Max, thanks for bringing Guy and Cooper to your podcast. They have been champions of Frankie Lemmon School TWFE for years. It’s impossible to say what they mean to all of us associated with FLS and TWFE. Great podcast and can’t wait to visit them in Highlands. ❤❤
@chipaydlette6163Ай бұрын
Excellent show!
@BethKannАй бұрын
Looks like SUCH a great time. Everyone is so personable and positive!
@MattWeiss-jv4ztАй бұрын
This is so cool! How did you guys do this? When is the full episode coming out?
@ChefblaquepeppaАй бұрын
I’m from the town Beaufort Nc
@ChefblaquepeppaАй бұрын
I love all things Nc! Is this my new favorite podcast!
@rizraven2 ай бұрын
Awesome gin Moonbird, mind blowing rum Goatz… Loving this stuff. Go NC…
@williamterry52623 ай бұрын
P R O M O S M 🤤
@llyrghmnghyll3 ай бұрын
That guy's a Dork.
@awalker1614 ай бұрын
I just watched this KZfaq edition and in the past loved "A Chefs Life" - Vivian looks and sounds completely unfocused. What happened? I loved her show, but she looks lost!
@ncfbpodcast4 ай бұрын
To Get Tickets to BUBBLES & BAGELS, go to: www.ncfbpodcast.com/event-details/bubbles-bagels
@annadalnoki93966 ай бұрын
Love your ideas. vivian, did the fridge concept stem from covid, or is it just anatural progression to use foods that are sustainable food that will last. Wish they had this in cornwall ontario. It's just like a vending machine with high-quality food for four. Im 66 hard to cook for one person and would love this here. Years ago, i use to dream of cooking along with you in your restaurant for free as a volunteer just to learn, and im a fast learner. Congrats viviaan
@annadalnoki93966 ай бұрын
I think you designed my dream home. I love your house, Viviane
@user-Lee29256 ай бұрын
My number one bucket list is to meet Vivian Howard and Ben. I watched them on PBS and enjoyed the show. I would love to meet everyone from the show. I am homebound been disabled since 24. I love to cook. But challenged due to my health I have a paralyzed hand and arm. I want to take a road-trip from GA to NC. I miss watching them on Sat morning. If I ever get to go anywhere on vacation it’s to go eat at both of their restaurants. I want to go meet Ms Mary. Not sure if they all still around since it’s been several years since I watched. Anyone want to take a road trip??? I can’t drive since my brain surgery
@tberkoffАй бұрын
Vivian and Ben divorced a few years ago.
@dianamann55738 ай бұрын
She is so hateful to her mom an husband an staff.anyone can cook better than her.
@lisakepinski42998 ай бұрын
I liked how Vivian deflected the host’s tangent silliness about lactose intolerant PC talk and also countered the mansplaining about ChatGPT - “I’m sure I could tell you a lot about that …”. Vivian projects knowledge, humor and control. I wished we could have had more from Vivian than the amount of patter from the hosts. Perhaps run this recording through an AI tool to see the amount of speaking time that the hosts had and the amount of time Vivian had. Still, I’m appreciative of the hosts and Vivian in making this recording. I have both of your cookbooks and enjoyed watching your tv shows via KZfaq as I’m living outside of the US. They brought up for me nice memories from my US Southern upbringing.
@bjstark50699 ай бұрын
So cool! Love you Viv, and love yall's show! I watch it all the time on PBS/KERA 13.3 here in Big D (Dallas, TX). I only wish there were more episodes.
@user-Lee29256 ай бұрын
Is it still on? Or old shows?
@annadalnoki93969 ай бұрын
. Vivian you always put 150 % in what ever you do.like a chefs life on tv that I loved
@annadalnoki93969 ай бұрын
In Ottawa ontario in a large mall there is a bakery that offers slices of cake they bake each day so some tings are similar here in Canada.
@annadalnoki93969 ай бұрын
A la carte
@annadalnoki93969 ай бұрын
Yes smart fridges could tell you that you have used 4 of the 10 brisket and mash for example . Or each time one of the foods gets removed it lets the person that needs to fill it aware of what is getting low to restock.
@annadalnoki93969 ай бұрын
Servings 2, 4 or 6 and see which sells best
@annadalnoki93969 ай бұрын
Love the concept of a farmers fridge. I’m going to to try to pass this concept here in Cornwall Ontario to council. For chefs cooks butchers bakeries etc. turn those fridges into vending machine. Love this idea big time especially good healthy foods for one especially as I’m retired Also adding a delivery service attached to that as I don’t drive.
@annadalnoki93969 ай бұрын
Never heard Heard of vid’s fridge. Ever thought of selling them as frozen dishes. I always look for one person meals at my age.
@annadalnoki93969 ай бұрын
I’ve never heard of Vic’s fridges until now.
@annadalnoki93969 ай бұрын
I use to dream of going to see you in the chef and the farmer and would love to have been able to cook with you for you cause I believe you have lots to teach people love your style and your philosophy of cooking
@user-Lee29256 ай бұрын
I want to meet her to. Road trip of my dreams
@annadalnoki93969 ай бұрын
You look great such a pretty lady. Great talent
@annadalnoki93969 ай бұрын
Making your beef and cabbage casserole dish for my family. I get too cook for them once a month. They cook for me once a week. It’s nice as I don’t cook for others to often at my age anymore so I’m always looking for simple tasty family recipes. Oh and my son in law doesn’t like cabbage but I’m sure he’ll eat this casserole dish I’m going to make next Monday.
@user-Lee29256 ай бұрын
Do u have recipe
@annadalnoki93969 ай бұрын
Good to see you are coming back. I live in Cornwall Ontario Canada I loved watching all your guests on the show the farmers in particular and loved seeing your parents as well. Hope you are all well and I’m sure your kids are getting to be quite big now.. I loved the feel of the chef and the farmer. Real down to earth and stuff I want to cook. Hugs
@annadalnoki93969 ай бұрын
Hi Vivian loved seeing I was thinking about you today looking for your / Ms. daisies beef cabbage casserole dish which I found on utube. How are you looking forward in seeing you. How is your mom
@nyccolm9 ай бұрын
She’s great. We are sad her and Ben separated. But she is a fabulous cook and a good person. We ate at Chef and the Farmer. Great food. The cookbooks are great. All naysayers can get lost. She’s a human being. She’s not perfect. But we wish her all the best.
@quarstrongforce8 ай бұрын
What happen? My first impression about their relationship is not 100%, He is an painter really.
@user-Lee29256 ай бұрын
I didn’t know they separated. He always seemed depressed
@frankbullitt45565 ай бұрын
It was obvious she had no patience with Ben . And now has kicked him to the curb.
@frankbullitt45565 ай бұрын
@@user-Lee2925 with her it was "all about me" attitude"
@christmasjoy38879 ай бұрын
This woman is so humble and very talented. I love to watch the reruns of “A Chef’s Life.” I’m watching them again right now on PBS. Delicious recipes!! ❤
@beppo281410 ай бұрын
I bought the $75 short rib from Viv's Fridge. One of the best beef dishes I've ever had, but as a lover of beef the dish that was supposed to serve 3 or 4, actually served 1: Me. 😀
@burton_burton_burton3 ай бұрын
I have had the chicken pot pie twice and enjoyed it; I don’t frequent much because it’s expensive, in my opinion, but it was very good! I just don’t want to pay $80 for ribs….
@PChel_00910 ай бұрын
Лайка 👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍
@theresasimmons900711 ай бұрын
You look great Vivian❤Here from Supply NC
@DrinkingWithRobots11 ай бұрын
Thank you so much for the shout out folks! Always love hearing your episodes and we're glad that we can pronounce Ajja properly... we even figured out Trujillo! ;)
@ncfbpodcast11 ай бұрын
Our pleasure!
@youtubevideoseoandpromotion11 ай бұрын
Hey Max & Matt, Amazing!! Your video content is unique and I enjoyed it very much. So far, you have uploaded 308+ videos and achieved 108+ subscribers but your videos are not viewed and subscribed that much. The numbers should be more than they are now. You need to optimize your channel and do video SEO to reach your target viewers. Otherwise, if you upload videos to your channel throughout the year, none of your videos will get viral views. So you need to optimize your KZfaq channels & do video SEO then your channel will rank & and grow very fast and monetization of your channel will be on. Are you interested in improving those issues?
@robertferguson533 Жыл бұрын
I’m making your tomato pie tonight Vivian. My mother was born and raised in Sampson County and we went down there all the time to my grandparents farm along with all her 8 brothers and sisters and all the cousins. The Good Old Days. 1960’s America
@normanjefferychester882 Жыл бұрын
I see you on pbs ,gpb tv,love to watch your show,you are attractive,as you make your food snd dhow attractive
@normanjefferychester882 Жыл бұрын
God bless you pretty lady, God made you beautiful, God bless your future and family in Jesus name
@ernieobrien7733 Жыл бұрын
🌺 𝕡𝕣𝕠𝕞𝕠𝕤𝕞
@rylan66922 жыл бұрын
promosm 😌
@jacobspurrier51532 жыл бұрын
Brad Wynn sent me! Can’t wait to start listening.
@wowmammakitchen2 жыл бұрын
I feel honor to be your subscriber like it thumbs up 👍
@lulut73623 жыл бұрын
Love "Somewhere South"! Vivian Howard and her crew do an amazing job covering so much territory in the South, exploring each theme for each show. If I had to name a favorite, it would be 'Greens'. Especially the time spent in that fresh market doing mini-interviews with people from all over the world about their favorite greens.
@GeorgeJansen4 жыл бұрын
One of thee best shows on PBS. Did Vivian get tired of the cameras? Why did they call it quits?
@joshkibler29215 жыл бұрын
Love this very good listen
@rl8395 жыл бұрын
It’s very sad Vivian’s shows will no longer continue. I wish her the best in the future.