I just made a batch and am cooking them on the stove like you did in another video. I live alone so the small portion is great for me. I've made biscuits for almost 54 years, turned out good and kids and husband lived them. Now it's a new season of like for me , so this is a great recipe. Thank you

How clever and yummy looking😋

It wouldn't even last a week!😆❤

Thank you! I've been looking for a recipe like this one. I have a 1lb Zo machine and will try to make adjustments for the smaller size. Hope it works, it will be a lot faster than the artisan bread recipe that takes many hours to rise.

I used your recipe and it turned out great. Thanks Ken

I learned to bake on stove top of a wood stove yrs ago at afriend's. Power went out in our town in ice storm. We hunkered down with friends that had alternative heating. Family's wanted bisquits n gravy . They all said I couldn't do it. But I used 2 lrg iron skillets on wood stove and made an oven. Best bisquits both familys ever ate .

That look sooo delicious Ken many thanks I hope you aright you haven't post for 3 weeks God bless your family appreciate everything nd bless weekend

Great video! Do you need the baking powder when using the self raising flour?

I’d say just about perfect! Making these tomorrow!

Thank you for sharing this looks delicious I enjoy watching your videos

Thanks for posting, Ken!

This is a great receipe. Very, very helpful. Thank you. I just love biscuits, sausage & gravy

That looks fabulous! Definitely going to give that a go!

Wonderful, thank you

What a great idea, thanks for sharing, looks so yummy, will have to give this a try. 🙂🙃

Game changer

Yummmmy🎉🎉🎉🎉

I do sandwiches like this but I use my waffle maker, lol for me the waffle maker seems to bind the tots into a more solid "bread like" surface... But then again I make omelets on my waffle maker too, which is my favorite fast breakfast hack. Love your content Ken!!

I don't have a press like that, I do have a waffle iron though:) Thank you Ken!! Love the idea.

Looks delicious. 😀👍✝️

What a great and inexpensive alternative to gluten free bread. Hey, how about making a tater tot pizza? Maybe a cast iron skillet with the next smaller size skillet preheated in the oven then used to press the taters down before the toppings? Then, load it up and pop it in the oven. Something along these lines? Gluten free anything is so so painfully expensive. Thx!

These really do turn out amazing! Made my first batch last week and the wife loves em so the 2nd is in the bread maker mixing as I type this haha. Thank you so much!

My mouth is watering❤

Thank you for ur simple biscuit making. I watched over n over n did it today ! I just love the gentle mixing n then folding w a wax paper. Also. Love the Stove top baking on med/low is the bomb

Love this ❤

Like a waffle sandwich too

Ken, very unique recipe , looks delicious & Kroger's grocery story makes disc tater tots which may work even better , God Bless brother

NICE ! I always cut my sandwich diagonal like ya done. An I have that same knife also. Your tomato's are beautiful. Thanks ole friend

That's pretty neat looks good don't have a machine like that can you use a waffle iron😊

I love tater sandwiches. I was raised on them.❤ but the ham and tomatoes make it even better

Wonderful idea!!!!

Well Ken......Great recipe, thanks.

I think I'll try that in my George Foreman grill...

Ken, my husband saw me watching your video, he said 'WOW, Delicious, ... 'ask him if we can swing bye this Saturday @ noon for Lunch ?'' ; ) LOLOLOL ... That said, I will be 'giving this a try' on the weekend : ) tfs, I'm sure we will Love it !!

Nice! I had no idea tater tots would fuse together like that. These look delicious. And novel. I wonder if you can work a fried egg into one of those sammies? No panini press here... And it looks like you need to cook things from both sides... I might have to Google more uses for a panini press.

Nice idea! It looks delicious. 😊

Great idea if you have someone who’s celiac, probably home grate potatoes into required shape just to be safe.

The tator tot sandwich looks delicious. I'm gonna make it. Yum!

That’s a great idea!! Definitely need to try this!! Those tomatoes look delicious too❤❤❤❤

I forgot to ask, were the tots frozen when you put them on the press?

Great idea! You knocked it out of the park with this one!

Amazing Ken, what brand of Panni Press do you use?

Wow! That's the neatest thing I've seen in a while. I can't wait to try this!

That looks really good. I have to try that.❤

🤤🤤🤤🤤

Looks fantastic! I'm thinking I could make the tater tot toast in my Dash mini waffle maker. Gonna have to give it a try.

Looks delicious Ken, thanks for sharing YAH bless !

Your food always looks delicious. It makes me want to invest in a bread maker, panini press, and an insta- pot. ❤❤❤❤

Looks good. I might try this, but it will have to be in my frying pan...

They look delicious! But please, why don’t we want to use bread?