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Пікірлер
@magik2432 4 күн бұрын
6 months late, came here because I’m making some lol, great video.. and new subscribers ❤😂🎉
@commtechengineer612 4 күн бұрын
Looks good. Eating gluten free can still be tasty!
@Good-bye_Gluten 3 күн бұрын
Thats our motto!
@Charmander009 6 күн бұрын
Looks Great
@Good-bye_Gluten 3 күн бұрын
It is, or i should say ,Was. lol. That always gets eaten fast. thank you for watching!
@Charmander009 6 күн бұрын
The sweet and sour chicken looks great . I don’t like Thai curries
@Good-bye_Gluten 3 күн бұрын
Some of them i agree, some are super yummy. Thanks for watching. That ws my first time liking Zucchini
@janicelembo9093 16 күн бұрын
High fructose corn syrup?
@Good-bye_Gluten 15 күн бұрын
Its the corn syrup from the grocery store, but you can replace it with honey. Thank you for watching.
@lisareaume3857 Ай бұрын
I have never had those. it looks really healthy.
@Good-bye_Gluten Ай бұрын
it will become one of your favorites as soon as you try them
@lisareaume3857 Ай бұрын
That looks so yummy. I am not even a gluten free eater but I am going to get some of those.
@Good-bye_Gluten Ай бұрын
they remind of little Debbies snack cakes!
@lisareaume3857 Ай бұрын
I HAVE NEVER HAD THIS! IT LOOKS AMAZING!!!!!!!!!!!!😋😋😋
@lisareaume3857 Ай бұрын
I WOULD EAT AT THOSE PLACES IF I LIVED UP THERE!
@lisareaume3857 Ай бұрын
"GYURITTO",,,you should give that name to the manager so they can use it,,that is so cool!😃😃😃
@lisareaume3857 Ай бұрын
Might want to turn up your mic a bit,I couldn't really hear you over the noise in the restaurant.
@lisareaume3857 Ай бұрын
YUMMY!
@lisareaume3857 Ай бұрын
Looks like a fun place to go!
@bmckong Ай бұрын
Celiacs unite. Thanks for showing the crust up close.
@talleymatthews4434 Ай бұрын
I always loved Cracker Jacks Caramel Corn
@Good-bye_Gluten Ай бұрын
i know! i grew up on that Thank you for watching!
@Charmander009 Ай бұрын
Great lookin pizza
@Good-bye_Gluten Ай бұрын
it was time to make another! Thanks for watching
@kellyw.1779 2 ай бұрын
So sorry, I thought I subscribed...I am now!! Whoo hoo!😄😍
@Good-bye_Gluten Ай бұрын
🤩
@kellyw.1779 2 ай бұрын
I like using the disposable turkey roasting pans but don't throw them away, you can wash and reuse them several times!!
@Good-bye_Gluten 2 ай бұрын
Thats a really great idea!
@kellyw.1779 2 ай бұрын
This is almost the same as my recipe...who doesn't love caramel corn! You didn't ever mention the amount of popcorn. Would have been nice to see the final product on the texture and how crispy it turned out. I bake mine in 15 minute intervals at 300F for 30 minutes, sometimes up to 45 minutes, depends on how long it takes for the popcorn to get a bit crispy and no longer sticky. Pecans, cashews or even pistachios are great additions as well. Adding maple syrup and some crumbled bacon never hurts either!! Hee hee😂😂 LOL Hugs from Texas!
@Good-bye_Gluten 2 ай бұрын
Really? I thought i did, but i always write down the amounts in the recipe in the description. Thank you for watching. Our local PD really love it when i bring in several gallon bags worth at Christmas time.
@Good-bye_Gluten 2 ай бұрын
I love your puppydog!
@kellyw.1779 2 ай бұрын
@@Good-bye_Gluten Awesome, that's wonderful, I know they enjoyed it. It's just so good!😁
@kellyw.1779 2 ай бұрын
@@Good-bye_Gluten Awww, thank you so much! Her name was Harley Sue, she's passed now but I just can't change out my picture. I miss her so much. I do have two pooches now, Ziggy Lee and Charles Edward or aka Charlie and they are my heart as well as my kitty cat Kiki Lynn. Ya just gotta love those the babies!! Take care...Wags and wet kisses from Texas!😄😄
@Good-bye_Gluten Ай бұрын
@@kellyw.1779 i had two named mike and maddy, sadly theyre gone to it looked silly when i would walk them with Rhuben my doberman who stood 3' at the back😅
@mariarosafleenor1016 2 ай бұрын
Se miran deliciosas
@Good-bye_Gluten 2 ай бұрын
Mucho gracias
@Dakiniwoman 2 ай бұрын
Oh, I have always wanted to know how to make this sauce... Thank you for your video.
@Good-bye_Gluten 2 ай бұрын
Thank you for watching and subbing! When you grill pork or chicken, it's great as a bbq sauce! I am going to use it in a casserole soon. mmmm
@owlsmol 3 ай бұрын
Clam Chowder, eh? Seems like something my dad would eat. Still tho That looks good. Tho I don't think we have Progresso in the EU. Either way I'll find some even if I have to get it imported. 👍
@Good-bye_Gluten 3 ай бұрын
You can order from Amazon! I think you have to buy a a flat (12) of them. Thanks for watching! What part of the EU are you in ?
@owlsmol 3 ай бұрын
@@Good-bye_Gluten Luxembourg
@katievdbshsh757 3 ай бұрын
In my last meatloaf I put a box of seasoned stuffing & eggs, boy was it good. I just sliced leftovers for sandwiches. Indivitualyy wrapped in plastic, then put them in plastic bag. The flavor was great. God bless you from Grandma Katie
@Good-bye_Gluten 3 ай бұрын
That sound wonderful! We'll have to try that, but where did you ever find GF stuffing? I usually have to make my own. Thanks for watching!😇
@nonamenoname3638 3 ай бұрын
Try making meatloaf with cream of mushroom soup (do not dilute) instead of tomatoe sauce. Use the soup as the binder and smear some on top when you cook it. It's delish.
@Good-bye_Gluten 3 ай бұрын
we'll have to give that a try! Thanks for the heads up!
@nonamenoname3638 3 ай бұрын
I always make my meatloaves and cook them in muffin tins. Been doing it for years. YOu can eat what you want, and freeze the rest.
@Good-bye_Gluten 3 ай бұрын
i KNOW, IT AWESOME! Thank you for watching!
@user-sh5dm1cf7h 3 ай бұрын
How much popcorn
@Chaos_Entertainment 3 ай бұрын
12 cups of popped popcorn
@Good-bye_Gluten 3 ай бұрын
Thank you for watching!
@lisareaume3857 3 ай бұрын
GREAT VIDEO GEGGY SPAGEGGY,,,I LOVE YOU LIL BROTHER! PLEASE KEEP YOUR FACE OUT OF THE SPAGEGGY! NO SLEEPING IN THE PASTA TODAY!
@Good-bye_Gluten 3 ай бұрын
Deal😂
@bevcrabtree6519 3 ай бұрын
wheres the recipe
@Good-bye_Gluten 3 ай бұрын
Thank you for the heads up! I put it in the description area. You can also use tomato sauce instead of ketchup to cut down on the processed sugars. Thank you for watching!
@lisareaume3857 3 ай бұрын
HAPPY BIRTHDAY GREG! Thanks for the recipe!
@Good-bye_Gluten 3 ай бұрын
lol. youre two months early. Thankyou anyways!❤️
@lisareaume3857 3 ай бұрын
Make sure everybody is in the pool🤣🤣🤣🤣🤣🤣How cute are you? TOO!
@lisareaume3857 3 ай бұрын
I LIKE A THICKER STEW!
@Good-bye_Gluten 3 ай бұрын
Yep i do too!
@lisareaume3857 3 ай бұрын
How funny,I was just going to order flap steaks. YUMMY!
@Good-bye_Gluten 3 ай бұрын
They're great in fajitas too!
@makaylaforbes6719 4 ай бұрын
Have you ever mixed the flavours?
@Good-bye_Gluten 4 ай бұрын
I tried chocolate and spices and it reminded me of a mexican dish one of my ex's made for me. like a mole' sauce. im going to try for sour apple, Spicy BBQ, any other ideas? Thanks for watching.
@lisareaume3857 4 ай бұрын
WELL DONE! I am not even "GLUTEN FREE" but I love your channel!
@Good-bye_Gluten 4 ай бұрын
we love you too and your chickens!
@dimitri3737 4 ай бұрын
I recently had clam chowder at Chelsea Farms in Olympia - wonderful! 1 LB MANILA CLAMS, CREAMY FUMET, POTATOES, PORK BELLY, GREEN ONIONS Now, your recipe leaves me asking if this was supposed to be a chowder or a gravy? The amount of bacon to the actual amount of clams is overwhelming. Chicken broth instead of clam juice or white fish fumet is uncalled for. The flour is unnecessary. After cooking, half the potatoes could be blended to thicken the chowder to a proper consistency, not paste.
@Good-bye_Gluten 4 ай бұрын
It was my first attempt at it. i went through 6 recipes and gleaned the info. Thanks for the heads up, ill try out your style! Thanks for watching. Is Chelsea Farms gluten free place, or is it a few items? Have a good day!
@akeelarosenberger3608 4 ай бұрын
Love this !!!
@Good-bye_Gluten 4 ай бұрын
Thanks KIKI! i am sorry i didnt respond sooner, i was a bit busy.
@Good-bye_Gluten 4 ай бұрын
You can check out y other channel here. kzfaq.info
@orapronobis2149 4 ай бұрын
My favorites. Thank you tor this video. Love how your camera is positioned like I am there. Again, thank you. Especially with the peanuts thata my grandson is allergic.
@Good-bye_Gluten 4 ай бұрын
Thank you for watching! I use up to three cameras if my wife isnt helping with the cameras.. Tons of it is my Cell phone a google pixle 3, then i DSLR camera and my insta360 one x3 and two different tripods. The dragon style i love.
@chicanohek 4 ай бұрын
Please learn how to edit
@Good-bye_Gluten 4 ай бұрын
Thank you for your comment and watching. Although have you seen my other videos? I will take this one down to reedit it. thank you for the headsup.
@sharonharris3663 5 ай бұрын
I love the idea of using a roaster pan to bake it. That is so much better than the cookie sheet. When the mixture boiled did you divide it into three separate pots?
@Good-bye_Gluten 5 ай бұрын
No, i did four separate batches. i was up to 1 am doing this video. 12 gallon bags of sweet treats to give away. The dragon's heat builds up on you. lol. thank you for watching
@lisareaume3857 5 ай бұрын
This TOO shall make it into Lisa's Favorite recipes binder! I have never been able to make onion rings successfully,now I know why,I LET THEM SIT BEFORE FRYING! Thanks Greg!
@Good-bye_Gluten 5 ай бұрын
You are so welcome!
@lisareaume3857 5 ай бұрын
I still have an A&W root beer mug from Manitou Spgs. I LOVED THAT PLACE!
@Good-bye_Gluten 5 ай бұрын
I miss it sooooo much, but at least i get a taste of it!
@lisareaume3857 5 ай бұрын
Do you have an onion rings video????????????????????????????
@lisareaume3857 5 ай бұрын
YUMMY YUMMY YUMMY!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
@Good-bye_Gluten 4 ай бұрын
So good!
@lisareaume3857 5 ай бұрын
Thank you for this video,,OH MY GOODNESS!This is going into LISA's favorite recipes binder! 😋😋😋
@Good-bye_Gluten 4 ай бұрын
hope you like it!
@lisareaume3857 5 ай бұрын
I AM SHOCKED I HAVE NEVER THOUGHT ABOUT THIS DISH! BACON,SHRIMP,CHEESE and GRITS,,,,YUMMY YUMMY YUMMY! I just bout some shrimp too! I of course being in the SOUTH have grits on hand ALWAYS!
@Good-bye_Gluten 5 ай бұрын
well, you do live in the south and its a southern dish. and yes, its amazing. your hubby is going to love it.
@lisareaume3857 5 ай бұрын
NOW THAT IS SOME NICE GARLIC! And you are CORRECT,,,GOD KNEW WHAT HE WAS DOING WHEN HE CREATED "GARLIC"! I did NOT even think about my emersion blender,Will try this. OH,My elephant garlic I planted seems to be doing great! Thanks again lil bro!
@Good-bye_Gluten 3 ай бұрын
I cant wait to see your when they are harvested.
@ErisstheGoddessofmanhwas 6 ай бұрын
Pineapple pizza is my favorite, too ❤ Happy New Year 🎉
@Good-bye_Gluten 6 ай бұрын
i love pineapple on pizza, too! So good. yo have the sweet and savory.. I did try one pizza that if far better. that video will be on next week. Thank you for watching!
@lisareaume3857 7 ай бұрын
🤣🤣🤣WALK AWAY FROM THE PAN,JUST WALK AWAY🤣🤣🤣Great video Greg!
@Good-bye_Gluten 6 ай бұрын
it was so hard to! lol
@lisareaume3857 7 ай бұрын
NOW I REMEMBER Mom did put gizzards and neck meat in the stove top. YUCK! Thanks for the memories😂😂😂😂
@lisareaume3857 7 ай бұрын
I think I will try this for Thanksgiving as I HAVE ALWAYS USED STOVETOP! This looks so easy,but I will have to go buy a loaf as we only use seeded Dave's Killer Bread. Thanks Greg.
@Good-bye_Gluten 6 ай бұрын
NOm Nom nom!😎