Salmon Olive Oil Apple Sauce | Sushi | POV
36:54
Carrot Flowers | Garnish | Sushi | POV
15:16
Bluefin Tuna Block Cut | Sushi | POV
22:50
9 сағат бұрын
Wagyu Beef Carpaccio Tataki | Sushi | POV
12:00
Carrot Swan & Spicy Tuna Roll | Sushi | POV
16:31
Prep Tuna & Dragon Skin | Sushi | POV
17:55
19 сағат бұрын
Busy Night | New California Roll | POV
18:27
Curing King Salmon | Gravlax | POV
15:21
More Busy Service | Sushi | POV
15:46
14 күн бұрын
Beginning of a Busy Night | Sushi | POV
17:06
Dragon Skins for Dragon Rolls | POV
16:40
More King Salmon Break Down | POV
25:52
Asparagus Veggie Roll | POV
18:34
21 күн бұрын
Katsuramuki | Cucumber Peeling | POV
10:07
King Salmon Slicing | POV
21:47
28 күн бұрын
King Salmon Breakdown | POV
26:14
28 күн бұрын
Пікірлер
@ShadowOfStrikes
@ShadowOfStrikes 5 күн бұрын
What´s that kind of a knife called?
@Inakamono_Sushi
@Inakamono_Sushi 4 күн бұрын
Hi! Thank you for watching! So that knife is a classic Takobiki from Masamoto, 33cm that I transformed into a kiritsuke takobiki by cutting the tip out.
@asmith2920
@asmith2920 8 күн бұрын
VERY SKILLFUL
@lilmeower
@lilmeower 8 күн бұрын
i like your videos! thanks for sharing
@chiranjiviacharya9998
@chiranjiviacharya9998 15 күн бұрын
Hi, Could you please say how can we store salmon in frozen ?
@Inakamono_Sushi
@Inakamono_Sushi 2 күн бұрын
What do you mean?
@sueshimabukuro1886
@sueshimabukuro1886 21 күн бұрын
👍
@rosenia5409
@rosenia5409 Ай бұрын
The HDR mode is too bright, please deactivate
@ruiking9441
@ruiking9441 Ай бұрын
This is So cute 🥰 also you can see evrythin gin the kitche!! HAHA