Weldon Hagia.please where and how do I get the masa frying pan and for how much?
@nafisabashir367318 күн бұрын
Thanks a lot. Yeah muna son hair spray din
@Nannahgirei20 күн бұрын
Thank you so much for this mama❤
@chefhafsat574320 күн бұрын
You are so welcome
@zeezeebo21 күн бұрын
Mine is never fluffy but heavy like tuwo
@marydaniel244024 күн бұрын
Y is my own half done
@marthaarthur915126 күн бұрын
Please what is powder kuli
@n.b368429 күн бұрын
I just ate this last Sallah and boy did I enjoy it. It looks nice dear.
@dionmejos5293Ай бұрын
mash Allah tara laded bas ana ashuf😋😋😋😋🙂🙂🙂
@dionmejos5293Ай бұрын
hi i just wan ask what isyour seasonings because you did not mention it ? if its ok to you i ask on how to prepare your chicken? i know this was old vedio ? i hope you can answer me☺☺☺ but i was curois also when my madam cook like mandi is just white rice and oven chicken she put also whole of garlic,bill pepper, onion ,chilli and tomato😊
@fatimaGarko.Ай бұрын
Ruwan fa kmr cup nawa
@KhadijaJameel-g8bАй бұрын
❤
@naimaabubakar4795Ай бұрын
Da wanne irin rice kike amfani?
@eunicesimdanbaba98422 ай бұрын
Where did you buy the pot please ma’am
@patrickmusa18112 ай бұрын
A rage AC! Jin dadin ya fara yawa. Ga shi kin kamo murra😂
@asmauisa26972 ай бұрын
😍
@mariamabubakar81202 ай бұрын
Pls how are u a chef?
@SuwaibaAbdullahi-xq4tc2 ай бұрын
Yayi don Allah a Ina kike
@user-hw5mz7qv8c3 ай бұрын
Wow, it is good and delicious. Thank you
@okwuegbunemjoy73663 ай бұрын
Please how long do i have to soak the shinkafan tuwo ? Ur video is just the best I've ever seen. I was born in Bauchi and i am proud to identify with u.
@ahmedmahmud78423 ай бұрын
5 hours or over night
@MARYAMMUSA-nt5zu3 ай бұрын
Masha Allah
@yiddebeldumtv78154 ай бұрын
Chewing and talking is so disgusting 😢pls stop it
@fatimakyari43414 ай бұрын
I had to come back and say thank you perfectly perfect
@janewoodproperties4 ай бұрын
Your recipe was very helpful. Ive bin making mistakes in making masa buh I tried urs today and mine came out nice
@user-cl8ho1ht7o4 ай бұрын
Masha Allah
@tacha80645 ай бұрын
Good morning please where can I order the frying pan?
@kaneleguerrier71905 ай бұрын
Miyar taushe ko ta hanji kam mmmm
@bilkisumuhammadaliyu57645 ай бұрын
Kina koyar da girki ?
@amynajibrin16105 ай бұрын
Pls stop chewing when making your videos. It irks
@user-ud5kg9hu1w5 ай бұрын
❤❤❤❤❤❤❤❤❤❤❤❤❤
@user-ud5kg9hu1w5 ай бұрын
Masha Allah ❤❤❤❤❤❤❤❤❤
@RabiuBabaye5 ай бұрын
Mungode yanzu kam nake son nayishi shinema Abunda yakawoni Channel dinki mungode wlh badan haihuwa ba da kujewa alfasha zina d baruwanmu d aure indan girkine kawai d aikin gida d share share
@user-js2ui7oi8g5 ай бұрын
Masha Allah
@carolineikiebe98345 ай бұрын
Why not English not everyone understands Hausa you can later explain in english
@ZarahIbrahim-ng9vc5 ай бұрын
It is Yusuf Ibrahim
@ZarahIbrahim-ng9vc5 ай бұрын
It is Yusuf Ibrahim
@jimohblessing86346 ай бұрын
What can i use to replace the potash water
@ochocheochepo66716 ай бұрын
Very interesting and educative. Thank you.
@user-ck8tg3mc2d6 ай бұрын
Anayi da semo
@ladysteve98687 ай бұрын
Hello, well done, I enjoy watching your video. Pls must I use kanwa, or is there something else I can use apart from kanwa?
@veraalex40277 ай бұрын
Where do I buy the coagulant? drug store?
@jenradeaminat46487 ай бұрын
You can use lime or vinegar, some people use Alum too
@halimagarba30818 ай бұрын
Can you make alkubus with semovite?
@fatimaabdulrahman11098 ай бұрын
Hey, there is another pankaso that I know, maybe that is not the name ,it also fry just like akara @chefhafsat I don’t know if it is made from wheat or milet
@kabiribrahim69128 ай бұрын
hi it your nephew, kabir
@HussainaBabuga-rx4td8 ай бұрын
Fantastic
@portable.9799 ай бұрын
Please what are mistakes we make that ... Makes our masa hard and dry