This lady dont know what she is talking about. Keep them in a plastic bag they will last a few days no problem. Left out of a bag they will just dehydrate in the fridge. I wash them in water then fry them and season with salt, hot peppers,garlic, and onion. Taste great, she don't know how to cook.
@savage22bolt3223 сағат бұрын
I've seen these since I was a little kid. Today I picked one and I'm chewing it right now. Started off tasteless, but had a nice consistency. After a few minutes I noticed a peppery taste and my throat got numb. Tomorrow I'll get back to you on any after effects (if I'm still alive)
@curly__3Күн бұрын
I have a bunch of those growing under my austrian pines in the western rocky mountains.
@lesliepawlikowski644Күн бұрын
I live in NW suburbs of Chicago .I just pick some today . Soooo beautiful . Thanks for your info .🥰
@EdibleWildFood-16 сағат бұрын
NIce!!! And thank you for watching!
@teatime25952 күн бұрын
Also for pain and for sleep wild lettuce opium
@pamjonne78192 күн бұрын
Thank you for this truely great and informative video. I love it !
@curvingfyre68102 күн бұрын
I've heard that these have a dwarf variety, but no-ones been able/willing to show me any sources. Have you ever heard of this? I do have a specimen in my pond that is currently quite small, with leaves just about an inch in length, and stalks only about 6 inches tall, but I honestly have no clue whether this is because it's a seedling, or in incorrect conditions, or something of the like.
@EdibleWildFood-12 күн бұрын
I'm not sure if there is a wild dwarf variety - but there is a common houseplant (not edible), the Syngonium Pixie Dwarf Arrowhead.
@chrisscheldt66743 күн бұрын
Hello loved you're video, very detailed and informative. New home for retirement in Michigan less than a mile from lake mi and get loads of these.
@EdibleWildFood-12 күн бұрын
Nice!
@imanilukellalovehopefaith13555 күн бұрын
which pine trees are toxic, someone help me identify 🥺
@EdibleWildFood-12 күн бұрын
To my knowledge the only pine that is toxic is the Ponderosa pine.
@PraviLukijanJC7 күн бұрын
i am eating black chokeberries while watching this
@sylviadoumevinto83957 күн бұрын
The other kind of Ivy growing on tree trunks also does the same thing, it’s not a bad weed.
@sylviadoumevinto83957 күн бұрын
Make tea with this plant to cure cough and bronchitis. It grows on its own, no need to plant it. It can be found in our lawn and comes back every year.
@Barbee33337 күн бұрын
Indian or also known as ghost pipe where gloves or and scissors or it will stain nails and finger tips very good 4 pain
@max-leopoldwieland35227 күн бұрын
these look huge. Out here in Montana they are almost black when ready to harvest.
@BrunoBoy39138 күн бұрын
And now I know 👍😀
@hydrotilling70439 күн бұрын
Hey girl, everywhere in Western Washington in the woods, but they like older forests I have seen people harvest the leaves and sell them for arrangements and made quite a bit of a business I do my best to acquire nutrients, and I appreciate this video. I don’t feel like a fool.
@TopherCadence10 күн бұрын
Funny that I discovered these today and I literally have both frowning side by side on the walkway out my apartment 😂
@trumpsmum921011 күн бұрын
💩
@plattycakej350911 күн бұрын
I got about 20 acres in Michigan and my property is full
@EdibleWildFood-110 күн бұрын
Wow - nice!!!
@missdebrami686211 күн бұрын
I have a thornless blackberry bush and this yr I got2 gallons off it! They areas big as my thumbnail! In Michigan
@EdibleWildFood-111 күн бұрын
2 gallons - - nice!!!!
@GrandmomZoo11 күн бұрын
I want salal berry wall!!!!❤
@GrandmomZoo11 күн бұрын
Blackberry flavored kombucha here. ❤
@EdibleWildFood-111 күн бұрын
That must taste totally incredible!!!
@robynstewardson12 күн бұрын
It would be good to see you preparing and cooking it.
@alsghost373212 күн бұрын
Thanks so much for the helpful info!
@EdibleWildFood-112 күн бұрын
You are most welcome and thank you for watching!
@BlackjackArmyCaptain12 күн бұрын
Okay, I can't.I can't f****** deal with this.Number one you're using centi meters in you're in the u s trying to act like your mother fucking european and you still halfway through the goddamn video , haven't told me t
@breaydenriesberry62612 күн бұрын
Thank you for the Knowledge
@EdibleWildFood-112 күн бұрын
And thank you for watching!!!!
@rhyslogan649012 күн бұрын
Great video, I was looking at buying some mullien tea until I recognized the flower on the package. They are all over my property, I just hadn't learned the name.
@EdibleWildFood-112 күн бұрын
Nice - homegrown!!
@rhyslogan649012 күн бұрын
Louise? Louise Belcher?
@polycrase13 күн бұрын
How come the bugs that visit its flowers don't get poisoned?
@EdibleWildFood-112 күн бұрын
They are a whole lot hardier!!
@AngieAndJax13 күн бұрын
Thank you so much for the information. I will share it with people that I know.
@EdibleWildFood-113 күн бұрын
I am truly grateful for your support!
@AngieAndJax13 күн бұрын
Can they be used on pets? I have one that has an ear issue.
Dry some canes by hanging inside, I used my basement. When the leaves are completely dry, crumble them and you have blackberry tea. Excellent herbal, but read the cautions also. Especially good for menopausal women, but never use when pregnant. Makes a tasty tea. I had a patch that yielded gallons of berries, really huge fruits, UNTIL I STARTED KEEPING GOATS! Don't forget about juice, jam and jelly too.
@EdibleWildFood-113 күн бұрын
Wonderful - thanks for sharing!!
@kennethforeman589915 күн бұрын
Central Ohio here, But ain't it a bit late to be talking about BlackBerrys??? They were ripe n ready Last month. Here they are All Gone already. I went out last month n picked about a gallon in a few hrs. They Sure was plentiful this yr. So was the raspberry n mulberries. I ate till my Heart was content.
@BiLuOma14 күн бұрын
Omaha Nebraska here, noticed today it is not too late for blackberries. I did harvest last month, but there are still a few ripening and I picked a few blackberries today. It might is different in species and locations and who-knows-what may influences any fruit.
@EdibleWildFood-113 күн бұрын
All depends where you live. I live in southern Ontario and they are finished. Out west they were still in abundance!!
@JaneCain-pz2yw15 күн бұрын
Thank you Wayne from Searcy
@karrskarr15 күн бұрын
I just finish picking blackberry leaves for my tea! Salutes from Victoria! :P
@EdibleWildFood-115 күн бұрын
Wonderful!!!! I forgot to mention about the leaves!! Thanks for mentioning this!!!
@kkso331815 күн бұрын
Can you tell more about their growth habits? We live rsther remotely, and I'm hoping to tincture a small amount of these for pain in emergency situations. However, my colonies are rsther small. They are all across my forest, but only 1 to 7 or 8 flowers per "clump". Is it safe to take a flower or a couple from a variety of the colonies without harming their ability to come back?
@EdibleWildFood-115 күн бұрын
This may help you! www.chattnaturecenter.org/blog/the-flower-that-grows-in-the-dark/
@canusamedia215216 күн бұрын
Learned something completely new.... well one plant, many attributes and more. TY, Karen.
@EdibleWildFood-115 күн бұрын
You are so welcome!!!!!
@lindashea153416 күн бұрын
I appreciate your explanation. I just want to add that your home demonstration had them laying side by side-originally with the iris on the right-but then when comparing them, you switched their position. This may confuse some viewers.
@paige899116 күн бұрын
Thanks this was a great video. It was cool to see the berry in all stages of growth. I think I can confidently identify this plant now.
@EdibleWildFood-116 күн бұрын
You are most welcome and thank you for watching!!!
@josieshoxx16 күн бұрын
Can I make a tea from the flowers and buds, stems wtc. No leaves to boil😢
@GordonHeavyfoot17 күн бұрын
Thank you for all of the valuable knowledge. I can sense your passion for wild plants and foraging through your voice alone. Amazing content.
@EdibleWildFood-116 күн бұрын
Thank you - and yes, I have a deep passion for wild foods! Thank you for watching and your kind words!
@rachelwro17 күн бұрын
I just found these in the thumb of michigan and they were pink, so very cool! I thought they were fungus at first and used a plant app to id them and they are so pretty and unique
@EdibleWildFood-117 күн бұрын
They are quite unique!!
@Deborah-hn3rt18 күн бұрын
I have been trying to find evening primrose plants with no luck Could you please send me some seeds? Thanks. Dg
@EdibleWildFood-117 күн бұрын
I don't have any seeds at the moment - but I am sure there are online shops that sell them!
@teagoldleaf413718 күн бұрын
I really enjoy and appreciate your videos. Thank you for sharing the stunning scenery with us 😍
@EdibleWildFood-118 күн бұрын
Thank you for your kind words and for being here!!
@jeremymoravc725718 күн бұрын
I love these flowers I just harvest a half pound not bloomed yet I eat them raw fresh picked I'll put them on burgers and hotdogs at cookouts and will just eat them one at a time my favorite thing is the flowers they have a nice spicy bite and earthy aftertaste
@EdibleWildFood-118 күн бұрын
Thank you for sharing!!!
@222mmax19 күн бұрын
The leaves look like green tea plant
@EdibleWildFood-119 күн бұрын
In a way - green tea leaf margins are toothed much deeper.
@222mmax19 күн бұрын
The berries look like poke.
@Franciso-so1bg16 күн бұрын
That was my first thought as well! I love poke!
@Jazzybabes44419 күн бұрын
Rayless goldenrod is poisonous. Be careful
@audreydupuy262820 күн бұрын
Just put the berries in a bowl and fill it with water....the floaters aren't ripe
@robertwilson433620 күн бұрын
Wow the super hero of berries! God provides on so many ways! I have never seen these before. Thanks for the info 👍
@EdibleWildFood-119 күн бұрын
He sure does! And I am so blessed to be able to snack non-stop on these and other wild berries on my vacation here!