8 ай бұрын
9 ай бұрын
9 ай бұрын
10 ай бұрын
10 ай бұрын
Пікірлер
@TAHS33 19 күн бұрын
❤❤❤❤❤
@chrislau86 Ай бұрын
This was delicious! Came out very well. I'm actually going to skewer some fish balls and the previously cooked daikon for a 4th of July BBQ, and will brush this sauce on it as we grill them. I added an extra tsbp of slurry to thicken it up more. Excited to see how it turns out
@icywinks Ай бұрын
How many servings for this recipe please?
@icywinks Ай бұрын
The recipe link is not made public - i can’t open it. Can you please change the access rights? Thanks.
@ashketchup888 2 ай бұрын
can i cook this on the stovetop for a few hours if i dont have an instant pot?
@dingdingkitchen 2 ай бұрын
Yes of course. After adding the water, just turn to medium low heat and simmer for about 2 hours 🙂
@ayoCanada0921 2 ай бұрын
Wow, you really make it easy to prepare this dish. I almost giving up on others previous tutorial video . You right its easier than taking off my pant after a day of work.
@dingdingkitchen 2 ай бұрын
😄 I'm glad you feel the same. Thanks for your comment
@ardnyk22 3 ай бұрын
I dont have sichuan peppercorn (i only have the normal pepper) and dried tangerine peel. Can I cook this without those?
@dingdingkitchen 2 ай бұрын
Yes you can. Just be cautious of the amount of pepper you put. Start with 1/8 to 1/4 tsp for now and see how it tastes 🙂
@sopyaymyat7799 3 ай бұрын
Thank you. I have been looking for this recipe
@terichewbaccazulu5908 4 ай бұрын
I found your video while trying to find a recipe for something I grew up with. This looks great - I'll have to try it with my family.
@Garysopinion 4 ай бұрын
Thanks. seen this veggie in the Indian store. Had no idea how to use it. Looks nice and simple to use.
@violetsplaycenter3610 5 ай бұрын
My bank account also had nothing left 😢😂😂😂 but I like shrimp better
@dingdingkitchen 4 ай бұрын
🤣🤣🤣
@Misspinky888999 5 ай бұрын
Just made it. It was so good. Glad I am able to find a recipe that the whole family can enjoy. Thank you for sharing!
@enisuryanti 6 ай бұрын
Koko, Mint sijo ( Inggris please 😊)🙏
@nobodystaysawaketotheend9848 6 ай бұрын
Thanks for recipe. Will frozen lobster tail from Costco achieve the same?
@lm3912 6 ай бұрын
❤❤ I cooked this tonight and is the best recipe , thank you 🙏
@dingdingkitchen 6 ай бұрын
Thank you so much for trying the recipe 🥰🙏🙏
@lm3912 6 ай бұрын
Tonight I am trying your baked tomato chicken rice 😍😍 thank you so much!!
@ilexaquifolium1 6 ай бұрын
This looks awesome! It's one of my family's favorites and I've always wanted to try to make it at home. Does it work in the same ratios if I don't have an instant pot?
@dingdingkitchen 6 ай бұрын
Yes it is still the same ratio. Check the description box for full instructions without the instant pot. Thank you for your comment 😊
@thevirginian2609 6 ай бұрын
Looks really good. Between this one and the Portuguese chicken curry i'm going to need to buy one of those white baking dishes. Keep the good stuff coming, we are making these!
@dingdingkitchen 6 ай бұрын
Thank you for your support 😊
@teomihai7853 6 ай бұрын
u not like that
@teomihai7853 6 ай бұрын
stop talking like that
@2002ChevyFan 7 ай бұрын
Yummy
@salmonfire 7 ай бұрын
looks great ! how about a recipe for peanut sauce?
@dingdingkitchen 7 ай бұрын
Absolutely! Coming soon!! 😊
@kieracoco 7 ай бұрын
Looks delicious!! Thanks again for another great recipe!
@dingdingkitchen 7 ай бұрын
Thank you for your support 🙏🙏😊
@shirleytsen5641 7 ай бұрын
🤣
@Hotsaucedeluxe 8 ай бұрын
A simple basic recipe that everyone needs.
@annieyoung4606 8 ай бұрын
You can put a little of white vinegar in the water to soak your veggies to get rid of all the pesticides.
@ometofu 8 ай бұрын
Do that do all fruits too
@annieyoung4606 8 ай бұрын
@@ometofu yup!
@JK-wu3dk 8 ай бұрын
They look better than Swiss Chalet's....
@JK-wu3dk 8 ай бұрын
Home made Ginger Scallion sauce is better. The restaurant ones are quite salty.
@JK-wu3dk 8 ай бұрын
Too lazy to cook? Sambal sauce + rice or noodle. 😋
@JK-wu3dk 8 ай бұрын
Better than Crème Brulee!
@JK-wu3dk 8 ай бұрын
It's one of my favs!
@JK-wu3dk 8 ай бұрын
🤤 KFC gravy is no good.
@dingdingkitchen 8 ай бұрын
🤣🤣
@JK-wu3dk 8 ай бұрын
Another yummy dish. Thank you!
@yeemiu1 8 ай бұрын
萬二分感謝你! 在海外留學, 正想學煲湯! 食譜還有英文的, 真的太實用了! 謝謝你!
@mujiyanuwati1841 8 ай бұрын
Mantap.....
@dingdingkitchen 8 ай бұрын
terima kasih banyak
@allannacario8401 8 ай бұрын
You always makes me crave my brooooo! Gonna try to do it this coming weekend!
@dingdingkitchen 8 ай бұрын
I like to make people drool 🤤😂Thanks for your comment
@oc2976 8 ай бұрын
Yummmmmyyyyy
@dingdingkitchen 8 ай бұрын
Thanks O.C 😊😊
@the_kitchn 8 ай бұрын
Welldone 👌 , nice & best recipe , looks much tasty 👍🏼,,,,
@dingdingkitchen 8 ай бұрын
Thanks a lot 🙏 💓
@jerrycurls88 8 ай бұрын
one of the best sauces around. was expecting cantonese and got full english. your english is quite good.
@dingdingkitchen 8 ай бұрын
Thank you! 😃
@shirleytsen5641 8 ай бұрын
係喎,好易整喎❤
@dingdingkitchen 8 ай бұрын
😂😅😅😊
@munmunwinchester 8 ай бұрын
Hi chef, can use different brand chilli oil? I dont have the lao gan ma brand? Im interested to try your recipe 😊😊. Also how long can we keep this in room temperature?
@dingdingkitchen 8 ай бұрын
Yes! You can use any chili oil you'd like. I don't recommend keeping it at room temperature as most sambal recipes say to keep in refrigerated. The oil helps to preserve the sambal but I'm not sure how long it should last because of the shallots and belacan. In the refrigerator it should be okay between 1-2 weeks. You could consider making a smaller portion, or give away the rest to friends and family if you can't keep it refrigerated. Thanks for your question 🙂
@Emixcxo 8 ай бұрын
Just made this today.. tastes delicious. My whole family loved it. Thank you so much ☺️
@shirleytsen5641 8 ай бұрын
真係好滑呀❤
@annieyoung4606 9 ай бұрын
I don't use microwave, how long should I boil the milk then?
@dingdingkitchen 9 ай бұрын
Heat the milk to room temperature and it should be fine 🙂
@annieyoung4606 9 ай бұрын
@@dingdingkitchen ok, thanks!
@timporter7760 9 ай бұрын
🌈 *promosm*
@shirleytsen5641 9 ай бұрын
yummy
@mujiyanuwati1841 9 ай бұрын
Hm......enak....
@kylaau 9 ай бұрын
looks lit
@eridesu 9 ай бұрын
Looks good 👍🏽
@munmunwinchester 9 ай бұрын
Hi chef, can substitute beef broth with chicken broth instead?
@dingdingkitchen 9 ай бұрын
Yes if you can if you dont have/eat beef. I recommend beef as it has a richer flavour for the gravy. Chicken broth usually has more sodium so adjust the recipe accordingly. Thanks for your comment 🙂
@friedatv1402 9 ай бұрын
Yummy!! 🤤