Spoon Club

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@Rood67 16 күн бұрын

When the master is silent, the students have to pay more attention. I have truly been schooled.

@RC-qf3mp 18 күн бұрын

This video is a lesson on making a spoon… and on making a YT video. No dumb music, or wasteful filler talk. Just life in action from a master.

@user-cs3hi8zp7p 27 күн бұрын

Man alive...an absolute master at his craft!! He sliced up an AWESOME piece in less than half an hour...amazing!💪😎👍

@Vlad-ji8rj Ай бұрын

Прекрасная техника владения инструментом

@elim7228 Ай бұрын

Great presentation and advice. Many thanks!

@user-oe2zs4td4b Ай бұрын

No talking is the best part.

@santonucci Ай бұрын

The thing that brings me back to this video over and over again is that he grabs a tool once and when he is done with it, he's done with it. (pre-hollowing the bowl doesn't count.) Compact effort. No waste.

@ar55557 Ай бұрын

a great man with a great belly :) my role model :)))

@susanp.collins7834 2 ай бұрын

Is that Barn the Spoon on the right?

@SpoonClub 2 ай бұрын

Hi Susan - it is indeed. If you check out our other videos here or over at spoonclub.co.uk, you'll see Barn making spoons, talking sharpening and chatting with other makers about their spoon collections & their own craft.

@gdmacdonald 2 ай бұрын

Every single movement is calculated. A pleasure to watch so much skill in such a short amount of time. 🙏

@user-xf5ss5tk5b 2 ай бұрын

이쁘긴한데... 의심스럽다 숟가락? 국자? ....... 근데 쓰다가 금이라도 가면?

@Vlad-ji8rj 2 ай бұрын

Респект! Всё вручную!👍

@billlane1000 2 ай бұрын

Pure craftmanship

@user-bd4bf7rf6v 2 ай бұрын

Loved this what a beautiful shape ,a master at work thankyou.

@manguydude905 2 ай бұрын

Proof that you don't need a $200 custom made knife to do great things! A $30 mora 106 is just fine.

@manguydude905 2 ай бұрын

Awesome! I must say that is a massive hook knife lol

@Pyro_Natur 2 ай бұрын

sehr schön geworden

@scotto6314 3 ай бұрын

🤙

@aznep58 3 ай бұрын

Не ложка, а скрипка Страдивари.

@chaysosaja56-24 3 ай бұрын

saludos mr. me imagino que es madera suave, ya que usa pura herramienta manual, pero el producto es excelente! Animo

@stevenwillard8436 3 ай бұрын

By 6:00, you could reasonably eat with it.

@nataliebayliss3352 3 ай бұрын

Can’t find him on instagram or facebook.

@thepet9498 4 ай бұрын

Thx for heavenly silence during these artworksession...

@joer5627 4 ай бұрын

Dude knows what he is doing. 👍🏻👍🏻

@tizio.qualunque 4 ай бұрын

Mora knives?

@Hasanucan200 4 ай бұрын

Sinan Canan sandım amk

@leelaskoski5778 4 ай бұрын

Captivating and inspiring. A true teacher

@arkas6797 5 ай бұрын

The internet is full of "expert" presenters of woodcarving knives but none are capable of cutting a green twig. Taking a log and delivering a perfect scoop is painstaking enough and you did it with characteristic ease. I noticed the blade of the knife which has been sharpened many times which means to me that you are a real wood carver. Is the knife really too small or is your hand huge? Anyway congratulations.

@SpoonClub 4 ай бұрын

Hi there - thanks so much for your comment! Barn does spend a lot of time sharpening - he also uses a number of straight knives, many with small adaptations to help with specific parts of the carving process. We cover these in some detail over at spoonclub.co.uk if you're interested in learning more.

@arkas6797 4 ай бұрын

@@SpoonClub When someone can and does adapt his tools according to the needs of his work, he is a true craftsman. Thank you for the link.

@-Dad-- 5 ай бұрын

What hook knife is that?

@SpoonClub 4 ай бұрын

this is a twca cam made by Ben Orford

@user-yj6pd1sx2m 5 ай бұрын

Это Мастер, а то делают глубокие ,толстые, ещё ложку надо нее есть.В рот полено не запихаеш, ещё и хвалят.ложечка красивая и удобная!

@piotroowinski4371 5 ай бұрын

Sorry for asking. I'm a newbie. Is the wood from which you make spoons freshly cut, wet or dry, seasoned? Happy new year 2024.

@fatbackfitz 6 ай бұрын

If this is u 4 years ago? I can’t imagine your skills today. I remember Robin Wood’s first blog posts about you…

@user-nc5gc5eo6c 6 ай бұрын

Barn in my opinion is the best spoon carver out there

@EllenZachtWerken 6 ай бұрын

Great instructions. I just carved along my own R with the video and it was very helpful. Thanks for recording and sharing this one. 👍

@idiotbox919 7 ай бұрын

Thanks so much for this, great video! I would’ve never thought of sanding paint away to get a similar to dry brushing appearance! Apologies if I missed it somewhere in the video….but is there a reason you don’t paint the bowl of the spoon? Is it just because it wouldn’t stand up to use and abuse or is it a good safety reason (or maybe just personal preference)?