This is the delicious way to make pig blood tofu. The chef will teach you the skills. The to
8:03
This is the delicious way to make pig blood tofu. The chef will teach you the skills. The to
2 сағат бұрын
Pour the eggs into the cucumbers, don’t fry them or mix them coldly. You can buy a plate at a re
9:09
Pour the eggs into the cucumbers, don’t fry them or mix them coldly. You can buy a plate at a re
9 сағат бұрын
Teach you how to make dry-baked vermicelli at home. It is fragrant and delicious, chewy and chew
6:39
Teach you how to make dry-baked vermicelli at home. It is fragrant and delicious, chewy and chew
12 сағат бұрын
Add a handful of garlic to the peanuts. I didn’t expect it to be so delicious. It’s healthier t
5:54
Add a handful of garlic to the peanuts. I didn’t expect it to be so delicious. It’s healthier t
16 сағат бұрын
I never expected that when I put the noodles in a pot and steam them, they will turn into
7:01
I never expected that when I put the noodles in a pot and steam them, they will turn into
19 сағат бұрын
I never dreamed that putting soybeans in a pot and steaming them would inst
6:53
I never dreamed that putting soybeans in a pot and steaming them would inst
Күн бұрын
Why is the cabbage sum made by Cantonese people so delicious? It turns out that there are so
6:30
Why is the cabbage sum made by Cantonese people so delicious? It turns out that there are so
Күн бұрын
I never expected that steaming ginger in a pot would be so powerful and so delicious [Yihua Go
3:12
I never expected that steaming ginger in a pot would be so powerful and so delicious [Yihua Go
Күн бұрын
Beat 5 eggs into the tomatoes, and it will turn into delicious food instantly when it comes out of t
8:39
Beat 5 eggs into the tomatoes, and it will turn into delicious food instantly when it comes out of t
14 күн бұрын
Should we stir-fry green pepper or shredded pork first? I will teach you how to do
6:09
Should we stir-fry green pepper or shredded pork first? I will teach you how to do
14 күн бұрын
It’s a big mistake to soak yuba directly in water or boiling water. The chef will
8:49
It’s a big mistake to soak yuba directly in water or boiling water. The chef will
14 күн бұрын
Pour the eggs into the leeks, and it will turn into delicious food instantly when it
8:03
Pour the eggs into the leeks, and it will turn into delicious food instantly when it
21 күн бұрын
Put the pork belly into the hot oil pan, and it will turn into delicious food instantly when it c
6:27
Put the pork belly into the hot oil pan, and it will turn into delicious food instantly when it c
21 күн бұрын
Seabass is particularly suitable for home cooking. It uses simple ingredients, is t
5:46
Seabass is particularly suitable for home cooking. It uses simple ingredients, is t
21 күн бұрын
蘆筍和雞胸肉搭配一起，沒想到這麼好吃，鮮嫩脆爽，天天吃都不膩【一畫美
8:04
蘆筍和雞胸肉搭配一起，沒想到這麼好吃，鮮嫩脆爽，天天吃都不膩【一畫美
28 күн бұрын
I never buy and eat my Shaomai. I will teach you how to make it in detail. The
8:05
I never buy and eat my Shaomai. I will teach you how to make it in detail. The
28 күн бұрын
It is wrong to stir-fry directly into the pan when frying huajia. Let me teach you how to make it in
6:49
It is wrong to stir-fry directly into the pan when frying huajia. Let me teach you how to make it in
Ай бұрын
Make cold shredded lettuce like I did, it’s done in two minutes, it’s simple
4:27
Make cold shredded lettuce like I did, it’s done in two minutes, it’s simple
Ай бұрын
At a cost of 2 yuan, I will teach you how to make 28-yuan tofu with sauce. It is crispy
6:09
At a cost of 2 yuan, I will teach you how to make 28-yuan tofu with sauce. It is crispy
Ай бұрын
Pork belly should not always be braised in braised pork. Let me teach you
6:35
Pork belly should not always be braised in braised pork. Let me teach you
Ай бұрын
When making stewed pork ribs soup, keep in mind the trick of "put two in a
8:04
When making stewed pork ribs soup, keep in mind the trick of "put two in a
Ай бұрын
Home-cooked tofu is a simple and delicious way to cook it. It’s more deli
8:11
Home-cooked tofu is a simple and delicious way to cook it. It’s more deli
Ай бұрын
The chef teaches you how to make soy-flavored poached eggs at home. Th
7:01
The chef teaches you how to make soy-flavored poached eggs at home. Th
Ай бұрын
This is the authentic way to make braised pork ribs. They are bright red in color and soft an
8:09
This is the authentic way to make braised pork ribs. They are bright red in color and soft an
Ай бұрын
I never expected that when I pour beer into the eggs, they will instantly turn into delicious food
7:15
I never expected that when I pour beer into the eggs, they will instantly turn into delicious food
Ай бұрын
No wonder the braised pork in the hotel is so delicious. It turns out that there are also skills
8:07
No wonder the braised pork in the hotel is so delicious. It turns out that there are also skills
Ай бұрын
Cut the eggplant into cubes and pour in the egg liquid. It’s more fragrant than meat
8:20
Cut the eggplant into cubes and pour in the egg liquid. It’s more fragrant than meat
Ай бұрын
A simple and delicious way to make fried chicken drumsticks with green onions. It is tender
8:02
A simple and delicious way to make fried chicken drumsticks with green onions. It is tender
Ай бұрын
No matter how you cook the chicken, remember not to blanch it or put it in the pot directly.
8:12
No matter how you cook the chicken, remember not to blanch it or put it in the pot directly.
Ай бұрын
Пікірлер
@keihelen9827
@keihelen9827 6 сағат бұрын
可以放冰箱放幾子？
@Liang-bw8km
@Liang-bw8km 12 сағат бұрын
有沒有台灣朋友？陸陸們說的生抽和老抽分別是台灣的什麼？？
@DUCTIEN992
@DUCTIEN992 15 сағат бұрын
❤❤❤
@phunlo3149
@phunlo3149 16 сағат бұрын
Bop cai xao trung ga qua ngon 👍👍
@DapurMamaDikaDika
@DapurMamaDikaDika 18 сағат бұрын
Olahan kubis dan telur sedapnya.terimakasih resepnya
@user-xw5cs5cd8z
@user-xw5cs5cd8z 19 сағат бұрын
Спасибо🙏💕 за рецепт
@JSSS-SSS
@JSSS-SSS 21 сағат бұрын
什麼是甜面將醬？ 砂糖可以代替嗎？
@user-xn6lm8vx7y
@user-xn6lm8vx7y 21 сағат бұрын
😂😂😂胡蘿蔔是樹上摘的嗎？😂😂😂
@user-od4yr9yy1i
@user-od4yr9yy1i Күн бұрын
猪肉皮根本没烧熟，咬不动。给老虎吃吧！
@truthseeker000000
@truthseeker000000 Күн бұрын
👍👍😋😋😍
Күн бұрын
Chi cảm ơn em đã chia sẻ video 👍👍👍Chúc em cùng gia đình nhiều sức khỏe và nhiều niềm vui trong cuộc sống 🌹🌹🌹
@en5719
@en5719 Күн бұрын
好啰嗦的视频。
@user-cm2ws2nz3b
@user-cm2ws2nz3b 2 күн бұрын
Спасибо из России😊
@phoebusapollo4677
@phoebusapollo4677 2 күн бұрын
Excellent!
@henry486chan5
@henry486chan5 2 күн бұрын
很棒的影片，下次就按照您的方法做，謝謝。
@ariesatya3803
@ariesatya3803 2 күн бұрын
可爱的小兔子矢量素材下载 非凡图库...
@user-bx8bd7hb4j
@user-bx8bd7hb4j 3 күн бұрын
謝謝你，又學到靚餸
@stevelichiang8532
@stevelichiang8532 3 күн бұрын
@maomaoshang6134
@maomaoshang6134 3 күн бұрын
一画美味
@maomaoshang6134
@maomaoshang6134 3 күн бұрын
画饼pickup❤
@vtevalrod
@vtevalrod 3 күн бұрын
Uffffffff tiene una pinta espectacular. Pero es para comerlo en un restaurante. No podría tener una vaporera sólo para dos o tres recetas que yo haría. 👍👍👍
@fredMplanenut
@fredMplanenut 4 күн бұрын
It certainly looks nice, and well displayed.
@onefoodie
@onefoodie 3 күн бұрын
Thanks 🙏
@kindinohubert8962
@kindinohubert8962 4 күн бұрын
🙏🙏🙏🙏👍👍
@onefoodie
@onefoodie 3 күн бұрын
Thanks 🙏
@jerzygniazdowski6228
@jerzygniazdowski6228 4 күн бұрын
Okay Boss
@onefoodie
@onefoodie 3 күн бұрын
Thanks 🙏
@user-ud1jk3zi5c
@user-ud1jk3zi5c 4 күн бұрын
太啰嗦了
@onefoodie
@onefoodie 3 күн бұрын
Thanks 🙏
@EricNewman-iq5jk
@EricNewman-iq5jk 4 күн бұрын
thank you...
@onefoodie
@onefoodie 3 күн бұрын
Thanks 🙏
@pawahkileung6265
@pawahkileung6265 4 күн бұрын
不錯的一道下飯菜
@onefoodie
@onefoodie 3 күн бұрын
Thanks 🙏
@user-pv5wv4zx9f
@user-pv5wv4zx9f 4 күн бұрын
誰說要放豬油，雞精？不許放。 還素炒勒！
@onefoodie
@onefoodie 3 күн бұрын
Thanks 🙏
@annalai8446
@annalai8446 4 күн бұрын
這味餸用大多油煎蛋及太肥的豬肉，對任何年紀的人都不健康的😢
@user-dv7rl1xs6n
@user-dv7rl1xs6n 4 күн бұрын
ใส่มะนาว น้ำปลา ข้าวขั่วตำป่น หอมซอย พริกแห้งขั่ว ต้นหอมหั่น. ผักชีสามยอด คลุกเคล้าให้ทั่ว แค่คิดใน❤
@user-xl8ik2mx2o
@user-xl8ik2mx2o 4 күн бұрын
太讚了
@user-wq8ic6zy9y
@user-wq8ic6zy9y 5 күн бұрын
废话多还啰嗦
@ahlinchen8967
@ahlinchen8967 5 күн бұрын
好吃
@gwsfootop7527
@gwsfootop7527 5 күн бұрын
你使用藍色塑膠筷，不怕致癌嗎？你使用的灰色鍋鏟也是塑膠的，你的現代知識有限。做了最壞的示範。
@chensophia7752
@chensophia7752 5 күн бұрын
想要切薄片的話，可以冷凍後再切嗎？看起來真不錯吃，下次來做！❤
@haiyancelueluntan8
@haiyancelueluntan8 5 күн бұрын
美食无疑是大家都喜欢的，看到美食分享我忍不住进来观看，期待和博主相聚海燕论坛继续交流
@user-jn5ls5ed8c
@user-jn5ls5ed8c 6 күн бұрын
Очень люблю капусту в любом виде. Рецепт очень понравился, приготовлю обязательно. Спасибо Вам большое. Удачи.❤
@user-qj2ct1ki5u
@user-qj2ct1ki5u 6 күн бұрын
感觉太麻烦，如果在饭店这样做法那么还来得及给客人上菜吗？客人等不了就走了
@susarabalangatan7918
@susarabalangatan7918 6 күн бұрын
Recipe please
@cindymindy5308
@cindymindy5308 6 күн бұрын
謝謝老师，很喜欢你的菜谱，很好吃，👍🙏🤗
@hc5335
@hc5335 7 күн бұрын
不要說人家作错。你也是作❌。各有各的做法，做出来好吃就对了。
@chungmr4571
@chungmr4571 7 күн бұрын
一定要試一吓！ 請問最初蒸麵條要蒸幾耐呀？
@chungmr4571
@chungmr4571 5 күн бұрын
請問最初麵條要蒸幾的呢？
@user-nm2hu6ld1n
@user-nm2hu6ld1n 7 күн бұрын
❤
@rashidahhelmi8065
@rashidahhelmi8065 7 күн бұрын
English subtitles plZ
@onefoodie
@onefoodie 7 күн бұрын
can open CC
@jerzygniazdowski6228
@jerzygniazdowski6228 7 күн бұрын
Excellent, good job.
@onefoodie
@onefoodie 7 күн бұрын
thanks for watching!!!!!
@hoangsonpham4852
@hoangsonpham4852 7 күн бұрын
Cho pụ đề viêt mớ hiểu cảm ơn
@onefoodie
@onefoodie 7 күн бұрын
thanks for watching!!!!!
@user-fredom
@user-fredom 8 күн бұрын
配料里居然不放猪油？哪怕放一点食用油或者香油，都要美味更多吧。这个面一点油都没有，我反正想想就不会好吃，没有油星我没有胃口。
@user-fredom
@user-fredom 8 күн бұрын
三分钟水都烧不开吧。