Thank you very much, they are came out pooped

I love learning about that lid trick for crispier popcorn✅~ Don't like chewy "🍿" -💚*🙏🏽😉

Yum!!!

I have electric stove. It doesn’t work as well.

we need only this video it now makes sense hope u make best & most and get lots of likes & subs & comments & views

Many thanks. I tried your method and ended up with perfect popcorn !

chefs kiss !

Looks AMAZING!! this will DEFINITELY be on my summer drink list!!! 🎉

😅"I'm going to eat all of you" 😋 absolutely love this video and your disposition 🤩 thank you so much for this how-to

For your information... A Black Velvet should be served both drinks at the same time... Not separately...

resspectfully you are pretty fucking gorgeous

Sharing is caring!

It’s! A! LIVE!

Let’s get this party started! 🎉🎉🎉

I tried this technique today and the popcorn came out really great.

❤❤

👨🏼‍🍳🧄🌶️🍳🌷🍷

About how much oil do you add to your pot before adding the kernels? Thanks in advance.

if you used sea salt instead of sesame seeds you could call them pretzel dogs.

I use an air-popper machine and it is a game changer! No Salt. No Oil. Just pure goodness! 100 grams of popcorn gives you 15 grams of fiber and complex carbs which is great for the gut. Its a powerhouse!

I'm so happy I found your KZfaq page! I'm always looking for smaller recipes for my and my girlfriend. I make big batch stuff for parties all the time - these smaller batches are right up our alley! Thx

Watched about 10 popcorn videos and this was the most helpful. Thank you!

Thank you for this recipe but is it powdered sugar or granulated sugar?

I tried it but I only ended up burning the popcorn and I left a permanent scorch mark in the bottom of the saucepan

Simple and straight to the point. Plus cute as hell!

To anyone who is using lil smokies sausages, there is 30 in a pack. So you want to roll out the pastry puff to a 9" by 15" rectangle, and 1.5" in on 9" in side and 3"in on the 15" in side 😄 They come out perfect 🥰

I am from a different country I can't find can tomatoes can you help me with that please?

Thats good idea mame pies nite before

Its ok oi cook byself too or my bf gooks for me wonderful cook

My mom.used make her stuffing with hsmburger meat oinion celery

Went walmart didnt have stuffing dressing

Like yr kitchen looks like kitchen where used live on ankonage st big house

These look amazing! I bought store bought puff pastry here in Pakistan but it's too thick i keep on rolling it and keeps on coming back! But ive just popped them in the oven let's aee how that turns out.

oooh! Making this one for Thyabnksgiving this year. I think the splash of brandy convinced me!!

Hi What kind of pot is that ?

EVERYBODY used to make popcorn on the stove

You and your apples are gorgeous!

Any new videos coming up?

You won a subscriber. Great science explained as well

Try using olive oil, then you don't need butter. Canola oil is one of the worst processed oils out there. If you touch canola oil it's almost impossible to wash off. Think about what it's doing in your arteries.

why I can't put all popcorn to cold oil and cook it more safe?

This video is all a joke people. If you want fresh popcorn, buy pop Secert microwave popcorn and it’s way better than that garbage in this video

Wow 🤦🏽‍♂️😏 she talks too much

FAVORITE!!! ❤❤❤❤❤

I’ll be making them to bring to an engagement party on Sat…thanks for the great step by step tutorial!!

I love these, thank you.

Great video, just wondering, wouldn’t it be easier if you rolled the whole sausage in the puff pastry and then cut them to size, just asking

Your so cool

This is such an awesome recipe, I've made it so many times, and they are a hit every time. I use Hillshire Farm Lil Smokies (beef), and they are so addictive. With all of that being said, I hope you are doing okay, it's been awhile since you've posted new videos. =/ Thank you for sharing this recipe. ❤

I tried to do this and it burned my house down. I lost everything.