Пікірлер
@MrDecalf0
@MrDecalf0 Ай бұрын
Luvs your accent🙏🏽
@MichaelMorris495
@MichaelMorris495 2 ай бұрын
Thank you..
@laureenbest1024
@laureenbest1024 2 ай бұрын
Nice❤️
@breatheinbreatheout8372
@breatheinbreatheout8372 6 ай бұрын
Why does my cou cou always turn green when I add okra. My mother never turned gree.n..
@laureenbest1024
@laureenbest1024 2 ай бұрын
Sometimes it’s the brand of meal used..
@fbafoundationalbuck-broken6011
@fbafoundationalbuck-broken6011 7 ай бұрын
NICE
@jemts5586
@jemts5586 11 ай бұрын
Wow, that way of stirring coucou reminds me so much of how I've seen Ghanaians, Nigerians, and Kenyans make fufu and sadza!
@BajeTiger
@BajeTiger Ай бұрын
Yup, it's essentially the same origin...the main difference would be the use of yellow cornmeal here instead of the white 'etsew' corn product or cassava used in West Africa.
@kiarabarker7341
@kiarabarker7341 11 ай бұрын
I have used this dumpling recipe from the website for yearssss! I love it sooooooo much!!!!!!! I'm happy I discovered the video again ❤
@thefoodmashup
@thefoodmashup 11 ай бұрын
Thank you! So lovely to hear <3 I love that the oats give it a bit of a chew and mix with the spices is so good :D
@nataliaisabelecheverrisern7510
@nataliaisabelecheverrisern7510 Жыл бұрын
Please, ingredients in spanish. Thanks
@DC-ym8km
@DC-ym8km Жыл бұрын
Great job, thnx ❤
@thefoodmashup
@thefoodmashup Жыл бұрын
Thank you! <3
@BeautifulWorkout
@BeautifulWorkout Жыл бұрын
Wow. Thank you for sharing 🙏
@claread1225
@claread1225 2 жыл бұрын
Kmt
@ebefl
@ebefl 2 жыл бұрын
Thanks for doing this
@Chanrobyn.
@Chanrobyn. 2 жыл бұрын
Loved this x
@danielpeniston6153
@danielpeniston6153 2 жыл бұрын
I tried this dumpling recipe today, I've never seen this method and naturally I was terrified. Happy to say that they came out great and tatse like real bajan dumplings😊 Thank you.
@navycottoncandi
@navycottoncandi 3 жыл бұрын
Great job! Thanks