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@InsideObokun 8 күн бұрын
Can we order this?
@silviascuccuglia9188 9 күн бұрын
Thanks for the video! It's awesome!
@arturnow 11 күн бұрын
What is the weight of the cheese you produced from 10 liters of milk?
@1Oliveiraa 13 күн бұрын
This one deserves a Give away!
@kimberlyscott8698 17 күн бұрын
I make 1 gal batches, is there a way I can avoid wasting the excess yeast or make it more economical? It doesn't seem like using a portion and saving the rest in the open pack is possible, but maybe I could re-use the yeast cake or something?
@shahedibrahimkitchen8796 19 күн бұрын
Very good invention
@kb2vca 19 күн бұрын
Delightful video, Tony. Technically, the key nutrient that yeast need is missing from honey and that is Nitrogen. Sadly, raisins have virtually none - even those who make wine from grapes and typically, we use about 15 lbs (about 7 kg) of grapes for every gallon of wine we still need to add nutrients. As you note, indigenous yeast is not usually as robust as lab cultured yeasts and so wines made with "wild" yeast may not ferment as fully, so you are left with a sweeter rather than a more dry wine.. BUT not all indigenous yeast are equal and the flavors that they can produce may not always be to OUR satisfaction. In my (limited) experience, when I use indigenous yeast in my wine making (fruits, flowers, vegetables or honey, about 1 in 4 batches are good to drink. So, if you have found a colony of yeast you like, I would harvest that colony and reuse it as your own special yeast colony. BUT be aware that while a colony of yeast may work well for you once, the make up of that colony may change over time and you may find that the kinds of yeast that were dominant in one batch are no longer as dominant in subsequent batches and so the flavors and aromas of your wines and mead change... and not always in ways you prefer.
@jturn4646 28 күн бұрын
In Romania, Socată is a drink that is typically a tea, but can be let ferment. I would make it every year with my father. If you rack into beer bottles or swing top so it will handle carbonation. This low abv is a refreshing for Summer.
@MatthijsvandenHoven 29 күн бұрын
looks great :)
@Daud76 29 күн бұрын
Good to see you again, my friend! Great upload as always. 😊
@JackGorton1960s Ай бұрын
Nice. Clean. Simple. Functional.
@TonyNeedsHobbies 29 күн бұрын
Thanks for the nice words Jack!
@flywelder Ай бұрын
Tony, I would like to know more about the An21 stamp your using. and how do you heat it? where can I get one from?
@TonyNeedsHobbies 29 күн бұрын
Hi Flywelder, I had mine 3D printed in laser sintered steel from Shapeways if I remember correctly. I heat it with a torch but not too hot since it might disintegrate. Hope this helps a bit 😊 otherwise, let me know! Cheers!
@flywelder Ай бұрын
great idea!! and thanks for providing plans! I would also like to know about the tool racks on the walls above your bench. I have never seen anything like it and it looks very ideal! I would like some and hope I can find them locally! What is the name, and who is the mfg.? Do you like them? Have you found any negatives about them? What do you use to attach your tools to the 'panels'? Also, about the portable, foldable, work bench you use outside, I have one similar, and I need bench dogs for mine, and I like the ones on yours, and I would like to learn from you, who makes those bench dogs, and can I order some? thank you!
@TonyNeedsHobbies 29 күн бұрын
Hello again, The tool racks are from a German manufacturer called Küpper. They also produce all the holders that you can easily click into the racks. It is ideal! Whenever you need to reorganize, just take the holders out and place them somewhere else. If you happen to live in Europe you can easily order it online... The workbench is a cheap Black&Decker workmate knock-off and comes with the dogs... The brand is called Parkside and it is sold at Lidl - which happens to be a grocery store 😂 again, easily accesible in Europe. Where are you from? Cheers, Tony!
@flywelder 29 күн бұрын
@@TonyNeedsHobbies Thanks Tony! Would you be able to provide me a link to shapeways, because the business I am finding, using google, do not appear to offer anything at all like your sintered metal item. LoL must be something I'm not doing correctly to find the Shapways, your speaking of. :) I discover a lidl store, now and then, but none within 40 miles of me. There is an Aldiz in my town though. I'll look into the German mfg Kupper and discover if I can get what you have. I'm located the USA. Thanks once again Tony, I greatly appreciate your replies!
@flywelder Ай бұрын
Great idea! I want to make this! I looked at your plans. looks good, I see the board widths, and lengths, except I don't see/understand how many pieces I need for each of the pieces? can u give that info please? I'm using the imperial measurements.🙂
@alhachlibou3lam94 Ай бұрын
شكرا جزيلا لك ياصديقي
@donmichaelcorbin4417 Ай бұрын
Great work and not a single negative comment!
@TonyNeedsHobbies 29 күн бұрын
Thanks a lot! I appreciate it :-)
@waneframe Ай бұрын
Great video i would just use a glass bottle not plastic. But the best example I've seen.
@TonyNeedsHobbies 29 күн бұрын
Thank you! Glass would indeed have been better for smart people. I easily forget things and PET is a little bit more forgiving when forgetting to burp the bottles to prevent them from exploding 😉
@Lemmingski Ай бұрын
Hi Tony. I have two questions if you can spare the time. Why do you add the spacers between the rod and the file? Do these present a vulnerability to them tilting over and collapsing under the force of filling?
@TonyNeedsHobbies 29 күн бұрын
Hi Lemmingski, Thanks for watching my video and the question you ask. Here's my answer: I add those wooden spacers so that I can clamp the file more securely to the rod and to make sure it is parallel to it. I guess it's not strictly required. If you tighten the hose clamps really well, it doesn't tilt or collapse under the force of filing. I actually think it holds better with these little wooden spacers. Greetings, Tony!
@Lemmingski 29 күн бұрын
Thanks, Tony. I'm combining ideas from a few jigs I've seen. Your T nuts are definitely being incorporated.
@TonyNeedsHobbies 29 күн бұрын
@@Lemmingski If possible try to use stainless steel ones. I used galvanized T-nuts but they tarnished over time because of moisture in the wood and my shed. Nothing WD-40 cannot handle, but if you have the option stainless will be nicer 🙂
@brianbarron7813 Ай бұрын
Great video! Thank you
@TonyNeedsHobbies 29 күн бұрын
Thank you for taking the time to watch it and leave me an awesome comment! It makes my day 😊
@cmagnus77 2 ай бұрын
Why in the hell did he weld them shut??
@matthewshaman5814 2 ай бұрын
Keep the laces different. I like the different colors together
@TonyNeedsHobbies 29 күн бұрын
That's an option too! I didn't think about that. Great suggestion! Cheers!
@josemariadacostarodrigues797 2 ай бұрын
Como coloca à lãmina?
@TonyNeedsHobbies 29 күн бұрын
It is clamped between the two little aluminium plates. I got this question more often so I created a short for it: kzfaq.infokIIPM1QOytU Hope it helps!
@cynthiapyzdrowski3621 2 ай бұрын
Thank you
@robertlassiter907 2 ай бұрын
Well done, Tony!
@TonyNeedsHobbies 29 күн бұрын
Thanks Robert!
@susanbettega 2 ай бұрын
Hi Tony 3:16 ..... I am wondering if you could make a video which explains the different thickness of leather and possibly demonstrate mystery braids on different thicknesses. And also, I would like to know how each weight corresponds to a thickness. For example (Xmm) thick leather is equal to (X ounces) leather..... Also, when you use different thicknesses of leather, the mystery braid bracelet looks very very different ! I used some 1/16" leather and the mystery braid could have many completed series. The 1/4" thick leather is very stiff and hard to bend for braiding but looks tough and masculine when finished. Also, please explain how using different widths impacts the overall look of the braid! (and the ease of braiding). thank you, susanspad SB
@timothybecker8360 2 ай бұрын
How thick is the leather you used here? Like 1mm?
@TonyNeedsHobbies 29 күн бұрын
Slightly thicker, between 1.2 and 1.5 mm. Thanks for watching!
@andrewkerrivan8619 3 ай бұрын
Still watching because I want to learn, but I do not care about your hair.
@TonyNeedsHobbies 3 ай бұрын
Haha I fully understand. This video was released during Covid lockdown and at the time I thought this would be a funny idea to lure in some viewers 😋 I hope you still enjoyed the apricot wine part of the video though. Your feedback is appreciated! Cheers, Tony
@ianflynn898 3 ай бұрын
Measure twice cut once. Not accurate drawings and an inch short on the bottom 19 1/2” (should be 6” not 5”
@TonyNeedsHobbies 3 ай бұрын
Hi Ian, thanks for your comment. Just to be sure I double checked the drawings. When zoomed in or printed full size they show 6'' for both the 19 1/2'' and the 7 3/4'' parts. I do agree with you that the font is a bit unclear when zoomed out so I'll try to update it when I find the time. Thanks again, Tony
@ianflynn898 2 ай бұрын
@@TonyNeedsHobbies sorry Tony, that is my fault and will look into glasses lol. Thanks for getting back to me and have a great day
@TonyNeedsHobbies 2 ай бұрын
@@ianflynn898 no worries, it seems to be an honest mistake. Glad you take it well 😅 the font isn't the best though, I will change it when I find the time. Have a good one!
@TalRohan 3 ай бұрын
very nice bit of kit and using easily available tools.. Thanks for sharing
@TonyNeedsHobbies 3 ай бұрын
Thank you for your kind words. It's appreciated 😀
@Mutmut-bj1qp 3 ай бұрын
பாயும்❤
@TonyNeedsHobbies 3 ай бұрын
Thanks!
@Element_Z48 4 ай бұрын
The original gough jig is way easier to build
@rspaulding 4 ай бұрын
Why did you add nutrient to the water when the smack pack has nutrient already?
@TonyNeedsHobbies 3 ай бұрын
Hi Rspaulding, from what I understand the smack pack has enough nutrient for kick starting the yeast in the pack, but not enough to efficiently multiply the amount of yeast a couple of times to ferment a large batch of higher gravity wort. Whenever I create a large starter I add nutrient and malt extract in order to put the yeast in the most ideal situation (with the limited gear I own 😉) and this has worked for me quite a few times already. Hope this helps! Cheers and Happy Brewing! Tony
@TheDwightlight 4 ай бұрын
Black laces look better because they match the sole and the loop. How comfortabele are they around the heel?
@TonyNeedsHobbies 3 ай бұрын
Hi Dwight, Thank you, I totally agree. They are much more comfortable around the heel using the custom insert that I designed for these shoes. The first pair I made had the loop sewn on the inside but it didn't wrap around the heel so it gave a lot of blisters. I ended up cutting the loop out for better comfort. But this green/brown pair is very comfortable with the heel insert. Greetings, Tony
@frankiefrank4853 4 ай бұрын
I did the same thing with the length being 4x the stitch line... a great deal of work, but I didn't know how i should do the smaller sections and how they should be joined together.
@TonyNeedsHobbies 3 ай бұрын
Hi Frank, Yeah I read somewhere online that it saves a great amount of time stitching in smaller segments since you don't have to pull all the thread through and untangle it a lot of times. Now we know better 👌 Thanks for your comment! Tony
@frankiefrank4853 3 ай бұрын
@TonyNeedsHobbies Thank you. I'm still experimenting with the smaller segments. The stop and start points are not my favorite look... but a better alternative. Once again, thank you for your video.
@ald17 4 ай бұрын
Buenas me podrías decir a que distancias están los agujeros soy Español y no lo entiendo GRACIAS
@TonyNeedsHobbies 3 ай бұрын
Hola Ald17, puedes encontrar dibujos en unidades imperiales y métricas aquí: www.tonyneedshobbies.com/plans/woodworking/ Las distancias entre los agujeros realmente no importan, porque el cáncamo te permitirá usar varios ángulos ajustando la profundidad a la que lo colocas en la tuerca en T. Espero que esto ayude un poco. Saludos, Tony
@ntsikitseka3825 4 ай бұрын
You made it so simple and clear to me I will try this
@TonyNeedsHobbies 3 ай бұрын
Glad I helped a bit. Did you already try to make some Gouda cheese? Greetings from Holland, Tony!
@mariucciclaudiarossandastu1034 4 ай бұрын
💖Excelente. Gracias.
@TonyNeedsHobbies 3 ай бұрын
De nada, espero que les haya gustado!
@uco.7303 4 ай бұрын
beautiful work and very inspirational
@TonyNeedsHobbies 3 ай бұрын
Thank you Uco, comments like yours keep me going 😊 I appreciate it a lot! Greetings, Tony
@uco.7303 3 ай бұрын
@@TonyNeedsHobbies definitely keep going. God created you to love those things and share your heart and passions
@davidboatto4399 4 ай бұрын
Good job. When heat treating high carbon steel, it is usually best to heat the metal till a magnet wont stick to it, then quench in canola oil (heat treating is very complex but for a diy/home job this method works pretty well). Straight after quenching, temper for 2 x 1hrs cooling inbetween at 300-400 celcius higher the temperature the more flexibility it will have. Don't drop or hit or flex before tempering. Hope this helps someone
@TonyNeedsHobbies 3 ай бұрын
It would've helped me a lot if I knew before giving it a go 😉 I learned the hard way haha. Thanks for the elaborate explanation and for watching my video and taking the time to write this positive comment. I highly appreciate it 👍
@thavylor 5 ай бұрын
Thank you, though I have no clue how to begin. It's just that doing woodworks is not one of my specialties.
@TonyNeedsHobbies 3 ай бұрын
Maybe you can get some help from a friend with some powertools? This project isn't too hard but indeed requires a bit of woodworking experience. Alternative you can buy mold/cutter combos these days - but I like to make my own tools 😀 Thank you for watching my video - hope you liked it! Cheers, Tony
@luxury_handwork 5 ай бұрын
🙂Super wow👍🔥
@TonyNeedsHobbies 3 ай бұрын
Great comment, I love it when people like my work. I know for sure you can make beautiful shoes with these kits as well. Hope you will try it. Greetings, Tony
@aquasky77 5 ай бұрын
Is the end result sweet?
@TonyNeedsHobbies 3 ай бұрын
Yes, kind of - and it has a great tang to it. It all depends on the amount of sugar and ginger that you use. Experimenting helps a lot to figure out what you like. Give it a go 😊
@cholonoidpty 5 ай бұрын
the measurea please 😅
@TonyNeedsHobbies 3 ай бұрын
I more or less made up the dimensions as I went so didn't document it very well. Below some estimated measurements: Handle: ~40*50*200mm --> hole: 55*30mm all the way through and handle shaped to fit my hand comfortably Adjustable cutter parts ~10*25*200mm (2 pieces) Hope this helps!
@cholonoidpty 3 ай бұрын
@@TonyNeedsHobbies thanks a lot from Panama
@robertlassiter907 5 ай бұрын
I did indeed enjoy! My wife makes cheese and she has made Gouda before and it was delicious. I was fortunate enough to spend two months in the Netherlands back in the late seventies. I probably ate my weight in Gouda cheese while I was there. Well done!
@TonyNeedsHobbies 3 ай бұрын
Hi Robert, That's great to hear! In what town did you stay and do you remember any Dutch? Groetjes, Tony
@robertlassiter907 3 ай бұрын
@@TonyNeedsHobbies I was at Soesterberg Air Base. I spent a lot of time in Zeist. I was in the US Air Force at the time. I was able to see a lot of the country and some really cool places. I found the Dutch people to be very warm and welcoming, especially the older people. Amsterdam was like nothing I’d ever experienced before. I probably literally ate my own weight in Gouda cheese. My favorite place was Volendam. It was the most picturesque place I’ve ever seen in my life. So many great memories. Thank you for your reply. Kind regards, Robert in Alabama. P.S. Sadly I don’t remember any Dutch. One fond memory was in a pub in Zeist drinking a few beers and the bar tender was playing a Bobby Vinton album. Every time a new song came on all the older Dutch men would turn to us and sing the first few words. They also kept buying us beer until we were well lubricated. The memories keep getting better with age. Take and happy cheese making to you!
@TonyNeedsHobbies 3 ай бұрын
@robertlassiter907 That's so cool! I've always wanted to become a fighter pilot in the Royal Netherlands Air Force but after going through selections twice I didn't make the cut. At the time they did a large part of selections in Soesterberg so I've been there quite a few times. These days the base is decommissioned. They build a great air force museum on the location and you can do really nice nature walks on the old base. We're you flying yourself or supporting? Cheers!
@robertlassiter907 3 ай бұрын
@@TonyNeedsHobbies I was an aircraft electrician. At the time I was working on F-15’s but later I worked on F-16’s. I did get to fly in a F-16 while based in Korea. We also toured the Fokker factory where they were making the center section of the F-16.
@TonyNeedsHobbies 3 ай бұрын
Amazing! Great to hear you got to fly in an F-16. And the Fokker factory tour sounds awesome. I've only found out last week that Fokker was licensed to build F-16s. What a coincidence 🙂 Cheers!
@user-zi3im7pv7k 5 ай бұрын
I think the mold which we make the soap and the cutter mold size should be equal.can you say something Dear?
@TonyNeedsHobbies 3 ай бұрын
Thanks for waching the video and your comment. I'm not exactly sure what you mean, but indeed, if the other molds you use and the cutter mold combo are the same size, you can use the cutter for all the other molds as well. Just take the solidified soap out of the regular molds and transfer it to the cutter mold combo to use it to cut the block into bars. Hope this helps you. Tony
@user-zi3im7pv7k 5 ай бұрын
Great work.Thank you Dear❤
@TonyNeedsHobbies 3 ай бұрын
Glad you enjoyed it, that makes me happy!
@MrStruwig 5 ай бұрын
Awesome!
@TonyNeedsHobbies 3 ай бұрын
Good to hear!
@carnew7549 5 ай бұрын
🎉
@TonyNeedsHobbies 3 ай бұрын
🙌
@albertohernandezcampos2852 5 ай бұрын
Cómo puedo adquirir tus productos amigo
@TonyNeedsHobbies 3 ай бұрын
Desafortunadamente, en este momento sólo hago cosas para mí. Todavía no tengo tiempo para crear productos para vender, pero esta solicitud es el mayor cumplido que un fabricante puede recibir, ¡así que me hace muy feliz! Saludos, Tony
@user-em8lj2il7z 5 ай бұрын
Did you know by any chance which hole is which degree??? thanks
@TonyNeedsHobbies 3 ай бұрын
Not really. It all depends on how deep you turn the eye bolt into the T-nut and where the blade is clamped to the jig. If you have a protractor you can easily determine the angle or use it to adjust the angle. Have fun! Tony