Hey thank you so much for showing the process how to make this! Will definitely try it in the next few days.🥰 if it tastes as good as it looks, it could become my new favorite!

Very helpful for someone who found a fountain second hand without a saved description 🙏🙏🙏

I bought a chocolate fountain from bootfair but the Auger was missing any ideas where I can purchase a replacement Auger from.? It's the same fitting as the Auger in this video. Please help if you can

Does it taste different (perhaps even better) making it with real chocolate instead of cocoa powder?

By the way I am happy you are "back"! 🙂

That looks sooo good! 😍 Never heard from caramellized white chocolate before, thanks for educating me haha! 🥰 need to try this!!

So helpful thanks for such a great video!!!❤🙌💪👏

Great video. Have you ever used nestle toll House chocolate chips?

Thank You

❤😎👍👋

Can you use milk or cream And oil at the same time? Or just one or the other?

Where to store the left over chocolate and can it be again used for chocolate fountain next day

Hi there, just wanted to thank you for putting up these chocolate content. I discovered your website in 2021 when I was in Amsterdam. I saw your list of chocolate and went to try a list of 20 on that trip and I loved most of it. Hoping to try out more places listed on your website Cheers

Awesome video! Thank you❤

está durisimo ese chocolate

Can you add butter instead of oil

I enjoyed your video. I noticed that this unit is wobbly. I would have liked to have heard the machine run after the chocolate was in it.

Very helpful.... thank you for the video

Hi! Is this 500ml capacity or 1000ml capacity?

Plz let me .where to melt.chocolate

Are these shops still going today? I've seen many close down lately due to the pandemic and all 😢

I think it tastes like white chocolate but not as cloyingly sweet as normal white chocolate. I first tried it in my edible cannabis and I'm going to stick with dark chocolate

it's only millenial if you complain about 4 dollar kitkats, after you bought them on a trip from USA to Japan :D Consider how rare these cocoa beans are. FYI, ruby is the pure pink chocolate cut down with white chocolate, otherwise it's too bitter. Enjoy !!

Chocolate chocolate everywhere kzfaq.info/get/bejne/p65yoL180q6mXYU.html

Enjoyed listening to his but wish there was video.

Philippines is on the rise now producing Cacao. We have a Cacao Farm here in Lebak, Mindanao

nice😍 watch my videos 😍😍😍😍

Wow. Good job!

Thank you for making this video I love it and really satisfy

Oh I'm interested

Nice video. Did you get to try Marou choclate from different region of Vietnam and which one is your favourite?

Nice vidio

I'd just buy a pound of callets for around 20, since other than the Kit-Kats there are only pure chocolate bars that cost around $10 per bar

At 2:30 I see hundreds of ants crawling around the pods. Is this normal and how do you get them off the end product if they seem to be crawling everywhere?

I was reading other videos comments and they've said high quality ruby chocolate has a fruity flavor. Now really think Nestle is going to be selling ruby chocolate and not make money. This is probably very low percent with white chocolate in with artificial flavor so Nestle can make money.

Great video! Been looking for a video that describe how cocoa based liquor tasted like, and you are doing it perfectly.

what are the two cacao wines name?

if any farmers want contact me by whatssappn +966566893241

Very useful for my upcoming trip, thank you.

Hello Max! =) Hey Max, greetings from Germany! :-) Your channel is completely underrated! Your video quality is absolutely equal to the 'million clicks youtube videos'. Therefore just go on with your work, because you need just ONE big recommendation or citation - and I promise, you couldn`t believe the amount of demand for your channel! Max, You have such a big potential! Daniel

thank you for posting

Wow you are living the chocolate dream! :-) Waiting for the 2nd part now! But how does the gold leaf on the chocolate taste like? Is there a metallic taste or is it competely neutral?

Thanks for your honest review! :-) I live in Germany and since the beginning of May we have Ruby Kit Kats in our local supermarket (sold in a 4-Bars Pack) for about $ 2,30 per Pack (€1,99). I've heard about this new & "groundbreaking" chocolate before (but did'nt know how expansive it was until just a few days before that) and wanted to test one immediately. I was a little disenchanted with the taste. Nothing special, almost "boring" - I decided on NOT buying it again, because there is far better chocolate on the market that is also much more worth the money! I think the only special thing is the good marketing as the "4th natural chocolate" and the "first new type in 80 years". ;-) Go on with your professional (and tasty) work! Best regards from Germany! :-)

i liked the review! you should review more interesting chocolates, i like the way you explain things