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Пікірлер
@aieleenouano5377
@aieleenouano5377 2 күн бұрын
Recipe please
@rainierryan
@rainierryan 3 күн бұрын
Nasunog amp
@kingzkiejonggo4451
@kingzkiejonggo4451 4 күн бұрын
Hello po ilang weeks po ba tatagal ang ganitong suka?pwd din po ba set a side yong cocumber sa suka.
@WW-ob7ek
@WW-ob7ek 11 күн бұрын
Love it! Wala nang hugas hugas ng kawali. Bagong bago! Wooohooo! 🎉
@belikenick
@belikenick 14 күн бұрын
Saraaaaap!
@TsukkisarusRex
@TsukkisarusRex 23 күн бұрын
Next time don’t put oil ? The pork belly will have his oil in a few second xD
@MiccoMillchrisReyes
@MiccoMillchrisReyes 24 күн бұрын
Is that vinegar on the first part?
@NurseTalking
@NurseTalking Ай бұрын
That's the kind of pork adobo popular in Cebu not the one with a sauce because that is more of a pork guisado.
@balodoc
@balodoc Ай бұрын
corny nung joke mo haha
@maryjoyjimenez9823
@maryjoyjimenez9823 Ай бұрын
May suka po ba yan?
@Charlesssssss
@Charlesssssss Ай бұрын
there's a basketball player named Pat Paragas from TMU that looks exactly like u
@mitchdumaan
@mitchdumaan Ай бұрын
wow sarap
@neliarebadio3611
@neliarebadio3611 Ай бұрын
I realy want that hmmm yummy
@zamanthadianelaspinas1421
@zamanthadianelaspinas1421 Ай бұрын
This is what my papa always cooks. Tas natuto nalang din ako by watching, now I'm always cooking it for my boyfriend hehe
@ErwinTheBolocBoloc
@ErwinTheBolocBoloc 2 ай бұрын
Ano po pwede ipalit sa suka?
@la-kv2jr
@la-kv2jr 2 ай бұрын
Wow first time ko makakita ng gantong version ng adobo
@roodhaven
@roodhaven 2 ай бұрын
Ito po ang palaging niluluto nang daddy ko halos kada linggo nuong mga bata pa kami. Masarap po ito sa mainit na kaning mais.
@KUSINAFILIPINA
@KUSINAFILIPINA 2 ай бұрын
❤❤❤❤❤❤❤❤
@Topevlogs1360
@Topevlogs1360 2 ай бұрын
❤❤❤❤😂
@dailyhacks4634
@dailyhacks4634 2 ай бұрын
I dont speak any tagalog or philipino languages . But this dish needs no translation it is amazing 🤩😍
@ferdinandpo4272
@ferdinandpo4272 2 ай бұрын
Pritong baboy lang yan ! There is a big difference between fried and stew pork .
@patparagas_
@patparagas_ 2 ай бұрын
Have you tried researching about Adobong Bisaya?
@ferdinandpo4272
@ferdinandpo4272 2 ай бұрын
​​@@patparagas_ kahit saan pang lugar yan !! Wala akong tinatangi . Prito lang yan katulad ng pritong DAING na bangus .
@guilbulay-og6141
@guilbulay-og6141 2 ай бұрын
Kinupsan
@leahjariol5172
@leahjariol5172 2 ай бұрын
Nagurom ako habang nonood ng vedio sarap
@JoseAvenidoTV12201964
@JoseAvenidoTV12201964 2 ай бұрын
Wow!!! Mas sumarap ang adobong baboy.pagkinabukasan.❤❤❤
@msmichi4718
@msmichi4718 2 ай бұрын
How long does this last in the fridge?
@Boyninjahomecooking
@Boyninjahomecooking 3 ай бұрын
Kalami ana idol❤
@Niksrhyme
@Niksrhyme 3 ай бұрын
Cooking at home small business while I have two years old little girl.
@rexbenemerito1943
@rexbenemerito1943 3 ай бұрын
Back then our Lola did not have Fridge yet, her cooked Adobong Bisaya lasts for more than a week at sinasabit lang sa wall malapit sa pugon. Masarap kainin ang Adobo kasama ang mantika. Best putahe for many many years.
@BethYnaFayePapa
@BethYnaFayePapa 3 ай бұрын
Paborito ng misis.ko❤ ganitong Luto din.yon 😊
@evangelinecortez-zs5gd
@evangelinecortez-zs5gd 4 ай бұрын
❤
@evangelinecortez-zs5gd
@evangelinecortez-zs5gd 4 ай бұрын
Ano po yung tools sa na yung po para saan yun
@walu2446
@walu2446 4 ай бұрын
Yung mga daliri mo parang babae maputi at makinis😂
@fatimaechavez
@fatimaechavez 4 ай бұрын
Sarap ng adobo ng Visaya favorite ko luto ng Lola ko..
@aclacgnom1266
@aclacgnom1266 4 ай бұрын
ANABELLE RAMA KAON NA😂
@irishblog6127
@irishblog6127 4 ай бұрын
Anong measure po😊
@CloudyAnchor
@CloudyAnchor 4 ай бұрын
🤤
@CloudyAnchor
@CloudyAnchor 4 ай бұрын
🤤
@JBYTV7508
@JBYTV7508 4 ай бұрын
Sarap idol thanks for sharing
@KfmPodcast
@KfmPodcast 4 ай бұрын
Subscribed because you used Phony Ppl ✊🏾🖖🏾
@nellreneflowerhorntv
@nellreneflowerhorntv 4 ай бұрын
Same as adobo sa asin ng Bicol
@liliannervarchannel
@liliannervarchannel 5 ай бұрын
Wow ang sarap po nyan adobong baboy bagong kaibigan
@mikewillis5627
@mikewillis5627 5 ай бұрын
How do we know what your adding if cant say it or type it. Amateur hour
@JordanMarshall-dd5fb
@JordanMarshall-dd5fb 5 ай бұрын
Delicious
@patparagas_
@patparagas_ 5 ай бұрын
Thank you! 😁
@edjosephmindajao-zp1cu
@edjosephmindajao-zp1cu 5 ай бұрын
Yan adobo bisaya sarap walang sabaw
@sukihoelter4726
@sukihoelter4726 5 ай бұрын
That looks hearty! Great recipe 👌 thanks
@patparagas_
@patparagas_ 5 ай бұрын
You’re welcome 😊
@Recipesbyarfansmom1
@Recipesbyarfansmom1 5 ай бұрын
Nice recipe
@bangsibels
@bangsibels 5 ай бұрын
Help! Why does it sounded so AI to me. 😅 No hate po! Looks so yum!! ❤
@aarond9563
@aarond9563 5 ай бұрын
Bro said easy and then proceeds to make a restaurant quality dish with like 10+ ingredients, a wok, and deep frying. Our definitions of easy are way different, but more power to you brother!
@patparagas_
@patparagas_ 5 ай бұрын
Exactly. Our definition of easy is really different but ofcourse we’re here to make videos to show that you can do it too at home. We all learn from something ☺️
@roypaclitaofficial
@roypaclitaofficial 5 ай бұрын
hindi po ba nasisira ang suka pag nilagyan ng sibuyas?, pwede ba sya pang matagalan?,
@patparagas_
@patparagas_ 5 ай бұрын
Pwede po. Yung cucumber pwedeng on the side para mas tumagal shelf life 😊
@luckyjean2408
@luckyjean2408 4 ай бұрын
Mas sumasarap Ang sibuyas sa suka nakababad
@phiaamandamagno2549
@phiaamandamagno2549 5 ай бұрын
I had to use salsa when I didn't have tomatoes.