Purchased some from ALDIs last year get them when you see them cause they go quick.

Im going to try this- im so nervous- im making a pecan pie- and crust for the 1rst time and i dont even eat it. I always wonder why the water has to be cold

My dad loved these. He ate them for a snack. He opened them and broke them up with a fork. Added fresh lemon juice and put the herring on saltines. Us kids all loved it. Older now and eating healthy. Happy to see a favorite with so many vitamins etc. I eat the Brunswick or King Oscar almost every night. My dog loves them too

Booniemamas soap is the best. I used to order bars all the e time. I remember they made amazing Christmas soaps. I miss these.

Thank you for the recipe. 😊

Without pizza dough please

Love it, especially on carrot or spice cake! 🙂

I make a can full of pancakes put in frig. Take out what I want and toast. Yum

Very healthy if you use olive oil.

Thank you so much of all the onion casserole recipe you are the only person put the recipe up and this was amazing

From reading some of the comments and having a recipe from my German aunt I can tell you this does not even come close to what they used to make in Germany years ago When I say years ago I am talking 100 yrs ago. What is done now who knows.

Please post the recipe

Please post the recipe??

U Talk to much

Use white wine or cider vinegar...and a Hell of a lot less sugar! American tastes I know but I just checked an actual German recipe [in German ] and for a kilo of potato [3 cups is about 675gm] they use 1/2 the vinegar and just a "prise", a pinch, of sugar.

Hii, what size pans did you use?

Hi :) can you post the amount you added of each ingredient?

My Grandparents, God rest Their souls , Loved this horrible sandwich. The smell alone got me to leave the house!

It's made from the same fungus as athletes foot ! Look it up!

You maybe could use a bit of chicken broth instead of water too! Good recipe!

Thank you for helping me visualize the recipe!! ❤

Did you throw away the rind? The rind is the best part, that's the first sandwich I eat, we fight over the rind

Sounds like delicious appetizers 😊

Educational! It looks like tender delicious meat! I feel intrigued to buy a beef tongue now and make a delicious soup with it.

Looks absolutely delicious! Nicely prepared Thanks for sharing😋 fw😋

Very delicious and amazing recipe😋6:03🤩+ads🥰

Niceeee! Needed some new ideas for spreads, thank you

Thank you so much :)

In Arizona, there is a pizzeria that puts hot honey on top of pizza. I have also seen hot honey flavored potato chips.

This video is great. Anyone complaining must be senile … they probably yell at the TV too

There's been a bobcat threatening my cats, so I'll have to look into this.

Thank you for the video ❤️

My guess is, these taste quite good. There is an audio problem with this video, eg 11:23.

I wonder if putting meat chunks in freezer bags with the broth would enhance the flavor and/or juiciness??

I lived in Germany for almost a decade. Please seek help.

Looks delicious 😋 gonna definitely make some . Thanks for sharing . Love from Southwest Louisiana ❤️

there seems to a lost in translation .. no German would ever prepair this kind of .. something ..

Slm eline emeğine yüreğine sağlık canim arkadasim komsum olduk benden beklerim ❤❤❤❤❤❤❤

Enough bacon grease to sink a ship, no thanks !

The best part comes at 12:58. :-)

مشاء الله عليك ختي بتوفيق يارب الكيك رائع رائع اللذيذ احلا لايك مني اوجيم بتوفيق متابعة جديدة عندك مشاهدة كاملة ❤❤❤❤❤❤

I thought this was something you can only get from the store?

Thank you. Sounds delicious.🙂

Bar Harbor actually has Kippers, not simply Herring filets. I mistakenly bought 60 cans of the Wild Herring Filets With Cracked Pepper thinking they were Kippers. But, hey, at $3.54 per 6.7 oz can, on Amazon, it was worth a try.

Yikes! Your music overtook your narrative. Moved to closed caption to see what you were doing.

Very good and filling delicious

Looks delicious! My grandma would make this with saltines rolled out and then made into balls. She would serve with some of the boiled water and a dash of vinegar ♡

Trig's Smokehouse Brat's are easily the world's best brats, which by the way, is the name of their award winning brat. They are delicious and put all others to shame. May I suggest that in your next next video you show the brats thawed rather than frozen. Even better, show some cooked up on the grill. Oh, and there's nothing wrong with saying "supper". Some call it dinner others call it supper. We know what you meant.

Yes I bought this year's ago. Just tried it to day. Got a bunch of scrap to take to scrapyard. It on top.

Good morning T2T, have you ever heard of chop toad? Yeah I know it congers up ideas, basically replace sausages with small rib lamb chops, then put mint in the gravy.... I picked it up from a youtube comment, tried it, it's actually better than the original, there I said it! he he An added bonus is if you have any friends who don't eat pork for whatever reason , it a great way to have a similar culinary experience.