6 ай бұрын
6 ай бұрын
6 ай бұрын
10 ай бұрын
Жыл бұрын
2 жыл бұрын
2 жыл бұрын
2 жыл бұрын
Пікірлер
@scoobysnacks3740 8 сағат бұрын
Good video. What size pan is that???
@paulandbenny 6 сағат бұрын
@@scoobysnacks3740 Thank you! This was a 9x9 pan, but 8x8 makes for a thicker bar which I like better.
@scoobysnacks3740 5 сағат бұрын
@@paulandbenny thank you
@OrangeMonkey2112 5 күн бұрын
In my area with humidity I had to an extra cup of flour to make up for the moisture, but it worked. Now I know to use way less buttermilk. They came out fine, but they had to bake an extra 10 minutes too. Adjusted just right. Thank goodness I had some extra knowledge and skills lol
@OrangeMonkey2112 15 күн бұрын
Cold butter DOES MATTER, but home cooks can do what they please. Also, since your using buttermilk you can reduce the baking powder to 1 tsp. And add 1 tsp. baking soda. The reason is that baking powder can, and usually does, give off a bitter taste, especially those with aluminum in them. The acid in buttermilk reacts with the baking soda. If you don’t have buttermilk just add 1 tsp white vinegar to 1 cup of whole milk. Stir, let sit 2-10 minutes and you have soured milk which can replace the buttermilk and still do the same job with the baking powder.
@nataliekhattab6887 21 күн бұрын
Can i put some mint in it to? 😊
@paulandbenny 21 күн бұрын
@@nataliekhattab6887 That would be so good!! 😃 Thank you for watching!
@erinbodine6933 Ай бұрын
👍🏼🇺🇸
@paulandbenny Ай бұрын
🎉🇺🇸💯 Thank you so much for watching!
@erinbodine6933 Ай бұрын
I ❤️ peanut butter
@paulandbenny Ай бұрын
It’s so good, and it’s so good in this cheesecake 😃
@CrunchyScott Ай бұрын
masterpiece!!!! 🥜🍫🍰
@paulandbenny Ай бұрын
Thank you! And thank you for watching😃
@azurecerulean Ай бұрын
If you score them right out of the oven they are easier to cut when cooled and less breakage.
@paulandbenny Ай бұрын
@@azurecerulean You're the first person to tell me that. Thank you! I will definitely try that. And thank you so much for watching!
@user-bk7qf8ub4c Ай бұрын
How to make my cheese-it's cheese paprika garlic powder and onion salt
@paulandbenny Ай бұрын
@@user-bk7qf8ub4c that actually sounds pretty good!👍
@user-bk7qf8ub4c Ай бұрын
@@paulandbenny you should try it
@misslayer999 2 ай бұрын
Looks great! I'm going to use this for iced chai lattes!
@paulandbenny 2 ай бұрын
Yum! We need to do that😃 Thank you for the idea and thank you for watching!
@CookingByArundhuti 2 ай бұрын
Omg so yummy 🤤 New here ❤️
@paulandbenny 2 ай бұрын
Welcome Arundhuti, and thank you for watching!
@Foodcazt 2 ай бұрын
Simply delicious! I liked the presentation and the way you explained. Good video
@paulandbenny 2 ай бұрын
Thank you and thanks for watching!
@dynamicrangel1507 2 ай бұрын
Mortgage go get your toys 😂
@ICookAndPaint 2 ай бұрын
I use the same vanilla and it’s the best! B-roll for breakfast-that’s the life of a KZfaqr. In this case I see it as protein and fruit before Benny’s run 😂
@paulandbenny 2 ай бұрын
Yes!👏👏👏👏 And you have a point there. It's a great pre-run treat. LOL. Thank you for watching!
@STEPHANIE-xh3of 2 ай бұрын
Om gosh.. Yum Yum.. Everything about this video was perfect. This looks amazing.. Great job you guys. Stephanie Heavenly Homesteaders
@paulandbenny 2 ай бұрын
Thank you Stephanie! It’s better than I expected😆 Thank you for watching!
@sunnym2227 2 ай бұрын
Yes, does look good!
@paulandbenny 2 ай бұрын
Thank you, and thank you for watching!
@Crushedlilstars 2 ай бұрын
looks yummy
@paulandbenny 2 ай бұрын
Thank you! It’s our current favorite cheesecake 👍 Do you make them?
@DarrenLamb-do9rx 2 ай бұрын
Looks delish!! I also love all things PB. Loved how the chocolate sauce came together.
@paulandbenny 2 ай бұрын
Thank you! And thank you for watching. Let us know if you make one😀
@judybratcher5587 2 ай бұрын
Oh and what exactly is left over chocolate?
@paulandbenny 2 ай бұрын
LOL.. I’m not sure that’s really a thing😉
@thinkingsurvival 2 ай бұрын
That looks great!
@paulandbenny 2 ай бұрын
Thank you and thank you for watching our video!
@judybratcher5587 2 ай бұрын
Great video! It looks amazing! The chocolate on top was perfect!
@paulandbenny 2 ай бұрын
Thank you very much. It’s Paul’s favorite part.
@cooper5074 2 ай бұрын
Hi I live in Prescott. Can you bring me somewhere to eat? I can give you some secret spots but I have no money lol
@paulandbenny 2 ай бұрын
You’re a few hours away, but if you’re seriously hungry, I’m sure I can have someone in the area deliver some food.
@cooper5074 2 ай бұрын
@@paulandbenny wow that's amazing. Your gracious response is truly inspiring. Thank you for being an amazing person but I'm okay on food I really appreciate it!
@paulandbenny 2 ай бұрын
@@cooper5074 I thought you were joking, then I wondered, what if he isn't. 😯 I'm glad to hear it. Thank you sir, and thank you for watching our video!
@paulandbenny 2 ай бұрын
@@cooper5074 and were always up for good secret spot recommendations 👍
@cooper5074 2 ай бұрын
@@paulandbenny The Thai food place in the mall is fantastic, The thai restaurant in Chino is also special and The thumb Butte deli.
@keithlatimer4433 2 ай бұрын
That presentation was perfection! Almost too pretty to eat.
@paulandbenny 2 ай бұрын
Thank you Keith! We appreciate you watching 😀
@hershbergersmiraclehomeste6885 2 ай бұрын
Great job on another good looking cheesecake. Peanut butter and chocolate is yummy together and the chocolate topped off the presentation.
@paulandbenny 2 ай бұрын
Thank you very much. We appreciate you watching and your comment! I see you have a video up today too! I’m heading over to watch it now😀
@fredowner1617 2 ай бұрын
Peanut butter with chocolate- it has to be good!
@paulandbenny 2 ай бұрын
Yes sir!
@bennydixson7272 2 ай бұрын
Loved this place. Can’t believe I’ve never been there
@paulandbenny 2 ай бұрын
Same here!! Soooo good🍔
@hershbergersmiraclehomeste6885 2 ай бұрын
You tube did not notify me that you had a new video. I found this by going to your channel to see if I missed a video. So glad I checked because this look so, so good. Might just have convinced me to try my first ever cheesecake. Getting the job done with a late-night bake, :) thanks for sharing this yummy looking recipe.
@paulandbenny 2 ай бұрын
You're the second person to tell me that they didn't get notified. So wierd. Thank you so much for checking😊 I appreciate you being a great youtube supporter- friend to us/our channel. I hope you like it if you make it 🍰
@hershbergersmiraclehomeste6885 2 ай бұрын
Yes, it is wierd, at least youtube still had us subscribed to your channel. The feeling is mutual, and you said it well "youtube supporter-friend to us/our channel"
@STEPHANIE-xh3of 2 ай бұрын
Those look so good. Stephanie at Heavenly Homesteaders
@paulandbenny 2 ай бұрын
They are one of my favorites 😊 Thank you for watching, Stephanie!
@STEPHANIE-xh3of 2 ай бұрын
Love good sales. That ham looks so good. ❤
@paulandbenny 2 ай бұрын
Thank you so much for watching and commenting. I’m excited to see your Grillin n Chillin video this evening!
@jeanineskitchen2607 3 ай бұрын
I love Cheez-its agree dont like all the bad ingredients
@paulandbenny 2 ай бұрын
Yes, It would be awesome if they cleaned them up a little so we could eat more 😆
@jeanineskitchen2607 3 ай бұрын
oh my goodness, I don't eat desert,but hubby would love me to make this!
@paulandbenny 3 ай бұрын
You could even cut the recipe in half and make a small one. I hope he likes it. Thank you for watching!
@erinbodine6933 3 ай бұрын
Mmmmmmm🇺🇸
@paulandbenny 3 ай бұрын
Try it😀 It’s so good. Thank you for always supporting our channel. We appreciate you!
@andrewriker5518 3 ай бұрын
If you look at the lanolin in blueberries, lime is a better choice than lemon.
@paulandbenny 3 ай бұрын
I’ve never heard that, and I love lime. I’ll look into it. Thank you for the great tip, and thank you for watching!
@STEPHANIE-xh3of 3 ай бұрын
Om Goodness. This looks amazing. You did a great job. New subscriber here. Stephanie from heavenly Homesteaders. Looking forward to watching more of your videos.
@paulandbenny 3 ай бұрын
Thank you Stephanie! And thank you for watching and subscribing. Looking forward to watching more of yours too 😃
@whalhoward1970 3 ай бұрын
Normalize cheesecake as a breakfast food. It’s basically a pastry like a Cheese Danish. Thanks for sharing. Also, my oven doesn’t go up to 3250 F. 😂
@paulandbenny 3 ай бұрын
I mean, You are right! It’s basically a Danish and it’s got fruit and eggs👏 And great catch on the temp😆 Thank you! And thank you very much for watching!
@keithlatimer4433 3 ай бұрын
Never thought of using nilla wafers instead of graham crackers. And that toasty crust has me drooling!! 🤤
@bennydixson7272 3 ай бұрын
One of the best flavor combos 🍋🫐 🎉
@paulandbenny 3 ай бұрын
Yes sir! 🍋🫐
@MeMaww2 3 ай бұрын
Thank you
@paulandbenny 3 ай бұрын
Thank you for watching!
@erinbodine6933 3 ай бұрын
Yay! Paul is wearing the apron! ❤🇺🇸 Also, I NEVER get notifications, bummer. Could you maybe put #hashtags in the description or something? Do hashtags=more views=morekarens
@paulandbenny 3 ай бұрын
Sometimes the notifications don’t work as planned. I’ve had to unclick , then re-click the bell icon to turn them back on before. See if that helps. I think the # only help if it’s a word you’re searching for. Like #lasagna if you’re looking for a lasagna recipe. I can try though 👍 I LOL when I read morekarens 😆
@judybratcher5587 3 ай бұрын
I do the same with ground beef. I cook it 3 pounds at a time, let it cool and place flat into freezer bags and pop in the freezer. I do this with sauces as well. Store flat in the freezer. I also buy stew meat or what my local grocer calls taco meat which is the trimmings from different cuts of meat from the case. I cook ans season it and bag it up flat for the freezer, it helps make for a quick dinner! Hamburger patties too, for some reason the 93% lean meat is cheaper where I live, so I freeze a stick of buter, grate it, and add it to my meat and make patties. Parchment or freezer paper in between, you can thaw as many or as few as you need and the butter puts that fat back in for a juicy burger! Great video!
@paulandbenny 3 ай бұрын
All I heard was grate up butter in the burger. YUMMM!! 😋 I hadn’t thought about making the patties before freezing them. Thank you!
@BobbiJo 3 ай бұрын
I do all of these. I just froze a rotisserie chicken. I like having everything ready for meals. I just cooked a 9 lb pork roast in the crockpot. I pulled the pork and froze 22 individual packs. It is my favorite right now. It is versatile like rotisserie chicken. Makes great tacos too.
@paulandbenny 3 ай бұрын
I hadn’t thought about doing that with a pork roast. I love pulled pork sandwiches and tacos. Thank you for the idea and thank you for watching, Chastity!
@hershbergersmiraclehomeste6885 3 ай бұрын
You covered one of our favorite time saving tips and that it prepared ground beef in the freezer. Always a let down feeling when it is all used up and we have to do it again. :) Something else we like to do is make big batches of casseroles, enough for a meal with leftovers and a meal for the freezer.
@paulandbenny 3 ай бұрын
I totally understand that ’it’s all gone’ feeling. 😆 Yes, I need to freeze some casseroles ,and Im very much anticipating making your quiche recipe. I bet it will freeze great. We appreciate you watching. God bless you.
@wozza331 3 ай бұрын
🎉Just had the iphone 15
@BobbiJo 4 ай бұрын
I've tried making these a couple years ago but they didn't have the crunch. I tried a couple of recipes and then gave up. 😂 Yours sounded more crunchy than the ones I made. Good video.
@paulandbenny 4 ай бұрын
Yeah, mine came out crunchy but just don't have the same taste. I've seen recipes for cheese straws before. Maybe I'll try those. They sound much cheesier.
@dianagonzalez3899 4 ай бұрын
CHEEZ■IT
@tiffanybowers3294 4 ай бұрын
Quarter the cheese slice, they will stay square 😄
@paulandbenny 4 ай бұрын
That's what I was doing wrong😁 Thank you so much for watching!
@bugerald4191 4 ай бұрын
'promosm'
@keithlatimer4433 4 ай бұрын
That crunch though!! 🔥🤤
@paulandbenny 4 ай бұрын
It’s legit! 😃
@dwaynehead3154 4 ай бұрын
The recipe from what I know is flower butter cheese and salt make a dough let it rest then portion and poke holes cook low and slow and voila
@paulandbenny 4 ай бұрын
Yes, that’s the real recipe. People were posting that you could just bake the cheese 😲 The one with flour and butter is on our channel if you wanna check it out.
@stephennetu 4 ай бұрын
Mother of gods I need them in me