The Sugar Art

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@cassiepereira4249 Күн бұрын

Why dont u give the ingredients in the discription box 😊

@evelynkaraj6256 12 күн бұрын

Can you use carton egg whites? Also don’t you have to cook the egg whites to a certain degree?

@BrandiSchwab-de6ry 13 күн бұрын

What liquid did you add to the luster dust?

@kaykay6152 15 күн бұрын

Does this make crunchy or chewy ?

@larrydenney6915 16 күн бұрын

Fortnite slurp juice

@molove3408 20 күн бұрын

😋

@wbishop1330 22 күн бұрын

👀 Cool

@lashondaorkes991 23 күн бұрын

Just bought your luster dust and glitter to decorate my daughter’s wedding cake and this really helps. Thanks for sharing!

@Bendingmindreview 23 күн бұрын

Best one I've watched

@theriawilliams818 24 күн бұрын

Cant do this one he said 8 ozs of powered sugar Im mad 😢

@theriawilliams818 24 күн бұрын

So you dump all at once piwered sugar Im about to make this

@theriawilliams818 24 күн бұрын

10 minutes

@savannahrossy2405 24 күн бұрын

Amazing 😂🎉❤

@molove3408 29 күн бұрын

Love them

@dudecarman Ай бұрын

I always said it pea-can par-line

@calicocatcrafter1111 Ай бұрын

Can you just use water with the luster dust or sugar water?

@debbiros3144 Ай бұрын

Thanks for sharing these recipes!!

@thesugarart Ай бұрын

Any time!

@molove3408 Ай бұрын

They look delicious. I love the colors.

@thesugarart Ай бұрын

Thank you!

@LajoyceJourney Ай бұрын

Okay that is cute

@magicturtel Ай бұрын

Looks great 😋

@SharkyxBee Ай бұрын

How does he only have 100 likes it’s sad

@XXkeromiXX8 Ай бұрын

It's really good, I tried it😊😊

@desi83 Ай бұрын

Can you use chocolate melts for the popsicles?

@davejpasaoa5593 Ай бұрын

Si OA reaction

@bhappy6088 Ай бұрын

Like other comments i bought what was labled food gliter from Amazon when i got it the lable said not meant for consumption. Now i make my own im not taking any chances. There was a story where a child at what was labled edible glitter and died from it. I just don't trust the market.

@meitsjust Ай бұрын

I can't wait to get my hands on your products. They all look amazing!

@meitsjust Ай бұрын

Love your products and videos. More people need to find you.❤ I just did today. 🎉🎉🎉

@carrienmcc Ай бұрын

Is the red a thicker or thinner consistency? I'm not getting those pretty strips, not even close 😔

@allylondon9579 Ай бұрын

How did itnthat dark?

@socialwkmom 2 ай бұрын

Love this!

@sandibroad4099 2 ай бұрын

Thank you🙌🤗

@phyllisstewart9844 2 ай бұрын

Does color solution have to dry first before applying the luster dust?

@danielleselvig4753 2 ай бұрын

I use oil based coloring and my chocolate is still seizing. Do you know why that is?

@Angel_Hearted50 2 ай бұрын

Care to donate that cake with touch of Gold for my upcoming 50th Birthday Celebration.

@kr9169 2 ай бұрын

How come in all these videos it doesn't say what you're mixing it in is it always royal icing??

@Splitchipsonblack1011 2 ай бұрын

Are the butter and cream cheese room temperature?

@shelimarcortes1822 2 ай бұрын

Finally a recipe that doesn’t tell you you need like 10 cups of sugar or it will fall apart and then you get icing that hurts your teeth or gives you a headache

@user-dl5hs2ez9p 2 ай бұрын

Blue #1 (E133) and Blue #2 (E132)Countries including Norway, Finland, and France have banned these dyes, likely because they have been linked to brain cancer.

@ChrisTheASMRMod 2 ай бұрын

That was awesome! thanks for the great video Cake Boss

@thesugarart 2 ай бұрын

Thank you!

@youdontsay3379 2 ай бұрын

How long does it store in fridge? Can I freeze it?

@adriakerwin7722 2 ай бұрын

Going to attempt to make this cake for my son’s birthday! How did you create the “melted” part that is attached to the chocolate popsicle? Did you actually melt it down to create that or some other way?

@adriakerwin7722 2 ай бұрын

I figured it out! Or at least this worked for me: Melted the corner of the white chocolate popsicles then I put them on the cake and put extra ganache around the bottom of the popsicles to look like the melted part. Used toothpicks for support but not sure how much that is helping or not. Hope this helps someone else wanting to make this cake!