeWhatRitasCooking11 күн бұрын
@kellybrown403, that sounds good too😋 Thanku for watching and commenting 🥰
@melissamanning811612 күн бұрын
Hi foodie friend, I miss your content very much I still watch what you have in your profile thumb up love your content.
@SeeWhatRitasCooking11 күн бұрын
@melissamanning8116, haaaaay foodie sis!! Thanku so much for your continued support!! 🥰
Those look amazing, you could also do these as a breakfast pizza/omelet with eggs and veggies and cheese. Girl, I’ve been missing your videos. Glad you’re back and may God bless you and your family and take care of you all with whatever is going on in your life. #commentno.1
@SeeWhatRitasCooking12 күн бұрын
@meldixon1327, thanku for having those notifications on myBoo; thanku for the love, support, and prayers most of all!!🥰😘 Sooo many possibilities with this one!!
@user-yz9yn1wt1u13 күн бұрын
😍❤️❤️🥀🥀💋💋👍
@jacquelineblocker931516 күн бұрын
Can’t wait to try cucumber tomatoe salad…gonna try it w/apples
@gailjohnson354416 күн бұрын
Looks good. Flip your foil to the other side where you get more heat. There's a shiny side in a dull side. It should be placed on a dull side
@SeeWhatRitasCooking13 күн бұрын
@gailjohnson3544, thanku for watching and commenting! I'll try that. I just be throwing it in the oven, not paying attention, lol!🤣🥰
@cocoacabanna326917 күн бұрын
I would have use another pan to male it look more presentable
@SeeWhatRitasCooking16 күн бұрын
@cocoacabanna3269, some days it's just about getting it done, but this is one of my fav casserole dishes. I'm at home with my family. We only care that it tastes good☺️ Thanks for watching and commenting.
@AmericaCirclingTheDrain17 күн бұрын
Girlfriend, this looks amazing! I would love to see you gain some awareness regarding seed oils and what they do to our bodies. You'll see that our government, big food and big pharma have had a vested interest in putting out erroneous "nutritional" information for us to follow even though our health has suffered while they stuffed their pockets. Look into keto, ketovore, and carnivore way of eating. I'm learning a lot in my 70s. 👍🏾
@SeeWhatRitasCooking13 күн бұрын
@AmericaCirclingTheDrain, thanku for watching and commenting. This channel is just about cooking. In these times of wokeness, everything that many of us grew up doing, eating, etc. is wrong. I'm 57yrs old and still eating most of the foods I grew up on. Something is gonna take me outta here, but not until God says so. My life is busy enough. I don't want to add dissecting food to my list, lol! I pray and live my best life. God is on control. Take care🥰
@AmericaCirclingTheDrainКүн бұрын
@@SeeWhatRitasCooking I am so amused to be referred to as woke! 😂 I'm not sure what prompted that suggestion, but I was only trying to help you and others discover the dietary mistruths that have been perpetrated for decades - mistruths that have made us sick and fat and metabolically unhealthy. That's my only motive.
@SeeWhatRitasCookingКүн бұрын
@AmericaCirclingTheDrain, I really wasn't calling you woke per se. My point was just to let you know that these are just the foods I cook and eat. My response was bcus you suggested I look into these alternatives. This may not be a popular belief, but I believe that no matter what I eat or don't eat, whether I'm the healthiest or the most unhealthy, only God decides how long I'm here. But, no harm, no foul on my end. It was just a reply.
@AmericaCirclingTheDrainКүн бұрын
@@SeeWhatRitasCooking Gotcha! I always have respect for a God-fearing woman. 👍🏾 Asking my Father to bless you with a long, healthy life. 🙏🏾❤️
@SeeWhatRitasCookingКүн бұрын
@AmericaCirclingTheDrain thanku! I will ALWAYS appreciate and be thankful for that!! Blessings/Love&Light to you!!🥰
@Taxandmoneygoddess18 күн бұрын
I make my candied yams just like this except I also add a bit of ginger! Yummmy😊
@spinnabenz019 күн бұрын
Amen
@melaniecraig785519 күн бұрын
Thank you for showing me how to do this. This is the closest way to how my mom did it. I will make it this week. You are fun to watch.
@SeeWhatRitasCooking19 күн бұрын
@melaniecraig7855, thanku for watching and commenting! My mama too. When she made this or "hamburger steak" we thought we were rich...lolol! Let me know how it turns our when you make it! 🥰
@spoonfullofsugar624719 күн бұрын
I tried this recipe and I will never make it again.
@SeeWhatRitasCooking19 күн бұрын
@spoonfullofsugar6247, thanku for watching and commenting. You're the first to say this one didn't work out for you. Sorry to hear that.
@mikemurray229820 күн бұрын
I've tried another recipe on this same cake using real butter rather than vegetable oil and actually liked this veg.oil version better. Anyway I love this ladies personality she has a kind, sweet downhome southern style to her and I think she would be a blast to hang out with. Thanks Rita for this great delicious honey bun cake recipe!
@SeeWhatRitasCooking20 күн бұрын
Hey, @mikemurray2298! Thanku so so much for watching and commenting; appreciate you!! And thank you so much for your comment; made my day bcus...I AM a cool, unproblematic person, lol! These YT keyboard thugs be making me ack up sometimes, tho, lol!! I hope you find other recipes here to add to your recipe box! Thanks again🥰
@wandabarber276921 күн бұрын
Oh my goodness, Rita, you will not believe I just thought about mixing my peaches and here you are using both. Thank you!
@SeeWhatRitasCooking21 күн бұрын
Hey, @wandabarber2769! Thanku for watching and commenting!! Wow, how ironic?! This recipe is so so good, and can be done with any fruit you love. I hope you give it a try. Let me know if you do!! 🥰
@jilllunsford961425 күн бұрын
Instead of using manwich, you can use a bunch of ketchup with some mustard and cook it down. Its really better than it sounds
@SeeWhatRitasCooking25 күн бұрын
@jilllunsford9614, that's the way we used to make it when I lived at home with my mom; we loved it.
@jilllunsford961425 күн бұрын
the bag is such a great idea!
@jilllunsford961425 күн бұрын
What temperature are you cooking it at? You may have said and I didn't notice
@mackmccoy628325 күн бұрын
No, thank you. Cooking with your fingers is another non
@SeeWhatRitasCooking25 күн бұрын
@mackmccoy6283, first off, take your own advice and shut up yourself. Next, I didn't offer you any, this is for me and my house where everybody here has either been in me or came out of me; so we're on the same page. You ain't getting none and I ain't shutting up. Do your own channel and get paid, then give advice; otherwise...boy, bye🤷🏾♀️
@tommypainter409226 күн бұрын
Adhere iz…..what I meant!! Srry or the typo
@tommypainter409226 күн бұрын
Andhere’s what I meant!
@tommypainter409226 күн бұрын
Adversity compromises or should I say Adversity compromises at here when it comes to adding both products and a right way to be, but they’re not exactly the same