Mad cunt, I wanna be mates! I'm going to start wine making in a coupla weeks, your video is perfect.

I'm I the only one that cried in the beginning?

White folks are crazy

When is the album being released? This song is like a poor mans "the dead south".

That was fuckn awesome!! Thanks boys, gonna give her a go tomorra

I fucking love this video. Thanks for making it easy to understand. Just basic facts with little humor and no Bullshit. 🤙🏻

Don't know what i'm doing wrong but every mead i've made comes out horrible. I've made some awesome fruit wines but mead always comes out tasting really nutty or cardboardy like it's been oxidised or something

Love ya work. The chilli 🌶 breed sounds interesting. Any idea where to get the seeds. Love a not to spicy but flavor full chilli.

Heccck yeah! This is awesome, Ill def be trying this, thanks! I've heard the chilli can transfer into the next batch of mead through the fermenter, have you found this? Keen to track you down for a hi-5 and a bottle of sauce too!

Really dig the creativity in filming this process. It inspires me to make my own mead

Not a kid friendly job mate. You got to swear so much

The best thing… salt is an enhancer not a seasoning. It brings out more flavor of what you add it to. Sprinkle a little salt on some fruit, it’s quite nice, brings out the sweetness.

Cover the lawn in shit 😂

Honestly, the funniest, yet informative mead tutorial to date; personally

Why don’t you just bottle it in a vacuum then?

Stop watching after 1 minute due to the foul language - no need for it.

take out the vinegar, and some people might call this a salsa! 🤔

Great video!

Same with me, but I got 2 x 400 watt speakers hooked up to a PA system so my neighbors hear it too and they're almost 1km away.

great info. I am subscribing . gonna binge some of your foraging vids . I know a few species of edible mushies and am keen to learn some more . people being preasurse about pine forests and not wanting kids to play lol . they should be inside crafting on video games . its a bloody pine forest . all the trees are in rows and are going to get smashed . kids laughter and playing is more natural than those pine forests . bloody fun busters mate

Thanks for that . hoping to catch some tomorrow out in the bush and cook them on my little portable bbq /grill thingo . I wasn't sure how to prepare them if they are small . . wish me luck murdering some murderers lol

Ive been buying hot sauce since Whites Valley ran entirely out of her home. The Tropical hot sauce makes THE best buffalo wings, I wont use anything else. Gotta shout out the sweet mustard pickles though. Tasty af and just the right amount of kick 👌

Ja-lapenos.

You’ve convinced me,just ordered some over to mine in rural Vic

Whites Valley make some of the best sauces around, Norma made a XXXhoney which was so good, I haven't tried the Mustard yet but that is my next hit, all of the sauces have flavour and taste so good, I can't say enough good things about Whites Valley Jalapenos😍😍😍😍

Haha the moist maker! Bloody Ross.

Squeaky chair? Or, squeaky bum? Seriously, the mustard looks amazing.

Awesome. Thanks for posting. I'm definitely going to try this. I've been dehydrating peppers,veggies and fruit to make my own spice. This is a game changer, I didn't think it was so easy to make a decent hotsauce

Great video. Another reason why tapping the mushrooms is a bit silly is because the overwhelming majority of the spores have already been released once the pileus/cap has opened. Also hyphae is plural and the singular is hypha. Thanks for spreading knowledge about fungi!

Just subbed to you from outback S.A. Great channel !! How can I measure my hot sauce PH?

Are you Simon Whistler's long lost brother? Jokes aside, great video! Good work keep it up!!

Where did you get the sanitizer bottle stand? That is genius

Excellent! Thanks for your video! How do you cook them, we do deep fry, very very delicious 😋

Awesome thank you

I fucking fucks learned a lot

hey....... how do i get the ph /acidity ryt to stop over fermentation or the sauce overflowing

Lovely video peeps. Would you have any book or resources recommendations for South Australian mushroom foraging? Often i go to kuitpo forest and the like for saffron caps but want to expand my knowledge. Any tips appreciated.

I have five kegerators. I had considered converting one to grow mushrooms in to manage the temperature, but need to also consider humidity management. Is this just a bad idea or ? I live where it is often over 110F with 10% humidity for much of the summer. Winters are rarely below freezing with high humidity.

My method. Dig a hole, place poo in hole... Come back 5 years later

Lol, that anime schoolgirl laugh @1:26 & @4:18 & @4:30 had me crackin up. Very interesting video too, Cheers mate

4:28 "and another site."*

As a Canadian i got all excited at the edibles chat... then remembered Adelaide may have a different meaning.

I fkn lol'd at "Lepiota Helluva Blah Blah". Love your work mate👌

Great video mate! Looks like you had a great time on that bender!

Please do NOT let any Americans into your great land I say this as an American. Seppos out!!!

God I love Australia. God Bless Australia

Dude just says "cause its gonna get spicy"

Yo thanks for this. The most entertaining mead tutorial I’ve seen on you tube

Just ordered 1 of those equipment kits from Costco not knowing wtf I well be doing..your channel and me being a newbie this is gonna be a trip

its toe may toe damnit fucking british english i hate it