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@taibakhan7535 11 күн бұрын
How much do you sell these for?
@kandhamuruga4055 11 күн бұрын
Why didn't you explain the what are the ingredients and the proportion?
@robertmitchell8630 23 күн бұрын
Tomatoes are filled with lecithin Sauteed lightly cooked makes it healthier Some foods are healthier cooked
@robertmitchell8630 23 күн бұрын
Background music needs to be eliminated Typical indian trying too hard to act Western
@delightcakes123 24 күн бұрын
Awesome work mam...how to prevent chocolates from melting?
@rajhayer9507 29 күн бұрын
Yummy
@rajhayer9507 29 күн бұрын
Yummy
@rajhayer9507 29 күн бұрын
Yummy
@brarbrar3200 29 күн бұрын
Yummy❤
@brarbrar3200 29 күн бұрын
Super❤
@SurprisingCooking Ай бұрын
super❤
@prameelaananthavarapu9906 Ай бұрын
Can u please tell me how to store compound and how to make chocolate without melting in hot wether.??? please kindly answer this
@Nehasdelights Ай бұрын
During summer it’s advisable to keep in the refrigerator specifically white one it’s hard to store out side & it tends to spoil in hot days.. while making chocolates, keep for longer duration in fridge or freezer to set not so that it sweat later on outside… u will learn this as u practice
@prameelaananthavarapu9906 Ай бұрын
@@Nehasdelights thanks mam I was also asking for dark and milk chocolate after I make chocolate without wrapping aluminium foil and all chocolates started melting in this summer how to pack the chocolates without melting in any weather.kindly reply this one
@Nehasdelights Ай бұрын
@@prameelaananthavarapu9906 there are specific wrappers available for chocolates use that… its much lighter than aluminium foil, don’t use foil it will surely melt the chocolates because of the het produced
@prameelaananthavarapu9906 Ай бұрын
Thanks for your response mam
@SaylaChowdhury Ай бұрын
yummy
@user-jw5vr1ge4y Ай бұрын
اللهم صل وسلم وبارك على سيدنا ونبينا وحبيب قلوبنا محمد وعلى آله وصحبه أجمعين وسلم تسليما كثيرا إلى يوم الدين اللهم اللهم آمين يارب العالمين اللهم صل على محمد وآل محمد
@user-jw5vr1ge4y Ай бұрын
يا ما شاء الله تبارك الله سبحان الله العظيم وبحمده سلمت يداك شيف نيها القمر الغالية مرحبا صباح الخير والصحة والعافية اللهم آمين يارب العالمين اللهم صل على محمد وآل محمد
@elavarasipugazhendhi5446 Ай бұрын
Super❤
@chevvonnejohnson8367 Ай бұрын
Deliciously exceptional recipie! Will try this one for sure. Where do you buy the fillings sich as carmels, fruits, nuts, and ganache as an example?
@sovonachowdhury4971 2 ай бұрын
Butter kiska banta hai???
@Nehasdelights Ай бұрын
3 parts rice & 1 part urad dal.. soak it overnight and grind & rest for fermentation at least 6-7 hours
@harisinghtalwandi175 2 ай бұрын
Very good food recipe
@lijusunil8993 2 ай бұрын
Nice Recipie. Can we keep it outside? What is the shelf life?
@Nehasdelights 2 ай бұрын
During cold days you can keep it outside for 15-20 days.. otherwise have to refrigerate, 2 months you can enjoy
@bhavanimuthu4477 2 ай бұрын
Hi thanks for the amazing recipe it came out very well. It's so soft my kids loved it....
@Nehasdelights 2 ай бұрын
Thanks ❤️
@lijusunil8993 3 ай бұрын
Thanks for the recipe. Rose petals are they edible?
@Nehasdelights 3 ай бұрын
Yes it is… easily available online & at bakery supply store
@lijusunil8993 2 ай бұрын
@@Nehasdelights Thank you 🙏
@shrutinandanikar9447 3 ай бұрын
200 grms compound me kitane chocolate banate he
@Mamta9 3 ай бұрын
Looks so yummy 😋 😍 👌 will try this evening.. thanks 🙏🏻
@RashmiJd 3 ай бұрын
Can we add atta instant of maida plss tell me ❤❤😊
@madhuragangakhedkar7673 3 ай бұрын
What can be the pricing
@srinivassunkavillichef 4 ай бұрын
No Basil how come Italian recipe
@imbhabbusmom 4 ай бұрын
Weight of the bar
@alizasarker4374 4 ай бұрын
Can you please tell me....when chocolate is done....need to store it in the refrigerator or outside?
@Nehasdelights 4 ай бұрын
It’s better to store in refrigerator, coz white chocolate tends to melt outside
@healthyfoodbyfarhanausman9949 4 ай бұрын
Marshall, no one has what you have, in such a short time, you have prepared such a lovely and beautiful chocolate that I feel like keeping it decorated in a showpiece, there is no need to eat it. 😂😂😂😂
@healthyfoodbyfarhanausman9949 4 ай бұрын
Assalam alekum, I am just retiring in love for all of you. I need all your good wishes and prayers. May Allah Taala remember me less, increase your results too and give me silver in my ears and say Amen. 😊
@VareshaSiingh 4 ай бұрын
U dint mention how to prepare batter only huh
@cherry641 Ай бұрын
Same dosa batter
@kelsimanjaro1599 4 ай бұрын
this looks AMAZING ..well done to u xxx❤❤
@Ranjaniideacraft1 4 ай бұрын
😢😂😂😂❤❤❤😮😮
@masumagicalhost2381 5 ай бұрын
Isko kitne me sLe karna chhaiye?
@user-iy4eq2np2y 5 ай бұрын
Hi can you share the recipe please, i have to use this in my culinary exam so please
@SunitaKevlogs 5 ай бұрын
Good recipe shared in this short video. I am your new friend.
@user-rc1uu6ys4i 5 ай бұрын
Rose essence link pls
@prabhdeepsinghbrar8576 5 ай бұрын
This is beautiful
@nikhilmittal916 6 ай бұрын
Yummy yummy yummy yummy yummy yummy
@nikhilmittal916 6 ай бұрын
Yummy yummy
@nikhilmittal916 6 ай бұрын
Wow yummy yummy super
@Als1822 6 ай бұрын
recipe??
@PriydarshniDubey-ww9id 6 ай бұрын
Aap itna hanp kyun rahi ho
@kartheeswari4124 6 ай бұрын
It was not cooked well inside. I tried.kindly share the oven process properly
@Nehasdelights 6 ай бұрын
When cooking in oven, keep it for 7-8 minutes @180 degrees
@shankaridharuman6866 6 ай бұрын
Hye when i tried choclate is not even i keep for 3 hours what could be the problem?
@Nehasdelights 6 ай бұрын
Chocolate may be too old or may be had been kept already in the fridge.. do remember this, when working with white chocolate always purchase a fresh one otherwise there could be a problems such not freezing or sweating while being set. Try making it with the freshly bought white chocolate & u won’t face any problem
@shankaridharuman6866 6 ай бұрын
When we keep our choclates in refrigeration any particular temperature should be maintained?
@PardeepSingh-zt2hk 7 ай бұрын
amazing
@ranginijeyatharan6665 8 ай бұрын
Thank you. Look very nice
@muhammadnazim3932 8 ай бұрын
Wow 🎉