Күн бұрын
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@tobechukwu-6796 4 күн бұрын
❤❤❤ thanks for sharing.
@recipesbyjenny 4 күн бұрын
@@tobechukwu-6796 you’re welcome
@nkirunwanze4718 5 күн бұрын
Looks so yummy 😋
@recipesbyjenny 4 күн бұрын
@@nkirunwanze4718 it sure is yummy. Thanks Nkiru
@nkirunwanze4718 13 күн бұрын
Colourful and filled with flavour …. Delicious
@recipesbyjenny 12 күн бұрын
@@nkirunwanze4718 thank you Nkiru
@nkirunwanze4718 18 күн бұрын
Correct finger licking beef suya ❤
@recipesbyjenny 19 күн бұрын
INGREDIENTS 3 Ripe Banana 2 cups Rolled Oats 2 Eggs 1 teaspoon Baking soda Blend all ingredients together until smooth Add 1 tablespoon Chia seed and 1 tablespoon Ground Flax seed Transfer into a greased baking pan Bake in a preheated oven at 180C until an inserted toothpick in the middle comes out dry
@recipesbyjenny 19 күн бұрын
INGREDIENTS Beef Cameron pepper Garlic powder Onion powder Smoked Paprika powder Beef bouillon seasoning Sunflower oil Peanut Butter Combine all ingredients together and marinade overnight or for atleast 1hr Bake in a preheated oven at 190C for 35-45minutes Enjoy…
@desifoodforfamily5411 20 күн бұрын
4:25 5:17 5:22 5:38 5:46 5:53
@desifoodforfamily5411 20 күн бұрын
Mashallah very tasty 😋 yummy 😋 recipe 😋😋
@recipesbyjenny 20 күн бұрын
@@desifoodforfamily5411 thank you Desi
@tobechukwu-6796 22 күн бұрын
Yummy..
@nkirunwanze4718 22 күн бұрын
Looks yummy ❤
@Jonathan-xo2gb 26 күн бұрын
Just sugar and butter?
@recipesbyjenny 26 күн бұрын
@@Jonathan-xo2gb yes Jonathan just sugar and butter.
@Jonathan-xo2gb 25 күн бұрын
@@recipesbyjenny Thankyou
@recipesbyjenny 25 күн бұрын
@@Jonathan-xo2gb you’re welcome Jonathan
@nkirunwanze4718 26 күн бұрын
That’s green sauce is ❤
@recipesbyjenny 26 күн бұрын
@@nkirunwanze4718 thank you Nkiru. The sauce is a winner, it is also multipurpose.
@nkirunwanze4718 26 күн бұрын
Looks really yummy ❤ bringing my plate to yours.
@recipesbyjenny 26 күн бұрын
@@nkirunwanze4718 Thank you Nkiru.. you’re always welcome.
@desifoodforfamily5411 27 күн бұрын
1:12 2:06 3:12 4:37 5:01 5:06
@recipesbyjenny 26 күн бұрын
@@desifoodforfamily5411 thank you desifood
@desifoodforfamily5411 27 күн бұрын
👍❤ 0:16 yummy 👍 and 👍 delicious 👍 recipe 👍👍 like ✅ 🎁🧧 dun all ready dun dun
@recipesbyjenny 26 күн бұрын
@@desifoodforfamily5411 thank you
@nkirunwanze4718 28 күн бұрын
Look yummy ❤ will be trying the recipe
@recipesbyjenny 27 күн бұрын
@@nkirunwanze4718 thank you Nkiru
@felicia701 Ай бұрын
Yes, I love the recipes
@recipesbyjenny Ай бұрын
@@felicia701 thank you so much Felicia
@felicia701 Ай бұрын
@recipesbyjenny I will try it today. I have been seeking a long time to cook it
@recipesbyjenny Ай бұрын
@@felicia701 let me know how you enjoyed it.
@nellazendrini7255 Ай бұрын
Dev'essere buono
@recipesbyjenny Ай бұрын
@@nellazendrini7255 thank you
@tobechukwu-6796 Ай бұрын
Delicious
@recipesbyjenny Ай бұрын
@@tobechukwu-6796 thank you
@nikeakinsuyi6688 Ай бұрын
Is that goat meat or cow meat. Anyways nice vlog
@recipesbyjenny Ай бұрын
@@nikeakinsuyi6688 thank you Nike. I used Goat meat.
@SandraRaymond-kw1ml Ай бұрын
Please can i have the recipe to this good looking chin chin
@recipesbyjenny Ай бұрын
@@SandraRaymond-kw1ml thank you Sandra. It is in the description section.
@recipesbyjenny Ай бұрын
@@SandraRaymond-kw1ml INGREDIENTS 3 1/4 cups Evaporated milk ( use more depending on the type of flour, however. Do not use more than 4 cups if you want tgat wonderful crunchiness) 500g Sugar 140g Softened Unsalted Butter 2 medium Eggs 2 kg All purpose flour 2 tablespoon Ground Nutmeg 1 teaspoon Baking powder 1 teaspoon Salt Oil for frying
@ChillingCrowley Ай бұрын
Simple and delicious 😊 A bit of vanilla or golden syrup is an easy trick to jazz it up a bit, a very versatile tasty treat Very quick and *VERY* *HOT*🌡️
@recipesbyjenny Ай бұрын
@@ChillingCrowley thank you
@chukwudiuzoma5075 Ай бұрын
Madam, how can one know the exact measurements of all the ingredients to be use
@recipesbyjenny Ай бұрын
Hi Chukwudi, check the description section for all the ingredients used.
@desifoodforfamily5411 Ай бұрын
👍 Yummy 👍 and 🏡 tasty 🏠 recipe 👍👍 visit 👍 my 🏡🏠 like dun 1:42 3:54 6:25 6:25 6:25
@recipesbyjenny Ай бұрын
Thank you Desifood
@seyifunmi2788 Ай бұрын
Can this be used for commercial purpose?due to the content of the milk ,how long will it last ?
@recipesbyjenny Ай бұрын
Hi Seyi, yes it can as long as it is stored in an air tight container then it can last for a couple of months. You don’t want any air trapped in the container because that creates moisture which is not needed if you want it to last long and be taste fresh.
@nkirunwanze4718 2 ай бұрын
Wow this lamb chop is well seasoned and flavourful. Love the presentation as well.
@recipesbyjenny 2 ай бұрын
Thank you Nkiru
@ajl8198 2 ай бұрын
delicious
@recipesbyjenny 2 ай бұрын
Thank you
@nkirunwanze4718 2 ай бұрын
Looks so yummy
@nkirunwanze4718 2 ай бұрын
The beans looks so yummy, nutrient dense and nourishing
@recipesbyjenny 2 ай бұрын
thank you Nkiru
@ajl8198 2 ай бұрын
this dish looks so flavourful thank you
@recipesbyjenny 2 ай бұрын
Thank you ajl❤️
@ajl8198 2 ай бұрын
this looks so tasty and healthy thank you
@recipesbyjenny 2 ай бұрын
Thank you Ajl
@ajl8198 2 ай бұрын
looks tasty thank you
@recipesbyjenny 2 ай бұрын
Thank you.
@jim6827 2 ай бұрын
Looks great can't wait to make it 👍
@recipesbyjenny 2 ай бұрын
Thanks Jim
@nkirunwanze4718 2 ай бұрын
Looks so fluffy and yummy .
@recipesbyjenny 2 ай бұрын
Thank you Nkiru. It sure is
@Md_Rakibul_Islam1440 2 ай бұрын
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@nkirunwanze4718 2 ай бұрын
This meal look so delicious. Would love to try it . Can I use lemon instead of lime ?
@recipesbyjenny 2 ай бұрын
Thank you Nkiru. Yes you can use lemon.
@nkirunwanze4718 2 ай бұрын
Looks really yummy
@recipesbyjenny 2 ай бұрын
Thank you Nkiru
@nkirunwanze4718 2 ай бұрын
This recipe is bursting with flavours, it’s well seasoned and will taste so yummy ❤
@recipesbyjenny 2 ай бұрын
Thank you Nkiru
@nkirunwanze4718 2 ай бұрын
I can tell this is yummy and full of flavour
@recipesbyjenny 2 ай бұрын
Thank you Nkiru
@recipesbyjenny 2 ай бұрын
Ingredients RICE 4cups 4 Cardamon pods 2 Bay leaves 1 Cinnamon stick Beef bouillon seasoning 41/2 cups Water 2 tablespoon Sunflower oil PEPPER MIX 2 Large Red Bell Pepper 3 Garlic cloves 2 medium Onions MINCED MEAT RICE 1kg Minced Meat 4 tablespoon Sunflower oil Seasoning- Curry powder, Thyme, Beef bouillon seasoning, Salt) Cooked Rice Garnish with Green bell pepper
@SoundsOfSushi 2 ай бұрын
Thanks for the recipe. I’m making this once I get the ingredients assembled.
@MuhammadRaffa-pj5zq 2 ай бұрын
😂
@SoundsOfSushi 2 ай бұрын
I can’t eat the rice through my phone so I’ll just let my eyes do the eating. That looks delicious!
@recipesbyjenny 2 ай бұрын
Thank you SoundsOfSushi. You can also prepare it and enjoy it. The list of ingredients is in the comment section.
@Daughter_of_the_MostHigh 3 ай бұрын
first time I ever successfully made toffee, Thank You for making it so simple and easy to understand! i’ve tried many times in the past with different videos, it either came out, like caramel, or too hard for caramel, but not quite hard enough to be toffee.
@recipesbyjenny 2 ай бұрын
You're welcome Leisyt. thank you for making my recipe.
@lindasowunmi6071 3 ай бұрын
I love your videos , very detailed with sizzling recipes.
@recipesbyjenny 2 ай бұрын
Thank you Linda.
@RamblinRick_ 3 ай бұрын
That is the simplest recipe I've seen on YT. TO speed cooking, perhaps soften the butter, or even melt it, first? Or, would that effect texture? Perhaps, melt butter in pan, then add sugar?
@nkirunwanze4718 3 ай бұрын
The food looks so yummy and that fish wow well seasoned ❤
@recipesbyjenny 3 ай бұрын
Thank you Nkiru
@desifoodforfamily5411 3 ай бұрын
Yummy and delicious tasty recipe 👍👍👍😍 v m re like dun ❤
@recipesbyjenny 3 ай бұрын
Thank you Desifood
@pressurelbs6302 3 ай бұрын
Ive done this recipe before, and it worked. But I’m trying it again and for some reason it won’t work. The butter is melting into the sugar but it’s turning into a huge liquidy mess and after cooking it for a while, it won’t thicken at all. I’m using the right ratio and the right ingredients. What am I doing wrong??
@recipesbyjenny 3 ай бұрын
I would say patience and ensure that the sugar melts because that is what hardens . Let me know if how it turns out.
@pressurelbs6302 3 ай бұрын
@@recipesbyjenny Thank you. I’ll try it again soon. Is there a certain brand of butter that you use? I’m wondering if the brand of butter I used messed up the recipe.
@recipesbyjenny 3 ай бұрын
@@pressurelbs6302 I don’t have any specific brand I use. Let me know how it turns out.
@pressurelbs6302 3 ай бұрын
@@recipesbyjenny it was great! thank you, I love this recipe!
@recipesbyjenny 3 ай бұрын
@@pressurelbs6302 glad it worked. Thank you for making my recipe. Have a lovely week.
@nkirunwanze4718 3 ай бұрын
Looks so yummy 😋
@recipesbyjenny 3 ай бұрын
Thanks Nkiru…
@nkirunwanze4718 3 ай бұрын
Please where did you get your meatpie cutter?
@recipesbyjenny 3 ай бұрын
I got it from Amazon a while ago.