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@RodrigoCrespin-zc3os
@RodrigoCrespin-zc3os 18 күн бұрын
¿La receta?😊
@ngocha8550
@ngocha8550 Ай бұрын
Thank you for visiting Vietnam. Thank you so much!!
@Kevinyippp
@Kevinyippp Ай бұрын
WOAH! Back at it with the content and a long one at that. How was Hang Sơn Đoòng? Looked amazing!
@ucthonguyen685
@ucthonguyen685 Ай бұрын
HELO...XIN CHÀO TO VIỆT NAM 🎉🎉🎉🎉🎉 ...DU LỊCH VUI VẺ..LOVE ❤❤❤❤❤
@khanhmai8530
@khanhmai8530 Ай бұрын
I love the editing 👌
@ocmanga5685
@ocmanga5685 Ай бұрын
Nice video, full of vibes.❤
@nachopie6348
@nachopie6348 Ай бұрын
Thank you!!
@user-re9nc6ob2r
@user-re9nc6ob2r Ай бұрын
*_Chào nhóm Nachopie_* !
@tompham637
@tompham637 2 ай бұрын
WOW, you visited SonDoong cave ! Thank you for sharing this beautiful video. I am Vietnamese who lives in Canada. Have fun , enjoy your adventures and stay safe. Thank you for visiting Vietnam
@nachopie6348
@nachopie6348 Ай бұрын
@Churantula
@Churantula 2 ай бұрын
So Beautiful!!! I can't wait to visit! What was the best thing you guys ate?
@nachopie6348
@nachopie6348 2 ай бұрын
Hard to choose.. probably one of the bowl of Phos lol
@tylerbui7685
@tylerbui7685 2 ай бұрын
SO COOL !!
@nachopie6348
@nachopie6348 2 ай бұрын
😊
@banoid
@banoid 3 ай бұрын
What's with the gimmicks?
@emmanuelbenyatoun4261
@emmanuelbenyatoun4261 4 ай бұрын
🤮🪓
@ns-nf9pi
@ns-nf9pi 4 ай бұрын
Perfect. If you like, add some bacon bits but careful with salt 😅 i messed up so many times with salt..
@fatgothartist
@fatgothartist 7 ай бұрын
They look awesome. Is there any actual heat to them? I love spicy bread but i know spice can get muddled by startches
@nachopie6348
@nachopie6348 7 ай бұрын
There wasn't much heat to this recipe, just really awesome flavors! Zindrew does have a spicier oil called the x-batch that might add some heat! We added more chili oil on top when we served it!
@idellamiller696
@idellamiller696 7 ай бұрын
I literally watched this video 12 times in a row 😂😂😂😂😂
@danjelena
@danjelena 7 ай бұрын
Recipes please!
@Chow-House
@Chow-House 7 ай бұрын
yasssssss. make more videos!
@Churantula
@Churantula 8 ай бұрын
I gotta try making these. Looks crazy good!!!
@Zabe_Beauty
@Zabe_Beauty 8 ай бұрын
Coming back for the 3rd year in a row! lol
@Americansikkunt
@Americansikkunt 8 ай бұрын
Is the white dough kassava?
@seanhan6229
@seanhan6229 Жыл бұрын
OMG
@astc93
@astc93 Жыл бұрын
BRB, crying. 🥹🫶
@jennygobert1777
@jennygobert1777 Жыл бұрын
Beautiful wedding! Congratulations 🍾🎊
@curtislaughs6563
@curtislaughs6563 Жыл бұрын
congratulations!!!!
@Kevinyippp
@Kevinyippp Жыл бұрын
Congratulations to the both of you! Wishing you two the best! Love the video!
@Churantula
@Churantula Жыл бұрын
Im tearing up! Amazing video!!
@Noodles1429
@Noodles1429 Жыл бұрын
Love it!
@nininana972
@nininana972 Жыл бұрын
Making these today! Your production value is wondering!
@nachopie6348
@nachopie6348 Жыл бұрын
awesome! and thank you!
@Kathie830
@Kathie830 Жыл бұрын
Can I use garlic powder instead? And if I can how many tsp? I really have bad luck on garlic and put tooo much 😅
@Aysan1S
@Aysan1S Жыл бұрын
Second time making them and both times they burned. I don't think you should bake them for more than 30 minutes
@pointsofviewbyglendy5378
@pointsofviewbyglendy5378 Жыл бұрын
Up. Ingredients pleaseeee
@yaishamanlugon7514
@yaishamanlugon7514 Жыл бұрын
Ingredients please
@808j
@808j Жыл бұрын
FYI for anyone getting ideas on trying this, car camping is ILLEGAL on O'ahu! Stop promoting illegal activity please. ☹️ Even our own homeless aren't allowed to car camp so tourists definitely should not. If you see any posts for campervan rentals please call the owner or report their business because they are lying to you and trying to make money off of unsuspecting tourists that don't know they're breaking the law. Locals will call the cops on campervans. Better to be safe and book a legal accommodation.
@norra.theexplorer
@norra.theexplorer Жыл бұрын
Looks so good! Where did you stop for the night in the van?
@nachopie6348
@nachopie6348 Жыл бұрын
a parking lot by the beach! opening the back doors in the morning was beautiful.
@jimoturner
@jimoturner Жыл бұрын
The nutmeg ruined the potatoes. But, dang where they fluffy. Gonna make it again without nutmeg and it should be a hit.
@featherhenna
@featherhenna Жыл бұрын
wow
@inoubliable5242
@inoubliable5242 Жыл бұрын
What’s in it? Interesting!
@nachopie6348
@nachopie6348 Жыл бұрын
we have a full KZfaq video on it! :)
@THECAR99
@THECAR99 Жыл бұрын
So a bun?
@nachopie6348
@nachopie6348 Жыл бұрын
Pretty much! with a cookie crust that makes it "look like a pineapple" no actual pineapple in it. We have a full video on our channel!
@markleclairii2987
@markleclairii2987 2 жыл бұрын
God, I miss good Caribbean food.
@guillerminaojedasilva2511
@guillerminaojedasilva2511 2 жыл бұрын
Wow
@rizzy6087
@rizzy6087 2 жыл бұрын
i don’t have fresh pandan how much of the extract do i use
@nachopie6348
@nachopie6348 2 жыл бұрын
Hi Rizzy! We apologize for the delay in response - if you're using the thicker Pandan Extract, I'd use ~ 1 tbsp. :) Hope that helps!
@rizzy6087
@rizzy6087 2 жыл бұрын
@@nachopie6348 k thx mine is pretty thin
@BobbyDotNet
@BobbyDotNet 2 жыл бұрын
How does this relate to Gordon Ramsay, other than his name in the title ?
@kristigermain834
@kristigermain834 2 жыл бұрын
Bugels aren't vegan, they contain milk. And Chex aren't vegan either, they all contain Vitamin D3 in the form of lanolin which comes from sheep. My 5 year old son is anaphylactic to all red meat and mammalian by-products, and he can't eat chex. 😔 But thank you for sharing. 💕
@elainevoon9851
@elainevoon9851 3 жыл бұрын
Awesome recipe! I have followed this and made it four times now without fail. However, I do need to add a lot more flour to the mix as it is too sticky. Probably added more than 5 tablespoon of flour in total after the initial 350g of flour. And this is just a personal preference as I like the bun slightly sweeter; I added 2tbsp of sugar to the 85g
@nachopie6348
@nachopie6348 2 жыл бұрын
yay! we're so happy the recipe has worked for you ! :)
@romerotito85
@romerotito85 3 жыл бұрын
Nice kitchen and video!
@chrisb6943
@chrisb6943 3 жыл бұрын
Shaking beef sounds yummy and juicy meal for sure.... its one of French Influenced Viet foods other than Banh Mi and Banh Flan and Coffee and Banh Pate Chaud etc.....quick question for ya. Is it ok to cook beef like medium rare?? Is ok ok to use Chateaubriand meat for this dish instead????? Or do you add fish sauce to cook Tomato Rice as well??? OFC. FISH SAUCE IS MAIN INGREDIENTS FOR MOST OF VIET DISHES...Cause I personally do prefer rare steak beef pink inside than overcookes hard rubbery like meat....... also, shaking beef pairs well with red tomato fried rice for sure IMO...
@Clmc_88
@Clmc_88 3 жыл бұрын
Maybe try using cornflour instead of cornstarch.
@indrzu
@indrzu 3 жыл бұрын
now i know what to make for tmr. thank you!
@mimic-kyu
@mimic-kyu 3 жыл бұрын
I’m surprised this this channel doesn’t have more subs, it’s genuinely enjoyable
@jameskelmenson1927
@jameskelmenson1927 3 жыл бұрын
23 seconds in i subscribed because of that transition with the camera panning and knife sweeping over with that grazing sound and the potatoes being diced after the knife passes