fried egg spice house kitchen
2:12
eating asmr burger
0:51
Ай бұрын
Tomato Khatta
2:23
2 ай бұрын
aloo gousth
0:22
2 ай бұрын
Twinings Everyday Tea Review
6:55
tuna pasta salad
3:51
6 ай бұрын
Halal burger at home
6:24
6 ай бұрын
Пікірлер
@muhammadbenjuraij7734
@muhammadbenjuraij7734 25 күн бұрын
A great help!! I was Married to a Bangladeshi for ma years years but she passed إنا لله وإنا إليه راجعون and she used to make this and I absolutely loved it, however she would use red chilli and I think she used to dry fry it for a few seconds? If you could show how to do this I would be very grateful? Is using green chilli's better in your veiw?
@alaspicehousekitchen
@alaspicehousekitchen 25 күн бұрын
I am so sorry to hear about your wife’s passing. May Allah Subhanahu Wa Ta'ala reward her with Jannat ul Firdaus. The video you watched is a bit old, and I will make a new one using chilli flakes in the way your wife used to make it.
@muhammadbenjuraij7734
@muhammadbenjuraij7734 25 күн бұрын
@alaspicehousekitchen Ameen... wow Jazakallah khairan that's very generous of you :) She also used to make a prawn Potatoes bargy that was just awesome ☺️ Jazakallah khairan Biasab ☺️
@muhammadbenjuraij7734
@muhammadbenjuraij7734 24 күн бұрын
@alaspicehousekitchen Salams Biasab... do some people use red onion instead of normal white onion or do they use a mixture of both? What about garlic as I think my wife also used to use a clove of garlic?
@brianbodden6970
@brianbodden6970 Ай бұрын
It’s RAW
@alaspicehousekitchen
@alaspicehousekitchen Ай бұрын
This is how top restaurants and hotels do it, and I like this style. It tastes wonderful. Try it with baked beans on toast.
@yees000
@yees000 Ай бұрын
Egg white not fully cooked
@alaspicehousekitchen
@alaspicehousekitchen Ай бұрын
This is how top restaurants and hotels do it, and I like this style. It tastes wonderful. Try it with baked beans on toast.
@garyhall3919
@garyhall3919 Ай бұрын
the white is not cooked all the way yet
@alaspicehousekitchen
@alaspicehousekitchen Ай бұрын
This is how top restaurants and hotels do it, and I like this style. It tastes wonderful. Try it with baked beans on toast.
@nabamzion3423
@nabamzion3423 Ай бұрын
Still watching it in 2024
@alaspicehousekitchen
@alaspicehousekitchen Ай бұрын
Thank you very mych indeed.
@lorahmariedy223
@lorahmariedy223 Ай бұрын
This is not a professional work
@alaspicehousekitchen
@alaspicehousekitchen Ай бұрын
If I had made the fried egg professionally, you wouldn't be commenting on the video. One has to do things a bit silly to get a reaction. I will post one and send you the link. Hope you'll like it.
@Chef2866
@Chef2866 Ай бұрын
It went downhill the moment you cracked the egg and broke the yolk 😂 keep practicing
@alaspicehousekitchen
@alaspicehousekitchen Ай бұрын
If I had made the fried egg professionally, you wouldn't be commenting on the video. One has to do things a bit silly to get a reaction. I will post one and send you the link. Hope you'll like it.
@Chef2866
@Chef2866 Ай бұрын
@@alaspicehousekitchen Do more lives from your takeaway kitchen, I like watching them
@nish3690
@nish3690 Ай бұрын
2nd upload of previous video why? Even shorts
@alaspicehousekitchen
@alaspicehousekitchen Ай бұрын
simple get more views
@MegaZordd
@MegaZordd Ай бұрын
Used mine once and broke instantly aha
@alaspicehousekitchen
@alaspicehousekitchen Ай бұрын
These tin cutters are designed for occasional use around the kitchen. Nowadays, most tin products come with a pull-open lever anyway, so we tend to keep these just in case.
@triciacunningham6175
@triciacunningham6175 Ай бұрын
How much oil you should use
@alaspicehousekitchen
@alaspicehousekitchen Ай бұрын
depend on the size of the fryer, 5L fill 4.5L of veg oil
@David-vg8lx
@David-vg8lx Ай бұрын
Total greed
@alaspicehousekitchen
@alaspicehousekitchen Ай бұрын
Thank you very much indeed.
@Malsgebakkengroenteburger
@Malsgebakkengroenteburger 2 ай бұрын
The fries in the thumbnail look hella raw
@alaspicehousekitchen
@alaspicehousekitchen 2 ай бұрын
Yes, It Looks Raw, But It Was Cooked to Perfection!
@alenbarbul3311
@alenbarbul3311 2 ай бұрын
if you think this is something near best ... u are funny person
@alaspicehousekitchen
@alaspicehousekitchen 2 ай бұрын
Thank you very much indeed.
@cheemunho9076
@cheemunho9076 2 ай бұрын
I too bought one and works well. My earlier one did not work. I don't know why.
@alaspicehousekitchen
@alaspicehousekitchen 2 ай бұрын
Thank you very much indeed for watching.
@barryryan3513
@barryryan3513 2 ай бұрын
Do you cook them from frozen?
@alaspicehousekitchen
@alaspicehousekitchen 2 ай бұрын
Yes, stright from deep freezer
@barryryan3513
@barryryan3513 2 ай бұрын
@@alaspicehousekitchen but doesn't that mess the temperature of the oil up? Thank you for your response ☺️
@dinumkanuwa3714
@dinumkanuwa3714 2 ай бұрын
🌹🌹👌❤️
@alaspicehousekitchen
@alaspicehousekitchen 2 ай бұрын
Thank you very much indeed
@Anurania
@Anurania 2 ай бұрын
This set of ingredients seems to be the same as other restaurant examples I've seen. I'm wondering if it's a regional recipe though. I grew up in Bournemouth and the curry at restaurants there was thicker and had nuanced flavors that I could never figure out, possibly cardamom and/or fennel. The texture was the biggest difference. It was substantial, more like thin oatmeal than thick soup. I live in Texas now and it's impossible to get the British style curries here.
@alaspicehousekitchen
@alaspicehousekitchen 2 ай бұрын
You are absolutely right. I've found that different parts of the UK have slight variations in taste when it comes to curries. For example, in London, curries tend to be hotter, while just on the outskirts in Watford, they prefer milder and creamier types of curries. Your experience in Bournemouth, with its thicker texture and nuanced flavours like cardamom and fennel, is indeed reflective of regional differences in curry recipes across the UK. It's fascinating how these variations add to the rich tapestry of British Bangladeshi Cuisine. Unfortunately, finding this specific style of curry in Texas can be quite challenging.
@geoffsullivan4063
@geoffsullivan4063 2 ай бұрын
Nice ! 😋
@alaspicehousekitchen
@alaspicehousekitchen 2 ай бұрын
Thank you very much indeed.
@geoffsullivan4063
@geoffsullivan4063 2 ай бұрын
I've got one of those ! Best tin opener ! 😁👍🏻
@alaspicehousekitchen
@alaspicehousekitchen 2 ай бұрын
Thank you very much indeed.
@1066Kitchen
@1066Kitchen 2 ай бұрын
That’s just the normal just legal meat that you get in 99% kebab shops
@alaspicehousekitchen
@alaspicehousekitchen 2 ай бұрын
Thank you for watching
@ajagbomakhalin4563
@ajagbomakhalin4563 2 ай бұрын
could you please do some more 🎉🎉🎉🎉🎉
@alaspicehousekitchen
@alaspicehousekitchen 2 ай бұрын
please check my other channels: kzfaq.info/love/lxDUML3nCRcTMVbeOvCqNg kzfaq.info/love/a34KhpC4eGRnlpI-6mUcrg
@ravikul97
@ravikul97 3 ай бұрын
Is tomato paste already cooked or it needs to be boild after adding water?
@alaspicehousekitchen
@alaspicehousekitchen 3 ай бұрын
Tomato paste doesn't necessarily require boiling after adding water as it's already cooked during processing. However, to elevate its flavour profile, consider sizzling some garlic first. Heat vegetable oil in a frying pan, add garlic until it turns golden brown, then introduce the tomato paste mixture. This simple step can truly elevate the dish to another level. Thank you very much indeed.
@ravikul97
@ravikul97 3 ай бұрын
@@alaspicehousekitchen Hey thanks for your inputs.
@razali7016
@razali7016 3 ай бұрын
Nice video, what do you eat with this
@alaspicehousekitchen
@alaspicehousekitchen 3 ай бұрын
Thanks! Glad you liked the video. Basmati white rice does go well with an omelette. I often add some sautéed veg or a light salad for extra flavour. What sides do you enjoy with an omelette?
@Dan-wb5vx
@Dan-wb5vx 3 ай бұрын
Lovely stuff
@alaspicehousekitchen
@alaspicehousekitchen 3 ай бұрын
Thank you very much indeed.
@Chef2866
@Chef2866 3 ай бұрын
How he get it so vibrant red, if you blend the mixture you show it will be pale creamy colour and consistency. Something hidden from recipe here
@alaspicehousekitchen
@alaspicehousekitchen 3 ай бұрын
Scotch bonnet chillies typically turn red after mixing. If you add some vegetable oil or mustard oil, you'll achieve this glazed colour.
@Chef2866
@Chef2866 3 ай бұрын
@@alaspicehousekitchen made it yesterday with 1kg of only red scotch bonnets hence why I asked.
@komalisabad
@komalisabad 4 ай бұрын
Supar❤
@alaspicehousekitchen
@alaspicehousekitchen 3 ай бұрын
Thank you very much indeed.
@Chef2866
@Chef2866 4 ай бұрын
Diced Cucumber required chef in chaat
@alaspicehousekitchen
@alaspicehousekitchen 3 ай бұрын
Thank you very much indeed.
@user-ky4hg8tc5u
@user-ky4hg8tc5u 4 ай бұрын
If I don't have mints may I use the rosemary
@alaspicehousekitchen
@alaspicehousekitchen 3 ай бұрын
you can use supermarket mint in jars.
@nish3690
@nish3690 4 ай бұрын
Eid Mubarak bhaisab 🤲🌙🎉
@alaspicehousekitchen
@alaspicehousekitchen 4 ай бұрын
Eid Muburak
@woodys_woodwork
@woodys_woodwork 4 ай бұрын
Does your AF beep and shut down at the end of cooking time? Ours don't
@alaspicehousekitchen
@alaspicehousekitchen 4 ай бұрын
automatically shut off
@999jay999
@999jay999 3 ай бұрын
@@alaspicehousekitchen Just got one..... seems good so far after the Fish and Chips...
@boot2bay
@boot2bay 3 ай бұрын
@@999jay999 thank you very much indeed.
@alaspicehousekitchen
@alaspicehousekitchen 3 ай бұрын
shuts down automatically
@Vincenttttttt
@Vincenttttttt 4 ай бұрын
Hi, how are you finding it so far? Thanks
@alaspicehousekitchen
@alaspicehousekitchen 3 ай бұрын
Cooking with an air fryer is an experience in itself. I find it quite healthy, as there's no need for greasy oil. For example, when cooking chips or fries, all you need to do is brush a small amount of oil onto them and you're good to go. You can also use spray oil from a bottle.
@alaspicehousekitchen
@alaspicehousekitchen 3 ай бұрын
Cooking with an air fryer is an experience in itself. I find it quite healthy, as there's no need for greasy oil. For example, when cooking chips or fries, all you need to do is brush a small amount of oil onto them and you're good to go. You can also use spray oil from a bottle.
@alaspicehousekitchen
@alaspicehousekitchen 3 ай бұрын
It's good
@Amibalani
@Amibalani 5 ай бұрын
We need more ne for chicken fried rice
@alaspicehousekitchen
@alaspicehousekitchen 5 ай бұрын
will do one shorty
@Hever_8
@Hever_8 5 ай бұрын
Beautiful video, helped Me a lot, keep going ❤👌
@alaspicehousekitchen
@alaspicehousekitchen 5 ай бұрын
Glad it helped!
@mr0perator
@mr0perator 6 ай бұрын
Thanks you have learnt so much from you over the years. Where is chef Imran tipping in!
@tristanbrooks1950
@tristanbrooks1950 6 ай бұрын
Looks great … doing it today .. thanks for the video .
@alaspicehousekitchen
@alaspicehousekitchen 6 ай бұрын
Thank you very much indeed.
@user-oj1nd9mp8x
@user-oj1nd9mp8x 6 ай бұрын
this is the pure experience of yummy
@alaspicehousekitchen
@alaspicehousekitchen 6 ай бұрын
Thank you
@user-oj1nd9mp8x
@user-oj1nd9mp8x 6 ай бұрын
smash that like button and subscribe
@alaspicehousekitchen
@alaspicehousekitchen 6 ай бұрын
Thank you very much indeed.
@user-oj1nd9mp8x
@user-oj1nd9mp8x 6 ай бұрын
very halal
@alaspicehousekitchen
@alaspicehousekitchen 6 ай бұрын
absolutely
@ianstewart9209
@ianstewart9209 6 ай бұрын
When you are narrating your videos , you need speak a little loader so we can hear you
@alaspicehousekitchen
@alaspicehousekitchen 6 ай бұрын
will do, thank you
@swadkirasoi7892
@swadkirasoi7892 7 ай бұрын
Very nice and easy french fries 🍟
@swadkirasoi7892
@swadkirasoi7892 7 ай бұрын
Very nice and kadak chai
@alaspicehousekitchen
@alaspicehousekitchen 7 ай бұрын
Thank you
@user-mb2gq2gn4k
@user-mb2gq2gn4k 7 ай бұрын
Plz tell us how to use it I just bought but dont know how to use it... I have already written a comment on your last video ... So plz dont ignore and explain in detail Thanks
@alaspicehousekitchen
@alaspicehousekitchen 7 ай бұрын
Did you not receive a manual with your product? salter.com/pages/instruction-manuals.html
@user-mb2gq2gn4k
@user-mb2gq2gn4k 7 ай бұрын
@@alaspicehousekitchen i recieved, it says preheat and the add your ingredients and press the power button to begin the cooking.. I did same, while it was on beep beep sound was coming and after the time ended, i open the basket so there was not a single heat and the food was still uncooked Like it didn't cooked anything
@user-mb2gq2gn4k
@user-mb2gq2gn4k 7 ай бұрын
@@alaspicehousekitchen just show once how to start and cook I would be thankfull
@user-mb2gq2gn4k
@user-mb2gq2gn4k 7 ай бұрын
Tell us how to use it I just bougt this but dont know how to use I found the same air fryer after scrolling for half an hour and now plz teach us how to use Dont ignore ... *Thanks*
@alaspicehousekitchen
@alaspicehousekitchen 7 ай бұрын
Did you not receive a manual with your product? salter.com/pages/instruction-manuals.html
@DarkMatterX1
@DarkMatterX1 7 ай бұрын
I know this video's over a decade old, but I just wanna say thanks. I learned how to cook BIR style curries by watching your channel. Every recipe I've tried has been absolutely delicious. Thanks again from the States.
@alaspicehousekitchen
@alaspicehousekitchen 7 ай бұрын
Thank you very much indeed.
@420chefjlynnreeves7
@420chefjlynnreeves7 7 ай бұрын
Thank you😊
@Damsonette
@Damsonette 8 ай бұрын
Thank you for all your videos. I'm working my way through them. Very interesting.
@alaspicehousekitchen
@alaspicehousekitchen 8 ай бұрын
You are very welcome
@_Love85
@_Love85 9 ай бұрын
Good idea thank you for this
@Urix55r
@Urix55r 9 ай бұрын
Thank you sooo much❤❤❤