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@joeltower5964 2 күн бұрын
Awesome! Thank you for this vid!
@debbiewestfall3223 12 күн бұрын
About how many lbs of tomatoes did you use? Loved your video!
@daniellereflection 19 күн бұрын
I must say, I watch so many canning videos, and Yours, Sir, are so very therapeutic to not only watch, but to listen to as well. Your voice is soothing and not off putting. Thank you for your videos!
@andisuprapto839 27 күн бұрын
Good idea, the method is quite easy and inspiring. I appreciate you and warm greetings from Indonesia.
@JanetThompson-cp3zy 27 күн бұрын
What kind of peppers did you use
@angelwithbrokenwings2456 Ай бұрын
I burn lots of scrap in clearing land etc. producing lots of ask and a little charcoal! This helped find toon my efforts in the future. I tried the closed barrel which took large amounts of wood. This is natural and get the carbon to your garden instead of the atmosphere! Thanks!!
@kriswilkens9461 Ай бұрын
Beautiful as always! Great job.
@GardenHands Ай бұрын
Aw thanks!
@johnf321 Ай бұрын
Excellent job great idea.
@GardenHands Ай бұрын
Thank you very much!
@dwyanejetersr6470 Ай бұрын
Enjoyed watching & learning from you sir, beautiful grandkids. It was my honor! Ex Veteran😊
@GardenHands Ай бұрын
Thanks for watching and for your service. Very kind comment!
@chipwright6193 Ай бұрын
I definitely want to give this a try! My wife doesn't like the charcoal briquettes from the store.
@GardenHands Ай бұрын
There's good motivation! Let us know if you give it a try and how it goes.
@kriswilkens9461 Ай бұрын
Great job Lindsay!
@kriswilkens9461 Ай бұрын
Great idea with the use of the propane touch.
@GardenHands Ай бұрын
Worked like a charm and I may have bought one for myself this year...now I can make more flower beds 😊
@abram8156 2 ай бұрын
*Promosm* 🔥
@theturnerranchwi 2 ай бұрын
I harvested seeds a few years ago and had them growing really well in my basement. The spot I planted them in ended up holding water and I think they all died from that.
@GardenHands Ай бұрын
Boo - that's too bad. Did you start a new patch?
@theturnerranchwi Ай бұрын
@@GardenHands No. I just harvest from the ditch instead.
@nyrasan2240 2 ай бұрын
In my country not yet have much this machine I love your actions it's countryside
@GardenHands Ай бұрын
Thank you so much for watching
@kriswilkens9461 2 ай бұрын
Ha..too easy. Get the kids out there with a couple of rakes...lol😂
@GardenHands 2 ай бұрын
Agreed - although when we did go that approach we didn't get it done until July! But a little manual labor is definitely on their lists!
@theturnerranchwi 2 ай бұрын
Looks like that might fit on my John Deere x724.
@GardenHands 2 ай бұрын
It just might!
@walyauladavid2021 3 ай бұрын
Design of burner charcoal drum
@kriswilkens9461 3 ай бұрын
Glad you had another successful syrup season!
@hitchhikerfromanothergalaxy 3 ай бұрын
I don't understand. Why did you discard that sap? It was clear. You didn't taste it for fouling. Why? It would be interesting to know.
@GardenHands 3 ай бұрын
Thanks for watching. When this video was filmed we had already collected the last batch of syrup and boiled it down. The evaporator had been removed from the sugar shack for cleaning. We left the last 10 buckets on the tree so we could do a wrap up video.
@hitchhikerfromanothergalaxy 3 ай бұрын
@@GardenHands thanks. I'm sure others were also wondering. Thank you for sharing!
@patrickwolf4373 3 ай бұрын
Great stuff...Thanks for sharing! Really like your outlay and especially your sap holding tank. How do you get the sap into the holding tank?
@GardenHands 2 ай бұрын
Thanks for watching! We use an 1 hp centrifugal pump that works well for us.
@patrickwolf4373 3 ай бұрын
Great syrup shed...Congratulations! Thanks for the educational tour! How many taps do you set?
@GardenHands 2 ай бұрын
Thanks so much! We put out about 400, give or take.
@bayview63 4 ай бұрын
Hi there. Beautiful shack. I’m building one soon. Sure would of loved to see how the cupola opens and closes. I don’t get what pushes it open. Nobody shows how they work. Sure would appreciate a pointer or two. Thank you.
@GardenHands 3 ай бұрын
Thanks for watching. We can do a video on that!
@sylviapode528 4 ай бұрын
This is awesome! I gave away flowers last season and didn't know this was a thing! I am absolutely joining! Thank you!
@GardenHands 4 ай бұрын
I'm so glad you found the video! I had an amazing time with the Growing Kindness Project and highly recommend it! I know they've changed some things since the video, so I hope you can find an option that works for you! Thanks so much for watching.
@sylviapode528 4 ай бұрын
Thank you so much for this video! I can't wait to try this method.
@GardenHands 3 ай бұрын
Good luck - let us know how it goes!
@WEJIII 4 ай бұрын
what brand evaporator do you recommend?
@GardenHands 4 ай бұрын
We've been really happy with the CDL.
@geoffoutdoors 4 ай бұрын
Beauty of a shack - Happy Sappin!
@GardenHands 4 ай бұрын
Thanks so much!
@vinhtruongbuiduy4817 4 ай бұрын
Good video, wish you have a good day, Mr.
@GardenHands 4 ай бұрын
Thanks for watching. Have a great day too!
@kriswilkens9461 4 ай бұрын
It is a beautiful sugar shack!
@GardenHands 4 ай бұрын
Thank you!!
@vincebelcourt4150 4 ай бұрын
How big is your sugar shack
@GardenHands 2 ай бұрын
It's 20 x 32 and there's a 6' porch on one side.
@lilbentwrench 4 ай бұрын
Great Video & Great Set Up .... Thank You For Sharing This Video!!!!
@GardenHands 4 ай бұрын
Thanks so much for the comment and watching!!
@alphacentauri2506 4 ай бұрын
I bet more suckers will pop up in others areas.. You can possibly use a wider chip brush just pour it in a wider container😊
@GardenHands 4 ай бұрын
Agree! Wider brush would work just as well. And if I remember correctly she applied it a couple times and saw a reduction in the number of suckers that came back. Not a 100% solution.
@Zippy1wood. 4 ай бұрын
Very nice set up . End of season do you basically empty whole unit and have to finish over gas . That would make a good video
@GardenHands 3 ай бұрын
Thanks for watching. I think they cook down what they can in the finishing pan over the arch and draw off about 5 gallons worth. Then they cook it down further on the stove. I've made a note to include that in the videos for next year!
@FRG-OG 4 ай бұрын
We run a small setup round 200 taps it gets boring with just 2 people's so on weekends we get a bunch of buddies together and it's way better to have people to help and talk with
@GardenHands 4 ай бұрын
Completely agree - that's half the fun! We have a group that comes out everyday the sap runs to collect. Hope you are having a good season! Thanks for watching
@user-dp7rl4gi7v 4 ай бұрын
Where are you located?
@GardenHands 4 ай бұрын
We're in Wisconsin. Thanks for watching.
@zebwalton979 5 ай бұрын
Maple syrup used to have a smoky flavor. The stuff now is nowhere near as good as it used to be.
@GardenHands 4 ай бұрын
Interesting how it's changed. We're pretty happy with the taste, much better than store bought. Thanks for watching.
@Zippy1wood. 5 ай бұрын
Lol great idea
@GardenHands 4 ай бұрын
He's pretty proud of his cart 😀 Thanks for watching
@kriswilkens9461 5 ай бұрын
I can taste the maple syrup now!
@GardenHands 4 ай бұрын
We'll save you a jar - thanks for watching!
@kriswilkens9461 5 ай бұрын
Great video!
@GardenHands 4 ай бұрын
Thanks Kris!
@devmeistersuperprecision4155 5 ай бұрын
Nice weather. Where are you guys located?
@GardenHands 5 ай бұрын
It's been an incredibly easy winter this year for us. We're in west-central WI, about an hour east of the Twin Cities.
@devmeistersuperprecision4155 5 ай бұрын
I am stuck in Colorado but my sugar bush is in Vermont. I have an ag exemption which means I have to sugar no matter what. Plan is to move to Vermont full time. February has been cold. So no chance of tapping. The weather was good today but it’s getting cold again tomorrow. The states surrounding Vermont have had good early flows. Some in PA were even 2.5 percent flows. I may wind up waiting out this season. I can run about 3000 taps but I simply can’t get it done this year.
@koltoncrane3099 5 ай бұрын
One nice thing when you make charcoal when I made it in a trench or a barrel is if you’re using charcoal for a garden you can just fill the barrel clear full of water or crush it up first into quarter inch sizes and then fill it with water. Add one or two five gallon buckets of chicken manure then let it sit to be inoculated or the charcoal to absorb nutrients and then you can add it tk your garden or in the bottom of the holes before you plant your plants. But ya I’ll have to try your method cause I could use the not completely done stuff for cooking.
@GardenHands 5 ай бұрын
That's a great idea that we haven't tried yet. Thanks for sharing it, we may have to try that out the next time he gets chickens!
@dawgonefundaycareandboardi7813 5 ай бұрын
Glad to see y’all back at it. 😊
@GardenHands 5 ай бұрын
It's good to be back out there! Thanks for watching.
@michelleyanche1706 5 ай бұрын
Welcome back! Keep it coming!
@GardenHands 5 ай бұрын
Thanks! We certainly will.
@timezzo3438 5 ай бұрын
Excellent job explaining your process. Beautiful set up. Your family is truly blessed!
@GardenHands 5 ай бұрын
Thank you so much for watching and the kind comment!
@theturnerranchwi 5 ай бұрын
Forecast looks good for the sap to run. Hopefully your trees are productive.
@GardenHands 5 ай бұрын
It ran for a couple days and later this weekend looks good as well. Did you guys tap trees already?
@jean-claudelarocque6089 5 ай бұрын
You don t have draft control on you chimney
@GardenHands 5 ай бұрын
There is a draft control knob/lever on the back of the chimney, not sure if it was in the video or not. It doesn't sound like we use it or change it too often though as most of the heat is used up before getting to the chimney. Thanks for watching.
@aleksandrsmirnof4859 5 ай бұрын
Thanks from Russia
@americansfirst1095 2 ай бұрын
Thanks from Ohio
@GardenHands Ай бұрын
You're welcome from Wisconsin :)
@victormanuelluna4098 19 күн бұрын
Ok
@clubdoraoutdoorsandfirewood 5 ай бұрын
You have a quite an operation. I just subscribed to your channel. I am now retired, but used have a dairy farm. All the extra area on concrete is incredible to have. Where are you located? Check our channel out. Do you have stickers for your channel? I now live in northern Minnesota. Talk Later. I am Al
@GardenHands 5 ай бұрын
Thanks for watching and subscribing Al. We'll definitely check out your channel. Having the concrete space has been really nice for several projects and storage. We're not too far east of the Twin Cities. Hope you're having a great day.
@axelaxel2452 5 ай бұрын
Thank you for showing you sugar shack!! That's exactly what I was picturing for ours!
@TheHonestPeanut 5 ай бұрын
Sugar maple gives you 40 gal of sap to 1 gal of syrup. Red maples are closer to 50:1. Still tastes heavenly. I think a bit more rich and flavorful. Birch I'm told is 100:1 and has a minty taste. I haven't done them yet. That'd be a fun little experiment.
@GardenHands 5 ай бұрын
Let us know if you try birch, we haven't done that.
@jseb2847 5 ай бұрын
i could live in there
@GardenHands 5 ай бұрын
Haha, he just about does during syrup season.