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Пікірлер
@clecimorawski1293 13 сағат бұрын
❤ Oi, boa tarde Passa a receita em português por favor? Eu ficaria muito feliz ❤ Feliz fim de tarde pra vcs, fiquem bem 😘
@ricklaser2846 16 сағат бұрын
Sugar ....🤢
@kevinschnarr3684 Күн бұрын
nice start, to bad it wasn't cooked through.
@ludnerjonet6065 Күн бұрын
Nice 🤌
@Alicia-LiveInCanada 2 күн бұрын
yummy
@darioplant8029 3 күн бұрын
Amazing. Some people here are surprised with the sugar mixed with the eggs, so I assumed they never ever have eaten desserts or cakes of any kind, except buckets of plain chocolate.
@user-vm7ly2dx4x 4 күн бұрын
아주 잘 나왔어요
@VfrtgfbvGgfftgf 5 күн бұрын
nuıceeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeee
@lurdesoliveira3463 5 күн бұрын
Vou fazer obgd amei ❤🖒
@Htc_yldzz 6 күн бұрын
Yorumlardaki ilk türküm galibaaa
@tweektweeeak 6 күн бұрын
honest review on these!!!🙏🙏 the pancakes themselves are really good, sweet enough and fluffy~ my turned out a bit puffier than on video even haha.. but the custard cream might have been an overkill😅 it was sweet but tasted a bit.. eggy? too fat(?) for me.. also the pancakes didn't stick together so they looked a tad bit silly😭 recommend doing these, next time will make just the pancakes they're so good ong🙏
@ivanapuglisi1733 6 күн бұрын
😋😋😋😋👏👏👏👏👏👏
@racquelfarhat1504 7 күн бұрын
Looks good 😊
@yvonnecarmenschoclin8945 7 күн бұрын
Super
@Aromanacozinha-bq8mz 7 күн бұрын
As medidas do creme estão correctas?
@yeonicook 6 күн бұрын
Sobrou creme do recheio da panqueca. Espero que minha resposta tenha sido útil.🥰🥰
@gracielaaparicio6781 7 күн бұрын
Hermoso rollo , se ve delicioso, gracias por la receta, la voy a preparar, se me antoja probarlo, saludos ❤
@FlourKitchen1 7 күн бұрын
Love the recipe and your videos! I've started my baking channel since not too long ago, hope I can grow as much as your amazing contents! Keep up the good work and wish you the best🤍
@user-ow7yf9fz6s 7 күн бұрын
👍👍👍👍👍👍😋👌👌👌👌👌👌
@Lily-jane7ys1cm9cm9 7 күн бұрын
Yummy 😋😋
@user-dg2fl7mz4l 7 күн бұрын
에프는 대략 어느정도로 해야할까요?
@yeonicook 7 күн бұрын
죄송합니다. 에프가 없어서 시도해 보지 못했습니다. 😥 자세히 안내드리지 못해 죄송합니다.😥
@Feericheskiy 8 күн бұрын
там точно не 2 яйца)
@ampamp-mo2yp 9 күн бұрын
Hello
@hiraaquddos6918 9 күн бұрын
If we want to bake so what wl the temp and time
@yeonicook 7 күн бұрын
When baking in the oven, pour the batter into a small muffin tin and bake in an oven preheated to 180℃.🥰🥰
@Robo.1776 10 күн бұрын
Sugar? Yuck!! 🤮
@user-cz7jw9zj3k 10 күн бұрын
У вас реально самый вкусный рецепт приготовления данного блюда!
@mrfloydp 11 күн бұрын
Why is everything on this channel made with eggs?
@tkyusko 7 күн бұрын
eggs are easy to grow
@darioplant8029 3 күн бұрын
One of those Corean symbols must mean "Egg", I suppose...
@user-iy9xr4se7l 11 күн бұрын
Sieht sooo lecker aus...mmmmm...
@darlynzapata4589 12 күн бұрын
Me quedaron horribles creo que fue mi sartén😢
@imaniwilliams816 12 күн бұрын
This is for those of you who have never whipped egg whites before so you don't completely mess this up like I did. 1. Use a steel, glass, ceramic, or copper bowl. DO NOT USE PLASTIC. 2. Make sure that your bowl has no oil residue on it. Wiping it with a paper towel is NOT enough; you've got to make sure it's oil free by using some lemon juice or Dawn dish soap. 3. Whip the egg whites to stiff peaks before you add the sugar. 4. DO NOT ADD THE SUGAR ALL AT ONCE. Add it a little bit at a time as you're mixing. 5. Room temperature eggs work best. 6. You can totally do this with a whisk if you don't have an electric mixer. If you disregard this, your egg whites will not whip up as fluffy as theirs and you will waste so much time and energy.
@MYRRHfamily 12 күн бұрын
Magnivizent. Flavor and embellish as you wish, but the basic technical innovation is clearly illustrated. And magnivizunt.
@user-wo7xl8lv4v 13 күн бұрын
굵은소금,고운소금을 넣어야지요. 설탕빼고
@TheGodpharma 13 күн бұрын
At least add some cheese or something to give it a bit of flavour. Looks very dull as it is.
@myfavoritesssssslist 13 күн бұрын
Варенья не хватает, грецких Орехов и кетчупа
@user-gf1lu7ly5k 12 күн бұрын
Что за чушь?
@myfavoritesssssslist 12 күн бұрын
@@user-gf1lu7ly5k омлет с сахаром и без молока. Да вроде все норм, почему сразу чушь)
@Nidal_C 13 күн бұрын
You are going to 💨💨💨 with this method 😊
@chae_6991 13 күн бұрын
하루정도 보관했다가 먹어도 되나용? 가능하다면 어떻게 보관해야 하나요?
@yeonicook 13 күн бұрын
네 하루 정도 보관 후 드셔도 됩니다. 냉장보관 하세요.🥰🥰
@RvRecipes 13 күн бұрын
Looks so testy n yummy
@Not_me7857 14 күн бұрын
Обязательно повторю, спасибо за рецепт❤
@clecimorawski1293 14 күн бұрын
Coisa boa, isso é dom de Deus ❤ Boa noite, bom domingo fique bem!
@TimBouman 14 күн бұрын
Egg with sugar 🤮🥲
@sotasota1044 14 күн бұрын
Ещё бы мёда добавил.
@bigbadboogie6842 14 күн бұрын
Looks tasty but sugar = cake/unhealthy. Would it work without sugar?
@zerocontent6890 14 күн бұрын
The sugar stabilizes the egg whites, but you could instead use a little cream of tartar, which does the same job and would better suit a savoury dish anyway. If you have a copper bowl and whip the eggs in it, then that works well enough so you don't need to add anything. Or you could whip the eggs anyway without adding anything and without a fancy bowl and just have a slightly less fluffy omelette. This would probably cook faster and actually cook all the way through unlike what was shown. I would actually just do 1 egg mixture a time in a smaller pan and add some ingredients you like to the omelette, what is shown would be both bland and oddly sweet. 1 egg would be less hassle and you probably wouldn't burn it.
@JMJ-qk5rk 9 күн бұрын
Unhealthy ! 1 spoon of sugar? Your life must be very boring
@orlovpin 14 күн бұрын
С сахаром, это уже отрава.
@mundolioknows6447 15 күн бұрын
Still not cooked in the middle
@dionjr21 15 күн бұрын
Made it. First mine didn’t come out as fluffy and bulky most likely because I hand whipped it, and wasn’t enough. Second it was a very weird taste. Never thought I’d have a sweet egg. Over 5.5/10 I don’t think this is worth the effort, try this at your own risk
@tomaszstarzZz 15 күн бұрын
I would ignore sugar and put ham (pre fried) and mozzarella inside or mushrooms and cheese
@mikelundquist4596 15 күн бұрын
@@tomaszstarzZzbake it and it's quiche.
@udsmack 15 күн бұрын
Шняги из нержавейки красивые, а сковорода с тефлоном -- падение.
@jonasb.1954 15 күн бұрын
C'est de l'Art 👌🏼
@Islaimicknowledge 16 күн бұрын
Amazing❤
@marvinmatos4209 16 күн бұрын
Só eu que achei que ficou cru por dentro?
@gustavocastro8454 15 күн бұрын
sim
@tahaeymen-nq7kk 16 күн бұрын
ellerinize sağlık teşekkürler
@yulianaapple2098 16 күн бұрын
Apakah tidak keras saat dingin? Is it soft cookies if they cold, still soft? Thank you
@yeonicook 13 күн бұрын
Video ini diambil saat marshmallow masih hangat. Saat dingin, teksturnya berubah. Saya harap jawaban saya bermanfaat.🥰🥰