Looks yummy

Lol the only reason why I’m on the video because I don’t have any chocolate chips

the temp would have been nice

Shit I tried it in my toaster oven and it was still hard after 40 minutes and now idk what to try. I rather not use my big ass oven for one potato

wow very nice

nicee

bro tf is this u just taught ppl how to fry shit are u dumb or smth?

Temp?

Potato fix brought me here.

This is the best way. I use kosher salt on the skins but totally optional.

20 mins 😮!??

What is the temperature?

Wonderful recipe! It looks amazing. I love your channel. ❤

Welcome back. Hope.alls well. Thanks for the video too.

So soon after RecipeTin Eats

Looks soo good! 😍

Yay! I've missed your videos!!

Hey do you still make videos???

how much buttah for 10 of those

What is are the measurements? like how much water or how much salt? I really need this spray but i dont want to spend money.

Potatoes lose on average 30% of their weight when you bake them. So if I were making potato salad and I wanted 4 oz servings...if it's summer time and the oven is always on anyway why would I boil them?

my heads spinning how crazy you went on that lol

You don't brush with butter It makes the skin leathery instead of crispy Soak your potatoes in brine for a few minutes it will both season and make the skin crispy For last 10-15 minutes brush some oil Then enjoy crispy and crunchy potato skin with a fluffy interior Been doing this for over 50 years shown to me at one of my first jobs at a restaurant with an old Greek cook😊

I told my husband i will give him a book "How to be a husband for dummies" and he laughed and absolutely love it 😂😂😂

How do y'all just squeeze steaming hot potatoes without getting 3rd degree burns?

Buttah & peppah .. love it 😂

DID NOT COOK AT ALL!!! Followed all the instructions, bake for 25 minutes, then butter the potatoes, dash some salt on it, then bake again for 20 minutes, still did not cook.

Waving to all my fellow weirdos who don't love chocolate! 👋

I'd like an HowToBasic version

Instructions not clear. I cooked my cat and now he has type 2 diabetes

A family member of mine told me to boil the potatoes first then put it in the oven to get it soft. But when I try it it doesn't come out soft. It comes out hard. But when I eat them at the restaurants I'm wondering how they get the baked potatoes so soft

These look yummy!!! I love potatoes they are so versatile. I make meals with these often for a quick lunch or breakfast when i have all my niece and nephews over. My two favorites are the seafood stuffed one.My kids love when i make the breakfast ones with over easy eggs, crumbled bacon or sausage with cheese.😋😋😋😋

Never done baked potatoes before so I’m gonna try this Edit: My family loved them! Had to wrap them in aluminum foil and bake them again but they turned out nice

These not Mediterranean salad 🙂 It's an EGYPTIAN salad Farro is an egyptian word 😅

What is that fine white sauce bro

will have to try this looks good and simple

Is that wax paper between potatoes or

I found one potato in my house and said I have an idea

I'm a baked and look like a potato so I've come to find out how to bake a potato.

I just had 4 baked potatoes for breakfast.

Ur doing too much bro

Loved the video, simple, informative, quick. Thank you ❤❤❤. Saw this video on feb 2024.....

I love this

Thanks! Really appreciate it’s straight to the point, quick and simple

This is my kinda cooking video. Simple, quick, to the point. No lessons about the history of potatoes and how King George liked to eat potatoes with his afternoon tea or anything like that where i have to skip around to find the goods. Just a quick run-through of how to do the thing. A+

I want to try these only I am going to mix in chopped walnuts. I like chocolate chip cookies with chopped walnuts but every time I make them I always wish they only had the nuts without the chocolate chips. 😊

Butter has a lot of water and makes the skin leathery. Veg oil is better for crispy skin.

Good for you. Many others would have made this a 10-minute video on how to bake a dadgum potato.

Not perfect at all. Mine had no fluff were not cooked long enough. So not good advice.

who is here because of spudman