😊😊😊😊

@@Ledo5256 You can use fish instead of chicken. You will not need a pressure cooker to cook fish because the fish gets cooked well while frying.

@@ShobhaNandansRecipes thank you for your reply, yes I will do that, And I made chicken curry with your video help, and it was really delicious and easy to make and follow your instructions 😃.

@@Ledo5256 Thank you so much for your valuable feedback 😊😊😊😊

Thank you 😊😊😊😊

Thank you 😊😊😊

Thank you so much 😊😊

Smita Mishra ji ak baar aap video me bataye gaye tarike se try kare ( jab bhi koi recipe try kare to recipe me Jo bhi ingredients jitni Matra me bataye gaye h utni hi Matra me ingredients le ) mere khyal se aap ghee ka use Kam karte ho isliye Thekua hard ho jata h lekin aap ko jyada ghee ka use bhi nahi karna h kyuki Thekua fry karte samay bikharne lagta h ( Video dekhne ke liye bahut bahut dhanyawad 😊😊)

@@ShobhaNandansRecipes Thank you so much for your reply Ma'am ❤️ definitely I 'll do the same 😀

Thank you so much 😊😊

😊😊

Thank you

Thank you so much 😊😊😊😊

Agar aap vart me arbi khate ho to aalu ki jagah aap arbi ka use kar sakte ho video dekhne ke liye bahut bahut dhanyawad

Please check the description box

please check the description box

खीर मोहन को पकाने का समय छेने की क्वांटिटी पर निर्भर करता है अगर छेना एक किलो दूध का है तो लगभग डेढ़ घंटा लग जाएगा लेकिन अगर आप छेना ज्यादा ले रहे हैं तो उतना ही पकाने में ज्यादा समय लगेगा वीडियो देखने के लिए आपको बहुत-बहुत धन्यवाद

so many thanks Mam🙏🏻...for ur quick reply. Main ise banane wali hoo ab...

Thank you 😊😊

😍😍😍😍

Okay ji

Thank you so much 😊😊

Thank you so much 😊😊

Thank you so much for your valuable comment and try recipe 😊😊😊😊

Thank you sir 😊😊

Thank you so much 😊😊

Recipe ka name achha suggest Kiya h meri samajh nahi aa raha tha kya name du recipe ko 😀😀😀😀

उबले हुए आलू डालने से आटे में अच्छी बाइंडिंग आ जाती है इसलिए आलू का उसे किया है

इस आटे में स्टार्च नही होता इस लिए ये गेंहू की तरह चिपचिपा नही होता, ना ही बेला जा सकता है सही है

Me bhi karti hu hamesa

Ha ji aalu ka use karna jaruri h aalu ka use karne se aate me binding aati h aur poori banane me aasani hoti h ,

Vart me agar aap arbi khate h to aalu ki jagah par aap arbi ka use kar sakte h, Video dekhne ke liye thank you so much 😊😊

🤔🤔🤔🤔

Ok ji 🙏🏻🙏🏻😊😊

Kuttu ke aate ko English.Buckwheat flour kahte h , pic upload karne ka option comments section me nahi h isliye me aapko pic upload nahi kar sakti, Please aap Google search karke dekh lijiye aap ko kuttu ki pic mil jayegi , Video dekhne ke liye thank you 😊😊

Thank you so much for trying my recipe 😊😊

Thank you so much 😊😊

Thank you so much dear sister 💖💖

😀😀😀😀😀

Sir sabka tarika alag alag hota h , me barfi aese hi banati hu chashni me ingredients mix karke , Video dekhne ke liye thank you so much

Thank you so much 😊😊

Thank you so much 😊😊

Thank you so much 😊😊

Mene to naya bataya bhi nahi h , mene to basic powder masale aur without garam masale ki sabji batai h , video dekhne ke liye bahut bahut dhanyavad

Thank you for your valuable comment 🙏🏻🙏🏻🙏🏻🙏🏻😊😊😊

Thank you 😊😊😊

Thank you so much 😊😊😊😊❤️❤️❤️❤️

Thank you ji ❤️❤️❤️❤️