I’ve never felt so dead in the whole of my life.

Disappointed that he went to the jews

This is one of my favorite LPD videos on KZfaq ❤ Glad I saw them a couple times- great live music

Love to Morrissey and Israel from Croatia ❤❤❤❤❤❤

The difference between now and writhing about in fascist flags in the nineteen thirties is there was no internet back then. This will be an indelible stain on everything he has ever produced as it was for Ezra Pound.

I LOVED YOU MORISSEY 🥲, BUT BECAUSE OF THIS YOULL HAVE TO DIE

This is gold

Not aged well.

❤

Einfach genial,Song für die Ewigkeit!😎👍🕺

❤

J'adore cette chanson et le beau George ❤

What a load of shite

One of my favourites

THIS WITH MINISTRY?

I like singing with You while You are amazingly coming through to Me on My phone aNd I AM really excited to sing with You in person My GniK whilst We eat a salad😮...

Martin like Dave has a great voice.

SESE BAK SESE

Did not know those guys were from Tel Aviv -- they are just excellent …..

Ese charango, sabe a melancolia y paz, duele y hierve el alma, que hermosa y trizte cancion.

Nice Tambourine work.

3:00 genius

And also from 1948 to the present, what's going on with the attacks in Palestine by their Zionist guests is murder

Con ritmos bolivianos, que grandioso, gracias STROMAE por meter ritmos boliviana me trae lindos recuerdos de mi amada Bolivia

איזה אלוף

🫶🫶🫶

Deeply empathetic lyrics, gorgeous instrumentation, heartfelt vocals. I don’t know if it was unintended but taking the romantic element out of the song, it’s a tribute to motherhood in some ways, particularly the “you give and you give” lyric.

muchos celulares pero que paso con los buenos pogos

No No No that's not how the song goes !!!! 🚫🚫🚫

😰

sadly, this is all too appropriate for these sad days

I love you, forever and ever !! ❤

This song performed in Israel. Am Yisrael Chai

GREAT NEW ORDEN

GREAT DM 🖤🤍🖤

Ik ga er morgen naartoe met mn zoon dat wordt een feest

❤❤❤

❤❤❤

She is fire 🔥

Absolutely fantastic

That was an amazing show 😊 I think may be I was near your potion Thank you for the great work !

I was there - I loved it and I love Oslo!

Love DM ❤❤❤❤❤😢❤

DM mega ❤ ❤❤❤

The wurst damn thing to do to my kind is stand yhere talking y'oyr eqrs off when we're measuring something ir wirking on wgatecer piece is at hand. It makes us want to kill the never shuts up toot-all pitch. Every day stuck with it within earshot is nothing done and lowers the quality of my end product. It finally got so jealous it sent a big mouth who stole so much that now we have a new wave of baker 's FROM another country running who was once a house of baker's so good they had a place in Goshen under termsinology. That's high. But it got so high it went too trashy down low for the jealousy of plastic backed breads instead of fresh baked to the door or at the Panaderia which interpreted meant "Up Hands adds air He is of. In other words, good enough to be served on say... Noble orders tables. The best of California's bakers. Then tv came, bread trucks came and nobody else came after awhile to prop the minor houses while yuck is sold for the major House which ought stay out of bread in California and stick to lawns, shrubs and thickets. All in all, the taste and textures of bagged Mexican bread sold now is copycattish. The softness is replaced by dampness caused by the humidity of the cellophane inside the bags as they're heated from the rides back and forth to unknown places then hung on display racks as individuals with pretty label designs on them. That's a far cry from say... capirotada. ' Ca-pete-owe-todda ' is a sensitive dish and it takes a sensitive intuitive sensory organ of skin on bare hands to spice it. It's made in a baking dish and more of a baked pudding made with a handful of things. The bread is made separately or it's bought off the shelf as a pricing ground to it's consistencies. The crust and the centers of the bread feel different to the bite when they're soaked in raw cane sugar ( piloncillo ), pronounced ' 'pee-lone-see-owe' , whole cloves & Misses understan 'dings'. I don't have her recipe but the bread pudding was never refrigerated. It's wet or damp so you eat it as soon as the temperature is right to eat it. It wasn't stored. So I'm a jerk about bagged sweet breads if they're Mexican. A d what I've had pulls a hard no out of my hand but a 'wood before hunger, let's pray for a glass of milk to wash it down with'. That's "leche". It's spelled to be said so it sounds ;Ike ghetto slang. The way to say it is more like 'let cha', or 'We will letcha come in and be seated for lunch if you'll fold your napkin on your laps and put your elbows off of the tables.' type thing. There are class body HOWS about that way of tasting and while I fully get the point, bread has a well rounded society of fans fro every class and Politenesses differ from mouth to mouth. I think that's why mixed guests, when touring California's tasting tables must be more hellish for some of us than others- including guests. For example. If I don't own a nice suit and I'm from a mother=father culture who eats with our elbows on our table a d our traditional foods are on the menu a d that's what we're eating, it's especially rude to tell us to move our elbows OFF of the table we're sitting at. Instead, get us at a bigger table so our e,bows aren't touching and we can reach over the dishes in the center to hand pick up our tor-till-as. If your guests are too po6to be served at your tables, there are many other ways to get the food to the mouths. Even in homeless classes, the people will take the fresh bread and go happily eating and trying it fresh instead of never. Just habd the bread over in a baggie like they do at the supermarket deli, it's chef serving Paper. OR, don't seat us at your table for tasting. Instead give us to go. We will spread out bread in the middle of the table and pull it apart to eat the stew. Tasty. Ethiopia in cali9serves fermented spongy flat bread made for doing that with such sensitively spiced stews it's hard to share a table for more than 3. When the poor are so poor they can't buy food, toss them emergency food goods. They've put sweet bread in bags down here and I'm from a polite society. The others beyond saying hi to us are who are rude. Or recipe thieves. They're the rudest. I can almost bet they hand out stale corn taco shells. Chewy, artificially corn flavored pressed baked corn pig slop. With that, try to crumble it or you'll destroy your gums and stomach lining. It's sharp and it hurts to eat it. To make a fine taco wrap of corn, you'd have to use fresh corn oil in a heavy frying 🥘 with the heat high enough that it takes 30 seconds to get just crisped enough that it's easy to fold around your fillings, and it stiffens a bit within the 1st minute it's cooked. Each one shouldn't fry for minutes with an "s" on the end just so the cook can say it achieves 'Yessness' and other sloppy things along those bullshat lines. I've tasted foods from many a short order cook and especially fried. Because it that takes some knowing fire and pans [ speed of heat to the center of space ] to cook bread to get the feel right to your mouth. You wouldn't want your gums to ache from a taco would you? No. So you fry the torts too fast and hot for them to harden. Or, you go into a whole different word. That tort isn't a 'hard on', meaning it'll feel like a dull serrated knife scraping your heart walls when swallowing it. The other way isn't a taco either. It's 'bon' because it's famously soft enough that a 1 year old babe won't disfigure their budding teeth to gnaw on a piece. So that's safe though an ever competing blue of 'soft taco' . If your palate has snob level taste buds, don't buy factory bagged tortillas with a time stamp 3 days old or at all. Try to order them from a Mexican bakery or taco stand if they sell them. That's your right to that sticky gluey risk if you're on a vent tour of California's taster's choices. Flour tor till as piza or empanadas, spelt to be pronounced 'em pa gnotta' Now it's b-red and a kid nap. A 'kid nap' truly is a bag lunch style. They're so far away they can't make it fkr fresh corn or flour breads so they sent postcards of the new baby to parents Litre: "Par Avignon".

KFC means murder!!

Love this Song!❤

Gracias x compartir video! 👍🌟👍🌟👍🌟 Gracias DM!!!😍😍😍

🤮

Jakość lipa lipa lipa słuchać się nie da