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Пікірлер
@oscarevans3966 21 күн бұрын
I did my 1st brisket yesterday. Only 3.5 pounds. It came out tasteless, tough like shoe leather and dry. I'm a great griller, but brisket is very different. I'll use this great informative video for better results next time, about 2 months. Thanks!
@themeatstall9001 21 күн бұрын
Just keep smoking brother. It will get better.
@taproom113 22 күн бұрын
Appreciate ya, Stall Gang! 'Bout to dive into mine also ... 🤞 ^v^
@themeatstall9001 22 күн бұрын
let me know how it turns out brother
@stefanhyltoft 27 күн бұрын
There's a filter stuck in the bottom of transmission also, you will see it if you remove the pan
@themeatstall9001 27 күн бұрын
thanks brother
@Brandon-j4p 29 күн бұрын
Fixed this on my wife's car by changing the valve body after fluid changes and filter stopped helping. No more flashing d or shifting problems. Got a new valve body on etsy for $200 plug and play. Seller name was Djtransparts. Hope this saves someone all of the trouble that i had to go through over the past couple of years to figure out the fix.
@themeatstall9001 29 күн бұрын
Thanks for sharing brother.
@up-allnight Ай бұрын
That's how a real one work!! Keep it up bro
@themeatstall9001 Ай бұрын
Thanks for stopping by the channel brother
@Street-Shred82 Ай бұрын
Thank you so much for sharing this recipe. This is tastes amazing on everything I've tried it on, especially ribs. This is definitely my "go to" mop sauce from now on!
@justintime8176 2 ай бұрын
How much time do you get out of propane tank with that burner?
@themeatstall9001 Ай бұрын
Thanks for stopping by the channel. It depends on how hot you are burning and the length of the cook. If I had to guesstimate I would say you could get about 2 to 3 cooks out of a tank.
@bbqbourbonblues3257 2 ай бұрын
Excellent cook bruh!
@stefanjoseph2605 2 ай бұрын
What are you mopping it with, Sir?
@themeatstall9001 2 ай бұрын
I was using Stubbs mopping sauce with that cook.
@jeffj6815 2 ай бұрын
How did you plug the new filter in so easily??? I've been trying for 2 hours!!!
@themeatstall9001 2 ай бұрын
The housing has to be straight when you put it back
@adamburnette 2 ай бұрын
On the thermostat mine had a channel from one opening to the other so I didn't have to do all that fishing
@bigwill9421 2 ай бұрын
Using HVAC Vents for a File Cabinet Smoker is Ingenious!!🗄️🔥🔥🔥🔥❤️❤️
@robertciaschini7625 3 ай бұрын
I can’t get my flats to hit stall. They cook right thru and it’s bone 🍖 dry! 😢
@themeatstall9001 3 ай бұрын
try to reposition your flat away from your heat source or you could inject your flats prior to cooking to ensure a moist product. Cook brisket to 195 degrees and let come up to 201-205 degrees in the cooler. I hope this helps. -Meat Stall-
@eesoulgoodbbq642 3 ай бұрын
Man That split is legit
@themeatstall9001 3 ай бұрын
Thanks brother that means alot coming from my Tri State Pirmaster.
@ferminmonroy3669 3 ай бұрын
Dang that looks good! Was that your BBQ sauce!?
@themeatstall9001 3 ай бұрын
Yes sir that is my sauce. The best sauce that youve never heard of. Meat Frosting....wwwmeatstallbarbecue.com
@ferminmonroy3669 3 ай бұрын
@@themeatstall9001 went to that site but didn’t see that sauce, is it out of stock!?
@themeatstall9001 3 ай бұрын
@@ferminmonroy3669 I typed in the website address wrong. www.meatstallbarbecue.com I forgot the dot between www. My age is showing lol Much apologies.
@themeatstall9001 3 ай бұрын
@@ferminmonroy3669 when you get to the site. Go to the sauce and spice shop section at the top.
@deetecca 3 ай бұрын
I’d eat this over a banana split any day!! 😍Great job , I just know it was delicious!
@themeatstall9001 3 ай бұрын
Sis it was the bomb.com. I always wanted to make this and baby girl it did not disappoint. Thanks for stopping by and checking out The Stall.
@chefbrooklyn5140 3 ай бұрын
2 Words Beautiful & Delicious. Bro Presentation on point. Music on Point and you drip is 🔥🔥🔥
@themeatstall9001 3 ай бұрын
I appreciate that brother. That thing was bananas no pun intended. Thanks for stopping by The Stall
@anthowinebradford2978 3 ай бұрын
But my auger still worked and I was wondering did your convection fan go off while the auger was still working and then did you get black smoke in there
@RFBPekopon 4 ай бұрын
Looking delicious keep it bro!
@themeatstall9001 4 ай бұрын
Thanks! Will do!
@chefbrooklyn5140 4 ай бұрын
What's up bro good to see you again those ribs look delicious
@themeatstall9001 4 ай бұрын
I appreciate it brother. I know I've been gone for a minute.
@angelakanteh6226 4 ай бұрын
Brine it!!!!!!!!! Yes😂
@hellnah171 4 ай бұрын
i got the original written from the original vid
@ronniejusticejr263 2 ай бұрын
Send it to me
@user-cg1jd8nw6o Ай бұрын
???
@luisvilla799 4 ай бұрын
Just another thing the flashing d indicates 2 things transmission got hot due to reasons, not enough tranny fluid or to much, the other is because something about the sensor and the third common reason, yes I listed to you run fast in it say for example I did Houston to LA about 80 mph about 6 hours into drive the D flash and my tranny was overheating FYI the flashing D has types of flashes that mean different things e.g. D flashes fast or slow
@themeatstall9001 4 ай бұрын
Thanks brother for the information. I did not know that brother. I hate them CVT trannys. I got rid of the car
@luisvilla799 4 ай бұрын
@@themeatstall9001 me too they are a pain but for right now that’s all I got trying to catch up on child support had a partner just got locked up for it I said to myself that ain’t me and I’m take care of business
@rodericamos127 5 ай бұрын
Yes Sir
@bbqbourbonblues3257 5 ай бұрын
I know those were fire, especially with that Meat Frosting on there.
@OleensEmbroidery 5 ай бұрын
I should have watched your video first.
@themeatstall9001 5 ай бұрын
I hope it really helped you out.
@qnash45 5 ай бұрын
Ricky what’s up man!!!! Good to see u
@themeatstall9001 5 ай бұрын
What up potna
@chrisbilling 5 ай бұрын
Im gonna do this one day
@hazman440 5 ай бұрын
Thats an ingenious rig ya did brother ,,, thumbs up !!!
@mikematychuck5553 6 ай бұрын
You are a genius. I have an old file cabinet going to make one myself. Thanks for the great idea. Using HVAC vents to regulate air flow is perfect.
@sheilabare5677 6 ай бұрын
I've never seen mop sauce made, lard & vinegar, does it stay liquid, ARKANSAS STYLE LOVES Y'ALL
@thebbqalchemist 6 ай бұрын
DAMN!! Made my mouth water just watching this!
@thebbqalchemist 6 ай бұрын
Nice looking drum bruh. Keep the content coming.
@themeatstall9001 6 ай бұрын
Thanks Brother I really had fun doing this barrel and its a cooking beast.
@Labsparrotbunny 6 ай бұрын
The vinegar is for the BBQ. The red sauce you can dip the chicken in. They make BBQ chicken with the red sauce
@themeatstall9001 6 ай бұрын
Love the vinegar sauce. The red sauce is more if a Western NC thing
@chefbrooklyn5140 7 ай бұрын
What's up bro good to see you posting on you tube and Happy New Year's to you. Pork butt looked awesome
@AShultz814 7 ай бұрын
Looks great….giving me a lot of ideas….thank you for sharing
@KillerMillerQue 7 ай бұрын
Man that Salmon looked 🔥🔥bro!!👊🏿💯💯
@georgebacon4093 7 ай бұрын
This mop sauce is a game changer. Is there a different recipe for brisket?
@50hellkat2 8 ай бұрын
what a great video. thanks
@prettybaby80 8 ай бұрын
I ordered a turkey breast off Instacart and the shopper picked this roast . I have no idea how to cook this . Thank you
@themeatstall9001 8 ай бұрын
Your welcomed. . It will be so tender and juicy. . Thanks for stopping by the Meat Stall and welcome to the Stall Gang
@thehershey6930 9 ай бұрын
😅hahahah she super wet water 💦 yes she's 😅
@robkrosby2233 9 ай бұрын
Meat candy
@drewcarr1 9 ай бұрын
I am so glad i found this video...cuz i want to order one of these
@skinny2266 9 ай бұрын
MJF’s theme song playing in the background! 😂
@dudethatsmycat 9 ай бұрын
Looks good!
@themeatstall9001 9 ай бұрын
Super easy ans super delicious 😋
@louisdarosa62 9 ай бұрын
Thanks for your great tips! :)
@bigfrank3283 9 ай бұрын
2 sticks y'all
@WhiteTrackerApp 9 ай бұрын
Great video!
@eesoulgoodbbq642 9 ай бұрын
Nice