Can you use normal nutmeg if you don’t get the calabash nutmeg
@edibles44585 күн бұрын
I don't know calabash nutmeg but yes u can use any
@adelinleonald12999 күн бұрын
I tried today and it comes very nice and sweet, thanks for sharing your recipe with us.
@TCBfan6210 күн бұрын
Thank you for this simple recipe. 👍🏻
@spencerclarke228912 күн бұрын
Gonna make this today looks yummy thanks for sharing this ❤
@JonGarrood12 күн бұрын
Thanks subscribed😎
@Asogwamunachimso23 күн бұрын
U are amazing 😮❤
@jamesmetzler203127 күн бұрын
No Sugar! Finally a coleslaw recipe with no sugar. Thank you!
@arshilkazi455729 күн бұрын
How to increase shelf life?
@eventhorizon3417Ай бұрын
Sooo good👍
@keepinitwheel5920Ай бұрын
can this be baked? gotta try now.
@edibles4458Ай бұрын
No
@keepinitwheel5920Ай бұрын
@@edibles4458 THANK YOU <3
@umadumawangempela6098Ай бұрын
Mine still sticks ohhh ill remove the starch now
@lynclarke6184Ай бұрын
What size cake tin?
@laurenciozabala4296Ай бұрын
I love soul food because I'm a Seoul man!
@grammybjmАй бұрын
Looks delicious. What’s your recipe? Thanks
@edibles4458Ай бұрын
Click on the image at the lower right corner, it'll take you to the detailed recipe
@gwenlyda4958Ай бұрын
So true , always tastes better the next day!!!!
@markschwartz9905Ай бұрын
what kind of oil was used? i could not understand. thank you for the vid, it was very well done!
@judysadowsky2186Ай бұрын
Delicious.
@sharingis_caringАй бұрын
Am gonna come in with all the ingredients n am gonna bake😂
@edibles4458Ай бұрын
am gonna like this comment and am gonna gonna gonna
@madycat712 ай бұрын
Her: I give them 2 or 3 toss” she did like 15😂
@cookwithparmila2 ай бұрын
very delicious cake new friend ❤
@elijahheyes90612 ай бұрын
Terrific. Thank you 🙏🏻
@AuntDotcom-sk5lo2 ай бұрын
Thank you for sharing
@LeticiasKitchen2 ай бұрын
Delicious and tempting recipe 5:29
@edibles44582 ай бұрын
thanks for wathing
@fatimabubi57032 ай бұрын
Terimakasih resepnya kak
@hopemukiisa27322 ай бұрын
❤
@user-sw9kz5oc3m2 ай бұрын
Yummy
@Rorygilmore_coquetteversion2 ай бұрын
in italy we don't do garlic breas😭
@Rorygilmore_coquetteversion2 ай бұрын
bread
@southafricanpowerbackovert85762 ай бұрын
Love it very watchable and simple to get to it with no hesitation
@edibles44582 ай бұрын
Thanks for watching
@ljosephable2 ай бұрын
What do you have it with breakfast ?
@fatimabubi57032 ай бұрын
Tuang di atas roti atau buah buahan
@DjStorm-zy7ow2 ай бұрын
You forgot the yogurt or milk
@sippysips21702 ай бұрын
Can I skip orange Juice... Is it Ok
@cathykeillor44653 ай бұрын
you are leaving out some of the ingredients - your favourite seasoning? what is is
@edibles44583 ай бұрын
It's called ariosto, but u can choose any fish seasoning you like
@willshadel84383 ай бұрын
Very nice, thank you, looks delicious!!!
@kathyblingbling57673 ай бұрын
Yes i give it a try and it was good
@masoomaamiri32793 ай бұрын
❤
@roswithapower71193 ай бұрын
Sounds good, but wondered no further dressing- at all
@edibles44583 ай бұрын
It is optional, I personally don't like adding extra calories. This is the Italian style
@vernieesprit63213 ай бұрын
Look delicious
@deborahbourg83813 ай бұрын
Excellent, love love
@lindabaxter55183 ай бұрын
Wtf😳
@user-bw4wi8ox7b3 ай бұрын
واو اشكرك على هذه الوصفه الرائعه اتمنى لك التوفيق والنجاح أنا صديقه جديده في انتظارك احلى لايك
@gertrudefernandes21843 ай бұрын
Wow. Looks delicious n tempting
@jeanbosconiyitegeka41964 ай бұрын
Love your accent s s
@ihatelife4864 ай бұрын
I made it exactly according to the recipe and it became super chunky. I did damage control by seiving it and then whipping it. Any idea what could have went wrong🤔
@edibles44584 ай бұрын
too much corn starch maybe
@user-bv2ov9fe5t4 ай бұрын
❤👌👍
@cjvaye994 ай бұрын
this was extremely helpful since i meal prep all my lunches for work and any time i make any kind of pasta i have this problem