2 ай бұрын
Жыл бұрын
Жыл бұрын
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@thsikezierkojo4991 4 күн бұрын
how long did you cook the chicken on the grill ?
@indulgewithiti 3 күн бұрын
Roughly 25 to 30 mins on cast iron skillet .Maintain lowest heat setting to prevent premature char. Turn the chicken over every 5 minutes brush with marinate.
@thsikezierkojo4991 3 күн бұрын
@@indulgewithiti thanks
@ibrahimfezzan928 6 күн бұрын
Nice one,My favourite kunu.
@maryoffeibea9009 8 күн бұрын
Can I use millet powder for koko
@indulgewithiti 8 күн бұрын
Yes you can use millet powder. Blend the other ingredients and mix them into the dry millet powder. Add water to hydrate the mixture. You can apply all the other steps from here on. Bless
@user-fs2od1sj9j 11 күн бұрын
Thanks dear
@iammar1159 13 күн бұрын
I’m Fulani from Mali and Ivory Coast 🇨🇮 🇲🇱 and we make this as well. But we call it Dèguè. In Senegal and some other places, it’s called Thiakry (chakry).
@iammar1159 13 күн бұрын
As an Ivorian, this made me tear up 🥲🇨🇮❤️ thank you sis ❤️❤️
@KDbelieves 14 күн бұрын
Senegalese here. I see many Senegalese thieboudienne recipes online. This one is the closest to the original I've seen. Looks so good! Makes me want to cook thieboudienne tonight 🤤
@bukolaadebayoidowu6833 22 күн бұрын
Congratulations ma, this is lovely, pls how much is the mixer
@sofivirgini482 24 күн бұрын
can’t wait to see what you’ll make!!
@indulgewithiti 23 күн бұрын
Can’t wait to share 🥰
@catchingupwithsalma 26 күн бұрын
Exciting🥳
@indulgewithiti 26 күн бұрын
❤️🥰
@clos1203 29 күн бұрын
It's clear to see the joloff rice is clearly from the wolof people. I'm puerto rican and part of my african ancestry is from the wolof people of Senegal.
@moabra7567 29 күн бұрын
I have tried the same thing but a little different way. I used 2 garlic, 1 spoon honey , very little ginger and turmeric powder. I added few drops of black seed oil and lemon. All together blended & I took only 1 spoon. I tried not to taste it on my tongue and still it was so strong & the side effects were right in a second. My first and most side effects were heart burn. In a bout less than 5 minutes I drunk a cup of milk coz it burned my heart, stomach cramps & discomfort. My cough stopped right away. My cold and sore or cough was gone. The only thing I had issues was heart burn. After few hours I took medicine for the heart burn. I feel better. From my experience I advise you not to mix lemon with garlic, both are crazy and powerful. Don’t exceed over 1 spoon in 24 hrs. This is my experience and it does not apply to everyone. Every single person is different and has different reactions. I am not suggesting you to try it , I am simply pointing out what I tried. Thanks for the video.
@Chefmims Ай бұрын
Will 1kg of fresh beef give me 1litre of dambu nama
@indulgewithiti Ай бұрын
The beef looses weight after frying. But you will have more volume once you turn it to flow. I used 1.3kg for the recipe.
@joshmo-media2565 Ай бұрын
Can it cure cancer
@sunflowers1009 Ай бұрын
That looks so divine and yummy. I have to give this a try
@Bearagurl932 Ай бұрын
I know Senegal food is so good respect Senegal food 🇸🇳🇸🇳🇸🇳🇸🇳🇸🇳🇸🇳🇸🇳🇸🇳🇸🇳🇸🇳🇸🇳🇸🇳🇸🇳
@indulgewithiti Ай бұрын
🇸🇳 ❤️
@savaugeblends8883 Ай бұрын
Vinegar and baking soda cancels each other out making your mix ineffection. Look up food grade hydrogen peroxide,instead.
@mellochello77 Ай бұрын
Keep making it like this. Never let someone whose people unalived your ancestors and still doing it today tell you how to save yourself medicinally. If you havnt had any bad reactions, keep using it!!!
@toddhudson5157 Ай бұрын
Watching (and drooling 😋) in Portland, Oregon USA. I can't wait to try my hand at this amazing dish!
@indulgewithiti Ай бұрын
I hope you love it Todd. Do let me know how it goes 😊
@GeraldMangold Ай бұрын
Medical substances often interact. There are 3 possible effects: Synergy (enhancing), Additive (does not affect the other), Antagonist (will reduce the effect of the other) Honey is synergistic with Black Seeds.
@catchingupwithsalma Ай бұрын
😍♥️
@indulgewithiti Ай бұрын
💕💕
@user-zp6cw1gn6l Ай бұрын
Lasagna n cinnamon rolls❤❤❤
@indulgewithiti Ай бұрын
Sure thing👍I’ve noted them down❤️
@user-mf6jn5vn8p Ай бұрын
What's the benefit of kanwa
@ogyaherd9667 Ай бұрын
Very nice presentation - quite considerate of the viewer! Looked delicious & now cant wait to try! (minus the sh!mp & calamari)
@indulgewithiti Ай бұрын
Thank you. I am glad you enjoyed the recipe. Bless
@user-mf6jn5vn8p Ай бұрын
ماشاء الله تبارك الله
@MercyArchibong-mv5sk Ай бұрын
This is super ❤
@indulgewithiti Ай бұрын
Thank you ❤️
@myraharryson3499 Ай бұрын
No way. Proudly Naija!!!!
@imkudies1668 2 ай бұрын
I really admire you.. Are you married???
@hzlkelly 2 ай бұрын
I’ll make this for my husband who loves fish and rice. It looks so delicious with the veggies and all. It’ll be a feast!
@indulgewithiti 2 ай бұрын
Such a balanced meal. I hope he loves it 😊
@bezalea 2 ай бұрын
That is an amazing recipe. You make me miss my Salah days in Maamobi. I'm definitely trying this. Thanks and happy Eid my sister 🙏
@indulgewithiti 2 ай бұрын
Thank you sis. The energy during laiya is unmatched 😄I hope you love it.
@MT-tg4bt 2 ай бұрын
This sounds amazing! I don't have lamb on hand however I have some very nice young goat that marbled up pretty on pasture - do you think that would give me a good result in place of the lamb?
@indulgewithiti 2 ай бұрын
Goat meat would be lovely!
@veraaddoyobo8482 2 ай бұрын
Beautiful 😊
@AngelaHugginsmakesdolls 2 ай бұрын
Eid Mubarak!
@indulgewithiti 2 ай бұрын
Thank you Angela. Eid Mubarak!
@catchingupwithsalma 2 ай бұрын
Eid Mubarak Itidal!♥️
@indulgewithiti 2 ай бұрын
Eid Mubarak beautiful. Allah meimeita mana ❤️
@catchingupwithsalma 2 ай бұрын
@@indulgewithiti Ameen♥️
@ayeshabashiru1335 2 ай бұрын
As salaamu Alaikum Eid Mubarak!!! InshaAllah I will try this recipe.
@indulgewithiti 2 ай бұрын
Walaikumsalam sis. Eid Mubarak. I hope you love it 😊
@abdulrashidmumuni8562 2 ай бұрын
Ghanadonia 🛢 gtv7 Australia 🇦🇺 news 🇬🇭 Ghana sahel region breakfast gari 1cup ghc 1 spegetti ghc 1 boofrot 1ghc pinkaso 2 for 50 pesewas millet porridge ghc 1 sahel ghanadonia 🛢 retail prices
@OppongBright-eq6kd 2 ай бұрын
Please next time invite me to your house because am enjoying it from Ahodwo Kumasi, who noticed this Senegal jollof is preparing in Ghana 😂
@April_haulcy 2 ай бұрын
Job well done sister 👏 ❤
@indulgewithiti 2 ай бұрын
Thank you. Bless!
@Chad-Giga. 2 ай бұрын
That food looking nasty af
@nessayem 2 ай бұрын
I love the way you edited your video with all the ingredients and no lousy music. And usually I don't like voiceovers in cooking videos but your voice is so soothing i didn't want you to stop talking 😂. Also your explanation is clear and simple. I can't wait to try this delicious recipe😊
@indulgewithiti 2 ай бұрын
Thank you for your generous feedback. I hope you love it! 😊
@ogyaherd9667 Ай бұрын
Totally agree! ! ! (Like they said about Colin Powell: "you speak so well!😅)
@officialsleazie 2 ай бұрын
Love it from uk 🇬🇧
@indulgewithiti 2 ай бұрын
Nice!
@ginnienuckles3992 2 ай бұрын
watching from california
@iamblessingwilliams 2 ай бұрын
10:23/24 what did you do with the liquid you added the dawada paste thanks
@indulgewithiti 2 ай бұрын
I added a small portion for the jollof stew base to the tamarind purée. At 11:15 I drizzled the tamarind sauce over the plated jollof. This is optional for those when enjoy the additional zesty taste of tamarind. 😊
@iamblessingwilliams 2 ай бұрын
Did you say you mixed basmati and Jasmine rice ? Thanks
@frankoseiowusu6634 3 ай бұрын
Please can I get your digits?
@frankoseiowusu6634 3 ай бұрын
Please how much of can malt
@miriamdjau6524 3 ай бұрын
Miss, i loved how the food ended up! My husband is gambian and keeps saying that this is the best. I want to do it tomorrow! You used only 6 cups of water for 6 cups of rice??
@indulgewithiti 3 ай бұрын
I am soo glad you enjoyed the recipe. I did use 6 cups of water making it a cup of water per cup of rice 1:1. Too much water will make the rice very soggy. The amount of rice I cooked fed 8-10 people. 4 cups of rice can comfortably feed 4-6 people. Plus leftovers. Enjoy! x
@miriamdjau6524 2 ай бұрын
Thank you! Im doing it right now, after the 6 cups of water, you added more water?
@indulgewithiti 2 ай бұрын
@miriamdjau6524 it was 6 cups in total. I added 4 cups of water first time and another 2 the second time.
@NaomiAddae-po2xj 3 ай бұрын
Awesome 🎉
@LeeBish-bn9ew 3 ай бұрын
Please where can we get the original black seed i mean nigella sativa ?
@indulgewithiti 3 ай бұрын
At a wholefoods market or middle eastern grocery store
@LeeBish-bn9ew 3 ай бұрын
@@indulgewithiti now the issue is I can't dictate between the correct and fake ones
@SorenAraujo 3 ай бұрын
One day I'll summon up the courage to try and cook this for the first time. One my favourite dishes in the world. Thank you for sharing ❤
@indulgewithiti 3 ай бұрын
I’d love to know how it goes. Thanks for watching 😊
@amandatyler3485 3 ай бұрын
I so much love Dr Madida on KZfaq for his good heart that he has and for him curing my herpes virus with his herbal medicine I will forever be grateful to him☑️.