Like most things consistent over time than a flash in a pan.
@thomashudson832615 сағат бұрын
A soothing culinary confidence lol. Favorite celebrity chef, by far.
@LdACSJJ15 сағат бұрын
Nobody else notice the young Gordon Ramsey?
@NB-xq4qt15 сағат бұрын
how posh he was back then
@karmapolice688818 сағат бұрын
More partridge than partridge
@donaldmcleod846019 сағат бұрын
Pomme puree 😂 looks like Smash lol
@evieaddy958020 сағат бұрын
Baby food since the 70s
@JOXCY23 сағат бұрын
Marco Pierre is an intense man
@samtheguruКүн бұрын
I am pretty sure there are more human bejngs.
@DancingLedgeКүн бұрын
The good point about modern Michelin rating is that they have gone further afield into the world to try establishments and raise awareness of them The flip side is that a lot of places are indeed coasting on managing to achieve a star from what seems to be a one off inspection Lessens the trust you place in Michelin to assess these things
@stevetarrant3898Күн бұрын
Hope he added the Bouillon cube.
@evieaddy958020 сағат бұрын
Do that bit when cooking the spuds.
@AmericanHorse-sg9ocКүн бұрын
Yeah and don't forget to mention that a Pastrami Sandwich from Tommy's Joint in San Francisco is far better than a Star from a tire company.
@CarolineNiggAyaLee-JanetКүн бұрын
Where is this video from?
@paulychannel7914Күн бұрын
A TRUE Master Chef.......achieved his dreams in London in the 70's.....when British food was shite mostly.........put dining in England back on the map by getting 3 Michelin stars...... then gave 'em back.......LEGEND !
@Phatboino1Күн бұрын
I do the best mash Potato salt butter Mash it
@keithmoore52842 күн бұрын
He is was such a great chef during his time. I wish she never committed suicide such a sad loss smh
@ginoduartemartinspereira73782 күн бұрын
A dig at Gordon Ramsey 😂
@gerardoibarra19722 күн бұрын
Pretentious bullshit
@m.c42103 күн бұрын
Are y’all using AI Anthony Bourdain in voice. If so that’s mad disrespectful.
@charlesboucher95333 күн бұрын
No doubt he's great, but a world class jerk.
@Riverofpeace933 күн бұрын
Would you say they’re HAI-end chefs? 🤪
@nimascolari15084 күн бұрын
Like everything else post 2000 there's a serious lack of substance and core values. It's all a fake veneer, scratch the surface and you're left with trash.
@Monkeyballz94 күн бұрын
kzfaq.info/get/bejne/eK6Ddcl3nZ2qp4k.html the thumbnail of this video could be RTZ
@oliverkraft16214 күн бұрын
yes but there is anchovy in worcestershire sauce
@sonnyblack61214 күн бұрын
What a condescending, arrogant arsehole...... Hasn't changed much either.
@cookesam64 күн бұрын
"I dont know i can think of a few things much nicer" jesus hes a psychopath incapable of empathy! Shes justa reporter trying to lubricate the interview which HE would have agreed to partake in. Ridiculous....
@Tutankhamun-yn9vk4 күн бұрын
narcissistic personality traits
@flowjee15 сағат бұрын
Maybe it's just dry humor, relax
@cookesam615 сағат бұрын
@@flowjee it's clearly not any form of humour haha, it's just who he is. He was a total jerk back then 😅
@flowjee15 сағат бұрын
@@cookesam6 I don't know who he is ;)
@cookesam614 сағат бұрын
@@flowjee well you're a silly bag of grapes for commenting on something you don't know about!
@kennethmccallum97194 күн бұрын
Who care’s. Only knocking up a bit of dinner. Hardly man’s work
@MsMarcelinjo5 күн бұрын
what episode is this?
@Kains_Gaming_Channel6 күн бұрын
Young Gordon looks like Joffery from Game of thrones 😂
@kopel43846 күн бұрын
Why add a false narrative that it comes from China… straight up deception
@WhatMakesaGreatChef6 күн бұрын
Watch the video again. And listen for the word ‘myth’
@Shrek162---6 күн бұрын
This is probably one of the funniest clips of Gordon Ramsay ive seen
@MrBrodyjam6 күн бұрын
It’s hard to know if this is true. Maybe it’s just a generational gap that the old school doesn’t agree with? I love MPW and hope he is on point. But we age and get beyond the current trends. So I am full of wonder?!
@rh_BOSS7 күн бұрын
I'll never truly understand people who hate fried onions. Both my brother and my gf are like that. For me personally, it's one of the quintessential cooking aromas and ingredients.
@user-hg6ns7zs8w7 күн бұрын
Is that the late Keith Floyd alongside?
@MrChatelherault3 күн бұрын
Yes. Both were a bottle of wine and a massive line down. You can almost taste the anxiety.
@patrickvezina90357 күн бұрын
Huge glob of butter Brraaaaappp !
@kirby73797 күн бұрын
As a chef who has worked high and low brow, I say this is a fact. While many other cuisines fascinate, there is just something about Japan.
@Al-sq5ti7 күн бұрын
Potatoe soup 🍲😂
@rpd33277 күн бұрын
Behind every great person, there is a teacher
@SmartWatches-xu6ri8 күн бұрын
Interesting
@jamesbyrnes7168 күн бұрын
It's an award from a tyre company. Who cares 😂😂😂
@_FMK9 күн бұрын
REAL
@melissaholland27349 күн бұрын
Anthony knew the brilliance that was coming. ❤❤
@Louisthesaxman110 күн бұрын
I've been to a few very average Michelin star restaurants.
@carpenterAF-dz2zq10 күн бұрын
Ramsay was too harsh on his staff , it can make a difference.
@DavidStokesbary10 күн бұрын
JORDANS SHOW IS THE SAME OLD SHOW EVERY TIME, SAME OLD SAME OLD
@luciusesox1luckysox57010 күн бұрын
I worked as a fish delivery van driver to top restaurants in London for about three years and I can tell you top chefs are prima donna w a n k e rs. I had one throw a pack of frozen prawns at me (about the size of the standard take away tray) because I had bought frozen instead of fresh.. He did not do that again ... Tossers
@zoltanhorvath139111 күн бұрын
Avoid new michelin star..etc restaurant..go old school restaurants...
@jamesa248211 күн бұрын
We are all Neanderthals and marco is homo-sapien
@Meme.Machine11 күн бұрын
No one should care about the stars. It's all a big scam cash grab